Animal Science, Volume 81 - Issue 3 - December 2005
- This volume was published under a former title. See this journal's title history.
Research Article
Genetic parameters for osteochondrosis traits in elbow joints of crossbred pigs and relationships with production traits
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- 09 March 2007, pp. 319-324
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A study on associations between PrP genotypes and meat traits in French sheep breeds
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- 09 March 2007, pp. 325-330
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Genotype by mating type interaction for litter size in Landrace and Large White sows
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- 09 March 2007, pp. 331-335
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Genetic principal components for live ultrasound scan traits of Angus cattle
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- 09 March 2007, pp. 337-345
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Dietary manipulation post weaning to improve piglet performance and gastro-intestinal health
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- 09 March 2007, pp. 347-356
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The effect of cereal type and exogenous enzyme supplementation in pig diets on nutrient digestibility, intestinal microflora, volatile fatty acid concentration and manure ammonia emissions from finisher pigs
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- 09 March 2007, pp. 357-364
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The effects of an Aspergillus oryzae extract containing alpha-amylase activity on ruminal fermentation and milk production in lactating Holstein cows
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- 09 March 2007, pp. 365-374
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Influence of phosphorus level and soaking of food on phosphorus availability and performance in growing-finishing pigs
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- 09 March 2007, pp. 375-381
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Shape measurements of live pigs using 3-D image capture
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- 09 March 2007, pp. 383-391
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Variability in the rate of decline in birth weight as litter size increases in sheep
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- 09 March 2007, pp. 393-398
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Adrenal responsiveness of reindeer (Rangifer tarandus tarandus) to intravenously administered ACTH
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- 09 March 2007, pp. 399-402
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Effects of supplementation and stocking rate on body condition and production parameters of multiparous beef cows
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- 09 March 2007, pp. 403-411
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Effect of herbage allowance and concentrate food level offered to ewes in late pregnancy on ewe and lamb performance
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- 09 March 2007, pp. 413-421
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Assessing cubicle dimensions for finishing bulls based on animal behaviour and cleanliness
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- 09 March 2007, pp. 423-430
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Effect of ewe feeding system (grass v. concentrate) on intramuscular fatty acids of lambs raised exclusively on maternal milk
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- 09 March 2007, pp. 431-436
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