Hostname: page-component-78c5997874-fbnjt Total loading time: 0 Render date: 2024-11-03T08:33:02.545Z Has data issue: false hasContentIssue false
  • English
  • Français

The effect in sheep of physical form on the sites of digestion of a dried lucerne diet

1. Sites of organic matter, energy and carbohydrate digestion

Published online by Cambridge University Press:  09 March 2007

D. J. Thomson ,
D. E. Beever ,
J. F. Coelho Da Silva  and
D. G. Armstrong
D. J. Thomson
Affiliation:
Department of Agricultural Biochemistry, University of Newcastle upon Tyne
D. E. Beever
Affiliation:
Department of Agricultural Biochemistry, University of Newcastle upon Tyne
J. F. Coelho Da Silva
Affiliation:
Department of Agricultural Biochemistry, University of Newcastle upon Tyne
D. G. Armstrong
Affiliation:
Department of Agricultural Biochemistry, University of Newcastle upon Tyne
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
General Nutrition
Information
British Journal of Nutrition , Volume 28 , Issue 1 , July 1972 , pp. 31 - 41
Copyright
Copyright © The Nutrition Society 1972

References

American Society of Agricultural Engineers (1967). Yb. Am. Soc. agric. Engrs p. 301.Google Scholar
Balch, C. C. (1969). Proc. 3rd gen. Mtg Eur. Grassld Fedn, Braunschweig p. 245.Google Scholar
Balch, C. C., Broster, W. H., Rook, J. A. F. & Tuck, V. J. (1965). J. Dairy Res. 32, 1.Google Scholar
Balch, C. C. & Campling, R. C. (1965). In Physiology of Digestion in the Ruminant p. 108 [Dougherty, R. W., editor]. London: Butterworths.Google Scholar
Beardsley, D. W. (1964). J. Anim. Sci. 23, 239.Google Scholar
Beever, D. E., Thomson, D. J. & Harrison, D. G. (1972). Proc. Nutr. Sac. 31, 86A.Google Scholar
Beever, D. E., Thomson, D. J., Pfeffer, E. & Armstrong, D. G. (1971). Br. J. Nutr. 26, 123.Google Scholar
Bickerstaffe, R., Noakes, D. E. & Annison, E. F. (1970). Proc. Nutr. Soc. 29, 11A.Google Scholar
Blaxter, K. L. & Graham, N. Mc. (1956). J. agric. Sci., Cumb. 47, 207.CrossRefGoogle Scholar
Blaxter, K. L., Graham, N. Mc. & Wainman, F. W. (1956). Br. J. Nutr. 10, 69.Google Scholar
Brown, G. F., Armstrong, D. G. & MacRae, J. C. (1968). Br. vet. J. 124, 78.Google Scholar
Bruce, J., Goodall, E. D., Kay, R. N. B., Phillipson, A. T. & Vowles, L. E. (1966). Proc. R. Soc. B 166, 46.Google Scholar
Campling, R. C. & Freer, M. (1966). Br. J. Nutr. 20, 229.CrossRefGoogle Scholar
Corbett, J. L., Greenhalgh, J. F. D., McDonald, I. & Florence, E. (1960). Br. J. Nutr. 14, 289.Google Scholar
Crampton, E. W. & Maynard, L. A. (1938). J. Nutr. 15, 383.Google Scholar
Forbes, E. B., Fries, J. A. & Braman, W. W. (1925). J. agric. Res. 31, 987.Google Scholar
Heaney, D. P., Pigden, W. J., Minson, D. J. & Pritchard, G. I. (1963). J. Anim. Sci. 22, 752.Google Scholar
Hinders, R. G. & Owen, F. G. (1968). J. Dairy Sci. 51, 1253.CrossRefGoogle Scholar
Hogan, J. P. & Phillipson, A. T. (1960). Br. J. Nutr. 14, 147.Google Scholar
Hogan, J. P. & Weston, R. H. (1967). Aust. J, agric. Res. 18, 803.Google Scholar
Leng, R. A. (1970). In Physiology of Digestion and Metabolism in the Ruminant p. 406 [Phillipson, A. T., editor]. Newcastle upon Tyne: Oriel Press.Google Scholar
MacRae, J. C. & Armstrong, D. G. (1968). J. Sci. Fd Agric. 19, 578.Google Scholar
MacRae, J. C. & Armstrong, D. G. (1969 a). Br. J. Nutr. 23, 15.CrossRefGoogle Scholar
MacRae, J. C. & Armstrong, D. G. (1969 b). Br. J. Nutr. 23, 377.Google Scholar
Meyer, J. H., Gaskill, R. L., Stoewsand, G. S. & Weir, W. C. (1959). J. Aninm. Sci. 18, 336.Google Scholar
Meyer, J. H., Kromann, R. & Garrett, W. N. (1965). In Physiology of Digestion in the Ruminant p. 262 [Dougherty, R. W., editor]. London: Butterworth.Google Scholar
Meyer, J. H., Weir, W. C., Jones, L. G. & Hull, J. L. (1960). J. Anim. Sci. 19, 283.CrossRefGoogle Scholar
Minson, D. J. (1963). J. Br. Grassld Soc. 18, 39.CrossRefGoogle Scholar
Moore, L. A. (1964). J. Anim. Sci. 23, 230.Google Scholar
Paladines, O. L., Reid, J. T., van Niekerk, B. D. H. & Bensadoun, A. (1964). J. Nutr. 83, 49.Google Scholar
Pritchard, G. I. & Heaney, D. P. (1963). Can. J. Aninz. Sci. 43, 226.Google Scholar
Rodrigue, C. B. & Allen, N. N. (1960). Can. J. Anim. Sci. 40, 23.Google Scholar
Smith, R. H. & McAllan, A. B. (1970). Br. J. Nutr. 24, 545.Google Scholar
Stevenson, A. E. & de Langen, H. (1960). N.Z. Jl agric. Res. 3, 314.CrossRefGoogle Scholar
Thomson, D. J., Beever, D. E., Coelho da Silva, J. F. & Armstrong, D. G. (1969). Proc. Nutr. Soc. 28, 24A.Google Scholar
Thomson, D. J. & Cammell, S. B. (1972). Proc. Nutr. SOC. 31, 88A.Google Scholar
Topps, J. H., Kay, R. N. R. & Goodall, E. D. (1968). Br. J. Nutr. 22, 261.Google Scholar