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Advances in the electrical stunning and bleeding of ostriches

Published online by Cambridge University Press:  01 January 2023

LC Hoffman
LC Hoffman*
Affiliation:
Department of Animal Sciences, Faculty of AgriSciences, Stellenbosch University, P Bag X1 Matieland, 7602, South Africa; email: [email protected]
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Abstract

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The stunning of ostriches (Struthio camelus) has traditionally been carried out with hand-held tongs whilst birds are held in a restraining area by applying pressure normally from behind by gently pushing on the tail feathers. The area is often a V-shaped structure, high enough that the stunning operator is not kicked. After stunning, the birds are rocked backwards and a rubberised leg clamp placed over the legs at the tarso-metatarsal bone allowing the birds to be chain-shackled by the big toes. This stunning procedure has been replaced by a new restraining and stunning mechanism which completely envelops the ostrich in a padded clamp holder. Double-padded sides restrain the bird's upper thighs and a rubberised foot clamp holds the feet so there is no physical damage to the bird. As the bird is electrically stunned with electrodes placed both sides of the head, the entire stunning box rotates 180° so that toe clamps can be applied without any danger to the stunning operators. Within 20 s of stunning, the birds are bled by means of a complete ventral cut to the neck and/or by thoracic sticking.

Keywords

animal welfareexsanguinationostrichesratitesrestraintstunning
Type
Papers
Information
Animal Welfare , Volume 21 , Issue S2: Proceedings of the HSA Centenary International Symposium ‘Recent Advances in the Welfare of Livestock at Slaughter’ Historic Dockyard, Portsmouth, UK, 2011 , June 2012 , pp. 9 - 13
Copyright
© 2012 Universities Federation for Animal Welfare

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