from Part V - Early Italy and the Roman Republic
Published online by Cambridge University Press: 28 March 2008
This chapter deals with Italy in the period from the beginning of the Greek colonization through 133 bc. It is difficult to approach such a broad topic – all of Italy over six centuries – without risking omissions and simplifications. I will therefore give more weight to new data and recent approaches.
Historians have mined literary sources exhaustively. The importance of this evidence is incomparable, but so are its drawbacks: the need to distinguish between technical and purely literary texts, the absence of quantitative data, and ancient authors’ generally limited interest in economic aspects of life. Inscriptions are very rare during our period, and have little to do with the economy. Historians agree that new findings may be expected above all from archaeology. Its daily discoveries, the supposedly neutral nature of its findings, and its “auxiliary” disciplines (e.g., the study of amphoras, ceramic analysis, the study of storage facilities, agrarian archaeology and the analysis of the countryside, and underwater archaeology, as well as the application of the natural sciences to antiquity in palaeoanthropology, palaeobotany, archaeozoology, metallurgical analysis, sedimentology, etc.) have provided many of the data presented in this chapter. For half a century, and especially more recently, archaeologists have explored new approaches in response to new demands: precise quantification (despite immense difficulties), wider and more diversified use of pottery (for example for the study of society and modes of production), and interest in “primitive” economies. But we remain very poorly informed in domains in which archaeology has not yielded comparable gains. In short, given the challenge of appreciating the nature of the ancient economy, all types of evidence, from a single sherd to Cato’s treatise on agriculture, must be studied with the same degree of interest, the same respect, and the same reservations.
To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.
Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.
Find out more about the Kindle Personal Document Service.
To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.
To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.