The effects of three seeding rates (250, 350 and 450 seeds/m2), six applied N rates (40, 70, 100, 130, 160 and 190 kg N/ha) and the application of plant growth regulator on the grain quality of two spring oat cultivars (Husky and Keely) were evaluated at four spring-sown sites over a 3-year period (2016–2018). The same cultivars, seeding rates and five applied N rates (80, 110, 140, 170 and 200 kg N/ha) were evaluated at three winter-sown sites, in 2017–2019. Keely had a significantly higher kernel content (KC) in spring (0.7%) and winter-sown (0.6%) oats. Specific weight (SW) decreased as N rate increased in spring-sown crops (1 kg/hl) with no effect observed in winter-sown oats. Hullability (HB) increased (0.92%) in spring-sown crops as N rate increased with a reduction (0.9%) observed when winter-sown. Increases in grain protein percentage (GPP) were observed in spring (1.8%) and winter (1.2%) sowings in response to N rate. The application of plant growth regulator reduced SW (0.4 kg/hl), GPP (0.3%), KC (0.6%) with no effect on HB. Kernel size was highly responsive too applied N rate, with reductions in grains >2.5 mm and increases in grains of smaller size observed as N rate increased. HB had a marked relationship to kernel size with GP inconsistently linked to SW. The results of this study suggest that cultivar, N rate and PGR application are of importance to milling quality and that changes in grain size in response to agronomic practices contribute to changes in specific weight and hullability.

Some biological and chemical properties of a Gleysol were examined after 24 years of soil tillage (chisel plough – CP, mouldboard plough – MP, no-till – NT) and that of ploughing the 24-yr NT (P-NT) once, in two cropping systems (conventional – CONV, organic – ORG) applied over 4 years (2007–2010) of a long-term experiment (autumn 1987–autumn 2011) at La Pocatière, Québec, Canada. The 0–10, 10–20 and 20–30 cm soil depths were sampled in autumn 2011 after a maize trial. Tillage affected light fraction organic carbon (LFOC), light fraction organic nitrogen (LFON) and mineralizable N (Nmin) in soil, with the lowest LFOC, LFON and Nmin values in the MP treatment. No-till had lower soil pH than the other tillage systems in the 10–20 and 20–30 cm soil depths. Tillage affected the amounts of nitrate-N in 0–10 and 10–20 cm soil depths, with the lowest amounts for MP (4.3 kg nitrate-N/ha) compared with NT (7.2 or 8.5 kg nitrate-N/ha) or CP (7.7 kg nitrate-N/ha). The P-NT had no negative impact on organic C and N, or available nutrients in soil. Cropping system had no effect on soil organic C and N, available nutrients or pH. Findings suggest that long-term NT or CP may result in greater storage of organic C and N in soil and improve available nutrients compared with MP. Ploughing 25-year-old NT plots redistributed available nutrients in the profile but had no negative effect on soil organic C or N.

Weed seed persistence in the soil seedbank is central to weed population dynamics; however, limited knowledge of mechanisms regulating seed survival in soil remains an obstacle to developing seed-bank management practices. Weed seeds are rich in carbon and nitrogen, and therefore may represent an important nutritional resource to soil microbes. The objective of this study was to test the hypothesis that weed seed mortality due to microbial predation is limited by soil inorganic N availability and soil C:N ratio. A factorial of N fertilizer rate (0, 14, and 28 mg N kg soil−1) and corn stover addition rate (0 and 3,000 mg stover kg soil−1) was applied to bioassay units containing Illinois field soil (silt loam, 3.8% organic carbon) and seeds of one of eight annual weed species common to Illinois field crops: giant foxtail, green foxtail, yellow foxtail, wooly cupgrass, giant ragweed, redroot pigweed, velvetleaf, and Venice mallow. Seeds were incubated for 2 mo, after which they were recovered from the soil and tested for viability. Only three of the eight species, velvetleaf, giant ragweed, and wooly cupgrass, responded to the experimental treatments. Velvetleaf seed mortality was 40% lower in the corn stover–amended treatment than in the unamended treatment. Both giant ragweed and wooly cupgrass showed a more complex interaction between N fertilizer and corn stover treatments. Path analysis supported the hypothesis that the influence of soil N on seed mortality in velvetleaf was because of the direct effect of soil N on microbial predation of velvetleaf seeds, whereas for giant ragweed and wooly cupgrass, the effect on seed mortality appeared to be mediated through soil N effects on germination. Mechanisms underlying soil N fertility effects on weed seed mortality appear to be species-specific. Future investigations of this phenomenon should include quantitative measures of seed coat composition and quality.

