“The Other Kitchen Debate” places the history of the microwave oven in the context of Cold War anxieties and gender politics. Discrepancies between Soviet and U.S. safety standards, Soviet deployment of microwave espionage, and the prospect of nuclear war triggered fears about the possible dangers of kitchen appliances powered by low-level radiation. During the 1970s and early 1980s, politicians, government regulators, industry representatives, advertisers, home economists, media, and consumers engaged in lively debates over oven safety and the merits of microwave cookery. By the late eighties and early nineties, as East–West tensions waned and record numbers of American women entered the paid labor force, American media perceived fewer distinctions between the hazards posed by electronic ovens and those presented by their conventional counterparts. New definitions of safety redefined microwave ovens as purely domestic appliances, leaving questions about the potential risks of nonionizing radiation unresolved.
