Skip to main content Accessibility help
×
Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-26T02:50:58.456Z Has data issue: false hasContentIssue false

Plant reproductive biology: an overview

Published online by Cambridge University Press:  04 August 2010

C. Marshall
Affiliation:
University of Wales, Bangor
J. Grace
Affiliation:
University of Edinburgh
Get access

Summary

Biological principles of fruit and seed production

The life cycles of flowering plants can be generalized, with a few exceptions in which sexual reproductive capacity has apparently been lost to clonal vegetative reproduction or distorted by such devices as apomixis (Fig. 1). Within this simple framework, however, the variation is enormous: the duration of the life cycle may range from days to centuries, and the proportion of the biomass invested in reproduction varies with species, genotype, age of the plant and environmental conditions (Baker, 1972). For a given reproductive investment, species may trade off large numbers of tiny seeds from a single flower, as in many orchids, as against a few bulky seeds with large reserves from a large number of flowers, as in the pome fruits. There is abundant evidence that the evolution of these details of plant reproductive biology has been influenced by a wide variety of physical factors such as availability of nutrients, light and water (Mooney, 1972) and biological factors such as the nature, availability and energetics of pollinators (Heinrich, 1975), the agents of fruit and seed dispersal (Gautier-Hion et al., 1985) and the activity of pathogens and predators (Janzen, 1977). One may trace in the literature of plant reproductive biology a process of gradual description and elucidation of factors which may influence reproductive behaviour (Lloyd, 1980; Lloyd, Webb & Primack, 1980; Sutherland, 1986; Primack, 1987; Stephenson, Devlin & Horton 1988) and a steadily increasing sophistication in the ‘telling of adaptive stories’ which purport to ‘explain’ observed behaviour (Gould & Lewontin, 1979).

Type
Chapter
Information
Fruit and Seed Production
Aspects of Development, Environmental Physiology and Ecology
, pp. 1 - 8
Publisher: Cambridge University Press
Print publication year: 1992

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×