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9 - Development and Appraisal of Renewable Energy Projects
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- Renewable Energy Engineering
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- 08 March 2024
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- 28 March 2024, pp 312-327
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Environmental impact of Norwegian self-selected diets: comparing current intake with national dietary guidelines and EAT-Lancet targets
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 25 March 2024, e100
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Reducing the carbon footprint of diets across socio-demographic groups in Finland: a mathematical optimisation study
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 04 March 2024, e98
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The effects of health-related food taxes on the environmental impact of consumer food purchases: secondary analysis of data from a randomised controlled trial in a virtual supermarket
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 15 January 2024, e37
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3 - A Resource Environment
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- The Metamorphosis of the Amazon
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- 13 December 2023
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- 21 December 2023, pp 54-82
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7 - LCA, LCC, and S-LCA Applied to the Bioeconomy
- from Part III
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- The Circular Bioeconomy
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- 26 October 2023
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- 09 November 2023, pp 125-149
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Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Santé study
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- British Journal of Nutrition / Volume 130 / Issue 12 / 28 December 2023
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- 26 June 2023, pp. 2182-2197
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- 28 December 2023
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8 - Plant Health, Biosecurity, and Conservation Translocations
- from Part II - Conservation Translocations: The Key Issues
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- Conservation Translocations
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- 07 December 2022
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- 22 December 2022, pp 241-270
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6 - How Should Impacts Be Assessed?
- from II - Impact
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- Resource Extraction and Arctic Communities
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- 08 December 2022
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- 22 December 2022, pp 125-142
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9 - Solid Acid-Catalyzed Olefin/Isoparaffin Alkylation in Supercritical Carbon Dioxide
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- Green Catalysis and Reaction Engineering
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- 15 September 2022
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- 29 September 2022, pp 189-204
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Food purchase behaviour in a Finnish population: patterns, carbon footprints and expenditures
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- Public Health Nutrition / Volume 25 / Issue 11 / November 2022
- Published online by Cambridge University Press:
- 18 August 2022, pp. 3265-3277
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2 - The UK Stewardship Code 2010–2020
- from Part I - Foundations
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- Global Shareholder Stewardship
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- 28 April 2022
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- 12 May 2022, pp 44-66
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The rise and fall of Pyramiden: The story of a town in a wider geopolitical and environmental context
- Part of
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- Polar Record / Volume 58 / 2022
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- 22 April 2022, e10
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5 - The Role of Transport-Related Innovation in the Mining Sector
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- Global Challenges for Innovation in Mining Industries
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- 14 April 2022
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- 21 April 2022, pp 117-141
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4 - The Testing of Nuclear Weapons
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- Nuclear Weapons
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- 14 October 2021
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- 04 November 2021, pp 98-117
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Association between the socio-economic status of households and a more sustainable diet
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
- Published online by Cambridge University Press:
- 23 September 2021, pp. 6566-6574
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The impact of the COVID-19 enforced lockdown and fiscal package on the South African economy and environment: a preliminary analysis
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- Environment and Development Economics / Volume 27 / Issue 3 / June 2022
- Published online by Cambridge University Press:
- 07 September 2021, pp. 209-222
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Human–environment interactions at a short-lived Arctic mine and the long-term response of the local tundra vegetation
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- Polar Record / Volume 57 / 2021
- Published online by Cambridge University Press:
- 11 January 2021, e3
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An estimation method for the fuel burn and other performance characteristics of civil transport aircraft during cruise: part 2, determining the aircraft’s characteristic parameters
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- The Aeronautical Journal / Volume 125 / Issue 1284 / February 2021
- Published online by Cambridge University Press:
- 02 December 2020, pp. 296-340
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Evidence-driven policy-making using heterogeneous data sources—The case of a controlled parking system in Thessaloniki
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- Data & Policy / Volume 2 / 2020
- Published online by Cambridge University Press:
- 03 November 2020, e15
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