Book contents
- Frontmatter
- Contents
- List of contributors
- List of figures
- List of tables
- Preface
- 1 Introduction: cultural responses to risk and uncertainty
- 2 The spirit of survival: cultural responses to resource variability in North Alaska
- 3 Saving it for later: storage by prehistoric hunter–gatherers in Europe
- 4 The role of wild resources in small-scale agricultural systems: tales from the Lakes and the Plains
- 5 The economy has a normal surplus: economic stability and social change among early farming communities of Thessaly, Greece
- 6 Changing responses to drought among the Wodaabe of Niger
- 7 Of grandfathers and grand theories: the hierarchised ordering of responses to hazard in a Greek rural community
- 8 Risk and the polis: the evolution of institutionalised responses to food supply problems in the ancient Greek state
- 9 Monitoring interannual variability: an example from the period of early state development in southwestern Iran
- 10 Public intervention in the food supply in pre-industrial Europe
- 11 Conclusion: bad year economics
- References
- Index
- ALSO IN THIS SERIES
5 - The economy has a normal surplus: economic stability and social change among early farming communities of Thessaly, Greece
Published online by Cambridge University Press: 26 October 2009
- Frontmatter
- Contents
- List of contributors
- List of figures
- List of tables
- Preface
- 1 Introduction: cultural responses to risk and uncertainty
- 2 The spirit of survival: cultural responses to resource variability in North Alaska
- 3 Saving it for later: storage by prehistoric hunter–gatherers in Europe
- 4 The role of wild resources in small-scale agricultural systems: tales from the Lakes and the Plains
- 5 The economy has a normal surplus: economic stability and social change among early farming communities of Thessaly, Greece
- 6 Changing responses to drought among the Wodaabe of Niger
- 7 Of grandfathers and grand theories: the hierarchised ordering of responses to hazard in a Greek rural community
- 8 Risk and the polis: the evolution of institutionalised responses to food supply problems in the ancient Greek state
- 9 Monitoring interannual variability: an example from the period of early state development in southwestern Iran
- 10 Public intervention in the food supply in pre-industrial Europe
- 11 Conclusion: bad year economics
- References
- Index
- ALSO IN THIS SERIES
Summary
The subject of surplus may seem out of place in a volume concerned with scarcity, but the two issues are integrally linked. The importance of surplus lies in its problematic relationship with the emergence and maintenance of elites and other non-producing specialists. It is proposed that surplus be viewed as a normal response to the risk of scarcity in certain types of economy and certain types of environment. The changing role of surplus, and the way in which it may be appropriated by an emerging elite, are explored in the particular context of early farming communities in Thessaly, Greece. In conclusion, the Thessalian case is reviewed in a broader context.
Surplus: problems of definition
The traditional view of surplus, and of its relationship to the development of social complexity, is that: ‘Society persuaded or compelled the farmers to produce a surplus of food over and above their domestic requirements, and by concentrating this surplus used it to support a new urban population of specialised craftsmen, merchants, priests, officials, and clerks’ (Childe 1954:30–1). An agricultural surplus was needed to support the full-time specialists who created ‘civilisation’, and in this sense surplus was a necessary precondition of the development of social complexity.
The early civilisations occurred in rather similar natural environments.
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- Chapter
- Information
- Bad Year EconomicsCultural Responses to Risk and Uncertainty, pp. 68 - 80Publisher: Cambridge University PressPrint publication year: 1989
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