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1 - Global Food Value Chains

A Conceptual Guide

Published online by Cambridge University Press:  12 May 2022

By
Ioannis Lianos ,
Alexey Ivanov  and
Dennis Davis
Edited by
Ioannis Lianos ,
Alexey Ivanov  and
Dennis Davis
Ioannis Lianos
Affiliation:
University College London
Alexey Ivanov
Affiliation:
Skolkovo-HSE Institute for Law and Development
Dennis Davis
Affiliation:
University of Cape Town School of Law
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Summary

This Chapter introduces the theme of the book, presents the value chain approach that is followed, and explores the challenges of regulating competition in a changing environment regarding food value chains from a technological, economic and ecological perspectives.

Keywords

Global value chainsfood value chainscompetition law and policytechnologyenvironment.
Type
Chapter
Information
Global Food Value Chains and Competition Law , pp. 1 - 28
Publisher: Cambridge University Press
Print publication year: 2022

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