Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Goddard, P. J.
1999.
Information and technology transfer in farm animal welfare.
BSAP Occasional Publication,
Vol. 23,
Issue. ,
p.
75.
Henson, Spencer
and
Traill, Bruce
2000.
Measuring Perceived Performance of the Food System and Consumer Food‐Related Welfare.
Journal of Agricultural Economics,
Vol. 51,
Issue. 3,
p.
388.
Blandford, David
Bureau, Jean-Christophe
Fulponi, Linda
and
Henson, Spencer
2002.
Global Food Trade and Consumer Demand for Quality.
p.
77.
Brennan, Carol
Gallagher, Kelly
and
McEachern, Morven
2003.
A review of the ‘consumer interest’ in organic meat.
International Journal of Consumer Studies,
Vol. 27,
Issue. 5,
p.
381.
2003.
Environmental Enrichment for Captive Animals.
p.
184.
Glass, CA
Hutchinson, WG
and
Beattie, VE
2005.
Measuring the value to the public of pig welfare improvements: a contingent valuation approach.
Animal Welfare,
Vol. 14,
Issue. 1,
p.
61.
Lund, Vonne
Coleman, Grahame
Gunnarsson, Stefan
Appleby, Michael Calvert
and
Karkinen, Katri
2006.
Animal welfare science—Working at the interface between the natural and social sciences.
Applied Animal Behaviour Science,
Vol. 97,
Issue. 1,
p.
37.
Goddard, Pete
Waterhouse, Tony
Dwyer, Cathy
and
Stott, Alistair
2006.
The perception of the welfare of sheep in extensive systems.
Small Ruminant Research,
Vol. 62,
Issue. 3,
p.
215.
Moran, D
and
McVittie, A
2008.
Estimation of the value the public places on regulations to improve broiler welfare.
Animal Welfare,
Vol. 17,
Issue. 1,
p.
43.
Taylor, Nik
and
Signal, Tania D.
2009.
Willingness to Pay: Australian Consumers and “On the Farm” Welfare.
Journal of Applied Animal Welfare Science,
Vol. 12,
Issue. 4,
p.
345.
Bett, R.C.
Bett, H.K.
Kahi, A.K.
and
Peters, K.J.
2009.
Evaluation and effectiveness of breeding and production services for dairy goat farmers in Kenya.
Ecological Economics,
Vol. 68,
Issue. 8-9,
p.
2451.
Cottee, Stephanie Yue
and
Petersan, Paul
2009.
Animal Welfare and Organic Aquaculture in Open Systems.
Journal of Agricultural and Environmental Ethics,
Vol. 22,
Issue. 5,
p.
437.
Tawse, J.
2010.
Consumer attitudes towards farm animals and their welfare: a pig production case study.
Bioscience Horizons,
Vol. 3,
Issue. 2,
p.
156.
Coleman, Grahame John
2010.
Educating the Public: Information or Persuasion?.
Journal of Veterinary Medical Education,
Vol. 37,
Issue. 1,
p.
74.
Naald, Brian Vander
and
Cameron, Trudy Ann
2011.
Willingness to pay for other species' well-being.
Ecological Economics,
Vol. 70,
Issue. 7,
p.
1325.
Elkhoraibi, C.
Blatchford, R.A.
Pitesky, M.E.
and
Mench, J.A.
2014.
Backyard chickens in the United States: A survey of flock owners.
Poultry Science,
Vol. 93,
Issue. 11,
p.
2920.
Martins, Sara Babo
Häsler, Barbara
and
Rushton, Jonathan
2015.
Zoonoses - Infections Affecting Humans and Animals.
p.
1107.
Mulder, Machiel
and
Zomer, Sigourney
2017.
Dutch Consumers’ Willingness to Pay for Broiler Welfare.
Journal of Applied Animal Welfare Science,
Vol. 20,
Issue. 2,
p.
137.
Małażewska, Sylwia
and
Gajos, Edyta
2018.
ANIMAL WELFARE AS A PUBLIC GOOD IN POLISH OPINION.
Annals of the Polish Association of Agricultural and Agribusiness Economists,
Vol. XIX,
Issue. 6,
p.
153.
Satimanon, Thasanee
and
Weatherspoon, Dave
2019.
Food Manufacturers’ Sustainable Product Launch Strategy: Game Theory Approach.
Journal of International Food & Agribusiness Marketing,
Vol. 31,
Issue. 3,
p.
213.