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PATRICK E. McGOVERN, STUART J. FLEMING & SOLOMON H. KATZ. The origins and ancient history of wine. xxiv+409 pages, 132 illustrations, 13 tables. 1995. Langhorne (PA): Gordon & Breach Publishers: 2-88124-577-3 hardback £55 & $85.

Published online by Cambridge University Press:  02 January 2015

Delwen Samuel*
Affiliation:
McDonald Institute for Archaeological Research, University of Cambridge, [email protected]

Abstract

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Type
Book reviews
Copyright
Copyright © Antiquity Publications Ltd. 1997

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References

Pollard, A.M. & Heron, C.. 1996. Archaeological chemistry. Cambridge: Royal Society of Chemistry.CrossRefGoogle Scholar
Zohary, D. & Hopf, M.. 1993. Domestication of plants in the Old World. 2nd edition. Oxford: Clarendon Press.Google Scholar