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Enhancing the understanding of dietary total antioxidant capacity and skeletal muscle mass: addressing key limitations and future directions
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- Journal:
- British Journal of Nutrition / Volume 133 / Issue 4 / 28 February 2025
- Published online by Cambridge University Press:
- 13 February 2025, pp. 544-545
- Print publication:
- 28 February 2025
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- Article
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