Hostname: page-component-cd9895bd7-gxg78 Total loading time: 0 Render date: 2024-12-25T02:48:22.038Z Has data issue: false hasContentIssue false

The European Research and Technological Development Programmes concerning food, nutrition and health

Published online by Cambridge University Press:  09 March 2007

Laurent Bochereau*
Affiliation:
European Commission, Directorate General Science, Research and Development, 'Agro-Industrial Research' Unit, 200 rue de la Loi, B-1049 Brussels, Belgium
Liam Breslin
Affiliation:
European Commission, Directorate General Science, Research and Development, 'Agro-Industrial Research' Unit, 200 rue de la Loi, B-1049 Brussels, Belgium
*
*Corresponding author: Dr L. Bochereau, fax +32 2 296 4322
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Special report
Copyright
Copyright © The Nutrition Society 1999