Buckwheat residues can suppress both emergence and growth of weeds, but the mechanisms of this suppression are not well understood. The main objectives of this research were to evaluate the possible role of (1) low initial nitrogen (N) availability and (2) fungal pathogens in this suppression for three sensitive weed species: Powell amaranth, shepherd's-purse, and corn chamomile. Growth chamber experiments were conducted comparing weed emergence and growth in bare soil or soil with freshly incorporated buckwheat residue at multiple rates of N fertilization with or without fungicide seed treatment. In the absence of N or fungicide addition, emergence of all weed species was reduced 40 to 70%, and dry weight was reduced 85% in buckwheat residue compared with bare soil. For all three weed species, suppression of growth by buckwheat residue was completely overcome with the addition of N. For shepherd's-purse and corn chamomile (2005 only), suppression of emergence was also overcome with the addition of N. In 2006, treatment of corn chamomile seeds with fungicide resulted in a higher emergence in buckwheat residue than in bare soil. In contrast, suppression of Powell amaranth emergence was not overcome with N fertilization or fungicide treatment. The results suggest that buckwheat-mediated changes in N dynamics account entirely for suppression of weed growth but that the mechanisms responsible for suppression of emergence by buckwheat residue vary by species. Fungal and N effects account for suppression of emergence of corn chamomile and shepherd's-purse, but the mechanism of suppression for Powell amaranth remains obscure.

This study evaluated the profitability of several cropping systems during a 10-year period of an experiment comparing rotations and levels of purchased inputs. Continuous corn or sorghum, corn/wheat-soybean (2-year), and corn/wheat-soybean/corn/clover hay (4-year) were managed with recommended fertilizer and pesticide rates and no-till planting (C) or with N from legumes, conventional tillage, and cultivation for weed control (L). Medium input management (M: medium rate of N and banded herbicides) was included during years 5 through 10. Generally, corn was the least profitable crop, regardless of input level or type of rotation. Rotating crops improved profit more than did adding inputs to continuous corn. With L, average annual profit was: continuous corn, -$64/ha; 2-year rotation, $135/ha; and 4-year rotation, $158/ha. With C, the 2-year rotation increased profit to $165/ha from -$119/ha with continuous corn. The increased profit with rotations was due to greater profits from wheat, soybean, and hay offsetting low or negative profit from corn. Sorghum (grown only in monoculture) was more profitable with L ($34/ha) than with C (-$20/ha). During the 6 years when all input levels were compared, the order of average profit was M>L>C with continuous corn. Generally, profit was not increased by M compared with L in the 2-and 4-year rotations. With L, the cost of weed control was 20% of that for C with corn and 44% with soybean. Cost of N from fertilizer was $0.66/kg, but cost of N from crimson clover (seed and planting costs) averaged $0.92/kg when clover was drilled, $1.27/kg when aerially seeded, and $0.16/kg when naturally reseeded.

In a previous study of reduced chemical cropping systems (N from legumes; chisel plow and disk tillage; cultivation for weed control) in the southeastern U.S., corn and wheat yields were less than half those obtained with recommended practices. The following practices were studied as possible ways to improve yields in the reduced chemical systems: 1) conventional tillage (chisel plowing and disking), inorganic Nat 70 or 140 kg/ha, and either cultivation or herbicides; 2) early versus late plow-down of clover green manures; 3) supplemental inorganic N fertilizer on corn and wheat in rotations relying on clover green manures for N; and 4) nicosulfuron herbicide banded on corn.

Yield of soybean in the rotations was not affected by any of these practices. With herbicides and fertilizer N at 140 kg/ha, continuous corn yields with no-till and conventional tillage were equal in 1990 and 1992, but no-till yield was 30% higher in 1991. When cultivation was used for weed control in the conventional tillage treatment, corn yield was similar to that of no-till with herbicide in the one year when rain was plentiful (yield 6000 kg/ha). However, in 2 of 4 dry years, yields (<2600 kg/ha) were higher with no-till. Clover biomass consistently increased by between 700 and 3500 kg/ha when plow-down was delayed from mid-April to early or mid-May (13 to 26 days). However, biomass N content increased significantly (by between 35 and 90 kg/ha) in only 2 of 5 years. Corn yields were affected in only 2 of 12 possible comparisons. In these cases, delayed clover plow-down reduced yield by about 50%. Supplementing corn with 45 kg N/ha and banding nicosulfuron increased yields, but only to between 62 and 84% of yields with recommended practices. Supplementing wheat with 45 kg N/ha increased yields by half, but only to between 40 and 60% of the yields with 90 kg N/ha.

Developing reduced-input agroecosystems is a challenge to researchers and practitioners in a number of disciplines. In particular, because of the complexity of managerial inputs, understanding the effects of decreases in levels of one or several inputs presents a difficult experimental problem. Moderate reductionism is proposed as an appropriate hierarchical analysis, which first characterizes system level behavior and then explains it in terms of system components and their interactions. An example is given using reduced nitrogen fertilizer inputs; higher nitrogen use efficiency at lower levels of input is explained by increased nutrient recycling between soil and plant subsystems. Transition from conventional to reduced-input management involves changes in both economic and ecological properties of agroecosystems. Biological, chemical and physical changes, including increased species diversity, tighter nutrient recycling, and longer-term perennial effects, may parallel ecological succession. Hypothetical trends for several such changes are discussed.