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The diets of middle-aged Glasgow housewives and their adult daughters

Published online by Cambridge University Press:  09 March 2007

J. V. G. A. Durnin ,
Elaine C. Blake  and
J. M. Brockway
J. V. G. A. Durnin
Affiliation:
Institute of Physiology, University of Glasgow
Elaine C. Blake
Affiliation:
Institute of Physiology, University of Glasgow
J. M. Brockway
Affiliation:
Institute of Physiology, University of Glasgow
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 11 , Issue 1 , February 1957 , pp. 94 - 98
Copyright
Copyright © The Nutrition Society 1957

References

British Medical Association: Committee on Nutrition (1950). Report of the Committee on Nutrition. London: British Medical Association.Google Scholar
Durnin, J. V. G. A., Blake, E. C. & Brockway, J. M. (1957). Brit. J. Nutr. 11, 85.CrossRefGoogle Scholar
Widdowson, E. M. & McCance, R. A. (1936). J. Hyg., Camb., 36, 293.CrossRefGoogle Scholar