93 results
Evaluation of a probiotic blend on psychosocial health and biomarkers of inflammatory, immune and stress response in adults with subthreshold depression: a double-blind, randomised, placebo-controlled trial
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- British Journal of Nutrition , First View
- Published online by Cambridge University Press:
- 29 October 2024, pp. 1-15
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The protective effects of Gamma-linolenic acid against indomethacin-induced gastric ulcer in rats
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- British Journal of Nutrition / Volume 131 / Issue 11 / 14 June 2024
- Published online by Cambridge University Press:
- 06 March 2024, pp. 1844-1851
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- 14 June 2024
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Effect of different nutrients on blood glucose, inflammatory response and oxidative stress in gestational diabetes mellitus: a network meta-analysis
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- British Journal of Nutrition / Volume 131 / Issue 9 / 14 May 2024
- Published online by Cambridge University Press:
- 09 January 2024, pp. 1513-1527
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- 14 May 2024
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Whey protein concentrate ameliorates the methotrexate-induced liver and kidney damage
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- British Journal of Nutrition / Volume 130 / Issue 10 / 28 November 2023
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- 23 March 2023, pp. 1704-1711
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- 28 November 2023
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The effects of N-acetylcysteine on ovulation and sex hormones profile in women with polycystic ovary syndrome: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 130 / Issue 2 / 28 July 2023
- Published online by Cambridge University Press:
- 04 January 2023, pp. 202-210
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- 28 July 2023
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Comparison of toxic effects of lead and copper and protective power of glutathione on oxidative stress parameters
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- European Psychiatry / Volume 65 / Issue S1 / June 2022
- Published online by Cambridge University Press:
- 01 September 2022, p. S708
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Protective role of glutathione in oxidative stress caused by cadmium and copper
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- European Psychiatry / Volume 65 / Issue S1 / June 2022
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- 01 September 2022, p. S885
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Antioxidant depletion during seed storage under ambient conditions
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- Seed Science Research / Volume 32 / Issue 3 / September 2022
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- 28 June 2022, pp. 150-156
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Maternal malnutrition and anaemia in India: dysregulations leading to the ‘thin-fat’ phenotype in newborns
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- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 11 October 2021, e91
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Glutathione as a powerful antioxidant in oxidative stress in the brain tissue of rats caused by the pathophysiological action of copper
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- European Psychiatry / Volume 64 / Issue S1 / April 2021
- Published online by Cambridge University Press:
- 13 August 2021, pp. S719-S720
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Effects of dietary tryptophan on muscle growth, protein synthesis and antioxidant capacity in hybrid catfish Pelteobagrus vachelli♀ × Leiocassis longirostris♂
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
- Published online by Cambridge University Press:
- 29 July 2021, pp. 1761-1773
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- 28 June 2022
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Ferroptosis Regulation by Nutrient Signalling
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- Nutrition Research Reviews / Volume 35 / Issue 2 / December 2022
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- 08 July 2021, pp. 282-294
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Metabolic and molecular signatures of improved growth in Atlantic salmon (Salmo salar) fed surplus levels of methionine, folic acid, vitamin B6 and B12 throughout smoltification
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- British Journal of Nutrition / Volume 127 / Issue 9 / 14 May 2022
- Published online by Cambridge University Press:
- 25 June 2021, pp. 1289-1302
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- 14 May 2022
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Antioxidants in smokers
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- Nutrition Research Reviews / Volume 35 / Issue 1 / June 2022
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- 30 April 2021, pp. 70-97
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Table olives and health: a review
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- Journal of Nutritional Science / Volume 9 / 2020
- Published online by Cambridge University Press:
- 02 December 2020, e57
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DHA from microalgae Schizochytrium spp. (Thraustochytriaceae) modifies the inflammatory response and gonadal lipid profile in domestic cats
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
- Published online by Cambridge University Press:
- 15 October 2020, pp. 172-182
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- 28 July 2021
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Neonatal parenteral nutrition affects the metabolic flow of glucose in newborn and adult male Hartley guinea pigs’ liver
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- Journal of Developmental Origins of Health and Disease / Volume 12 / Issue 3 / June 2021
- Published online by Cambridge University Press:
- 03 August 2020, pp. 484-495
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Lactobacillus casei YRL577 combined with plant extracts reduce markers of non-alcoholic fatty liver disease in mice
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- British Journal of Nutrition / Volume 125 / Issue 10 / 28 May 2021
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- 28 July 2020, pp. 1081-1091
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- 28 May 2021
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