Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Steelman, Samantha M
Chowdhary, Bhanu P
Dowd, Scot
Suchodolski, Jan
and
Janečka, Jan E
2012.
Pyrosequencing of 16S rRNA genes in fecal samples reveals high diversity of hindgut microflora in horses and potential links to chronic laminitis.
BMC Veterinary Research,
Vol. 8,
Issue. 1,
Hendriks, Wouter H.
van Baal, Jürgen
and
Bosch, Guido
2012.
Ileal and faecal protein digestibility measurement in humans and other non-ruminants – a comparative species view.
British Journal of Nutrition,
Vol. 108,
Issue. S2,
p.
S247.
Brøkner, Christine
Austbø, Dag
Næsset, Jon Anders
Knudsen, Knud Erik Bach
and
Tauson, Anne-Helene
2012.
Equine pre-caecal and total tract digestibility of individual carbohydrate fractions and their effect on caecal pH response.
Archives of Animal Nutrition,
Vol. 66,
Issue. 6,
p.
490.
Santos, A.S.
Ferreira, L.M.M.
Martin-Rosset, W.
Cone, J.W.
Bessa, R.J.B.
and
Rodrigues, M.A.M.
2013.
Effect of nitrogen sources on in vitro fermentation profiles and microbial yield using equine caecal contents.
Animal Feed Science and Technology,
Vol. 182,
Issue. 1-4,
p.
93.
Ferreira-Dias, G.
Botelho, M.
Zagrajczuk, A.
Rebordão, M.R.
Galvão, A.M.
Bravo, P. Pinto
Piotrowska-Tomala, K.
Szóstek, A.Z.
Wiczkowski, W.
Piskula, M.
Fradinho, M.J.
and
Skarzynski, D.J.
2013.
Coumestrol and its metabolite in mares' plasma after ingestion of phytoestrogen-rich plants: Potent endocrine disruptors inducing infertility.
Theriogenology,
Vol. 80,
Issue. 6,
p.
684.
Santos, A. S.
Jerónimo, E.
Ferreira, L. M.
Rodrigues, M. A. M.
and
Bessa, R. J. B.
2013.
Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism1.
Journal of Animal Science,
Vol. 91,
Issue. 4,
p.
1753.
Dicks, L.M.T.
Botha, M.
Dicks, E.
and
Botes, M.
2014.
The equine gastro-intestinal tract: An overview of the microbiota, disease and treatment.
Livestock Science,
Vol. 160,
Issue. ,
p.
69.
Moore-Colyer, Meriel
O'Gorman, Denise M.
and
Wakefield, Katherine
2014.
An In Vitro Investigation into the Effects of a Marine-Derived, Multimineral Supplement in Simulated Equine Stomach and Hindgut Environments.
Journal of Equine Veterinary Science,
Vol. 34,
Issue. 3,
p.
391.
Warren, Helen
2015.
Colonic ulcers - overcoming the diagnostic challenge.
Equine Health,
Vol. 2015,
Issue. Sup23,
p.
9.
Obitsu, Taketo
Hata, Hiroshi
and
Taniguchi, Kohzo
2015.
Nitrogen digestion and urea recycling in Hokkaido native horses fed hay‐based diets.
Animal Science Journal,
Vol. 86,
Issue. 2,
p.
159.
Belaunzaran, Xabier
Bessa, Rui J.B.
Lavín, Paz
Mantecón, Angel R.
Kramer, John K.G.
and
Aldai, Noelia
2015.
Horse-meat for human consumption — Current research and future opportunities.
Meat Science,
Vol. 108,
Issue. ,
p.
74.
2016.
Konfession und Kommunikation.
p.
297.
Salimei, Elisabetta
and
Park, Young W.
2017.
Handbook of Milk of Non‐Bovine Mammals.
p.
369.
Huntley, N. F.
Naumann, H. D.
Kenny, A. L.
and
Kerley, M. S.
2017.
Black rhinoceros (Diceros bicornis) and domestic horse (Equus caballus) hindgut microflora demonstrate similar fermentation responses to grape seed extract supplementation in vitro.
Journal of Animal Physiology and Animal Nutrition,
Vol. 101,
Issue. 5,
de la Fuente, Gabriel
Jones, Eleanor
Jones, Shann
and
Newbold, Charles J.
2017.
Functional Resilience and Response to a Dietary Additive (Kefir) in Models of Foregut and Hindgut Microbial Fermentation In Vitro.
Frontiers in Microbiology,
Vol. 8,
Issue. ,
Belaunzaran, Xabier
Lavín, Paz
Barron, Luis J.R.
Mantecón, Angel R.
Kramer, John K.G.
and
Aldai, Noelia
2017.
An assessment of the fatty acid composition of horse-meat available at the retail level in northern Spain.
Meat Science,
Vol. 124,
Issue. ,
p.
39.
Sadet-Bourgeteau, S.
Philippeau, C.
and
Julliand, V.
2017.
Effect of concentrate feeding sequence on equine hindgut fermentation parameters.
Animal,
Vol. 11,
Issue. 7,
p.
1146.
López López, C.
Ferreira, L.M.M.
García, U.
Moreno-Gonzalo, J.
Rodrigues, M.A.M.
Osoro, K.
Ferre, I.
and
Celaya, R.
2017.
Diet selection and performance of horses grazing on different heathland types.
Animal,
Vol. 11,
Issue. 10,
p.
1708.
Strauch, S.
Wichert, B.
Greef, J. M.
Hillegeist, D.
Zeyner, A.
and
Liesegang, A.
2017.
Evaluation of an in vitro system to simulate equine foregut digestion and the influence of acidity on protein and fructan degradation in the horse′s stomach.
Journal of Animal Physiology and Animal Nutrition,
Vol. 101,
Issue. S1,
p.
51.
Osoro, K.
Ferreira, L. M. M.
García, U.
Martínez, A.
and
Celaya, R.
2017.
Forage intake, digestibility and performance of cattle, horses, sheep and goats grazing together on an improved heathland.
Animal Production Science,
Vol. 57,
Issue. 1,
p.
102.