Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

Malcolm Fuller

doi:10.1017/S0007114599001312

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Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

Volume 82, Issue 2
Malcolm Fuller
DOI: https://doi.org/10.1017/S0007114599001312

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Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

Volume 82, Issue 2
Malcolm Fuller
DOI: https://doi.org/10.1017/S0007114599001312

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

Volume 82, Issue 2
Malcolm Fuller
DOI: https://doi.org/10.1017/S0007114599001312

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Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

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Encyclopedia of Human Nutrition. Edited dy M. J. Sadler, J. J. Strain and B. Caballero. London: Academic Press. 1999. Three volumes, pp. 1973 and appendices US$ 925 ISBN 0 12 226694 3

Abstract

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