Hostname: page-component-cd9895bd7-dzt6s Total loading time: 0 Render date: 2024-12-23T16:36:04.619Z Has data issue: false hasContentIssue false

Folate and vitamin B12 status in relation to cognitive impairment and anaemia in the setting of voluntary fortification in the UK

Published online by Cambridge University Press:  01 November 2008

Robert Clarke*
Affiliation:
Clinical Trial Service Unit, University of Oxford, Oxford, UK
Paul Sherliker
Affiliation:
Clinical Trial Service Unit, University of Oxford, Oxford, UK
Harold Hin
Affiliation:
Hightown Surgery, Hightown Gardens, Banbury, UK
Anne M. Molloy
Affiliation:
School of Biochemistry and Immunology, Trinity College, Dublin, Republic of Ireland
Ebba Nexo
Affiliation:
Department of Clinical Biochemistry, AS, Aarhus University Hospital, Aarhus, Denmark
Per M. Ueland
Affiliation:
Section for Pharmacology, Institute of Medicine, University of Bergen, Bergen, Norway
Kathleen Emmens
Affiliation:
Clinical Trial Service Unit, University of Oxford, Oxford, UK
John M. Scott
Affiliation:
School of Biochemistry and Immunology, Trinity College, Dublin, Republic of Ireland
John Grimley Evans
Affiliation:
Division of Clinical Geratology, Nuffield Department of Clinical Medicine, University of Oxford, Oxford, UK
*
*Corresponding author: Dr Robert Clarke, fax +44 1865 743985, email [email protected]
Rights & Permissions [Opens in a new window]

Abstract

Concerns about risks for older people with vitamin B12 deficiency have delayed the introduction of mandatory folic acid fortification in the UK. We examined the risks of anaemia and cognitive impairment in older people with low B12 and high folate status in the setting of voluntary fortification in the UK. Data were obtained from two cross-sectional studies (n 2403) conducted in Oxford city and Banbury in 1995 and 2003, respectively. Associations (OR and 95 % CI) of cognitive impairment and of anaemia with low B12 status (holotranscobalamin < 45 pmol/l) with or without high folate status (defined either as serum folate >30 nmol/l or >60 nmol/l) were estimated after adjustment for age, sex, smoking and study. Mean serum folate levels increased from 15·8 (sd 14·7) nmol/l in 1995 to 31·1 (sd 26·2) nmol/l in 2003. Serum folate levels were greater than 30 nmol/l in 9 % and greater than 60 nmol/l in 5 %. The association of cognitive impairment with low B12 status was unaffected by high v. low folate status (>30 nmol/l) (OR 1·50 (95 % CI 0·91, 2·46) v. 1·45 (95 % CI 1·19, 1·76)), respectively. The associations of cognitive impairment with low B12 status were also similar using the higher cut-off point of 60 nmol/l for folate status ((OR 2·46; 95 % CI 0·90, 6·71) v. (1·56; 95 % CI 1·30, 1·88)). There was no evidence of modification by high folate status of the associations of low B12 with anaemia or cognitive impairment in the setting of voluntary fortification, but periodic surveys are needed to monitor fortification.

Type
Full Papers
Copyright
Copyright © The Authors 2008

Reports of adverse effects from treating individuals with pernicious anaemia with a high-dose folic acid have suggested that high-level folic acid fortification might delay the diagnosis or exacerbate the effects of vitamin B12 deficiency in older people. Low B12 status affects about 10–25 % of older people and has been associated with a higher prevalence of anaemia and cognitive impairment(1Reference Hin, Clarke and Sherliker4). Using direct measurements of holotranscobalamin (holoTC), the active fraction of B12(Reference Clarke, Sherliker and Hin5), it has been estimated that almost 25 % of older people have low B12 status (holoTC < 45 pmol/l)(Reference Hin, Clarke and Sherliker4). Concerns that high-level folic acid fortification might delay the diagnosis of B12 deficiency(Reference Mills, Von Kohorn and Conley6, Reference Metz, McNeil and Levin7) or exacerbate the neurological complications of B12 deficiency (and cause colon cancer) have delayed the introduction of mandatory fortification in the UK(1). In North America, mandatory folic acid fortification does not appear to increase the risk of anaemia(Reference Mills, Von Kohorn and Conley6, Reference Metz, McNeil and Levin7), but it has been suggested that it may increase the rate of cognitive decline(Reference Dhar, Bellevue and Carmel8, Reference Morris, Evans, Bienias, Tangney, Hebert, Scherr and Schneider9) and risk of cognitive impairment(Reference Morris, Jacques, Rosenberg and Selhub10) in people with low vitamin B12 status. In the UK, folic acid was added to most breakfast cereals in 1987 and the amount of added folic acid was subsequently increased in 1994. In addition, folic acid was added to ‘spreads’ in 2000. Voluntary folic acid fortification has resulted in a substantial increase in blood folate levels in the population(1). Data collected on vitamin status in older people in the Oxford Healthy Aging Project (OHAP) in 1995(Reference Clarke, Refsum and Birks2) and in the Banbury B12 study in 2003(Reference Hin, Clarke and Sherliker4) provided an opportunity to assess the effects of voluntary folic acid fortification in the UK. The aim of the present study was to assess if high blood folate levels might affect the association of low B12 status with anaemia and with cognitive impairment in older people living in the UK.

Methods

The study sample comprises all participants with data on vitamin status in two population-based studies of older people living in Oxford City (OHAP(Reference Clarke, Refsum and Birks2)) and Oxfordshire (Banbury B12 study(Reference Hin, Clarke and Sherliker4)). The OHAP is a longitudinal cohort study of 2741 randomly selected people aged 65 years and over and is a component part of the Medical Research Council Cognitive Function and Aging Study(11).

Oxford Healthy Aging Project

In 1993, we randomly selected the population sample from general practice registers for people living in Oxford City to provide equal numbers of individuals aged 65–74 years and 75 years or older. Among the 3555 people in the selected sample, 2740 (77 %) individuals agreed to participate in the study. Research nurses visited study participants in their own homes and carried out a structured interview. The collected data included medical history, smoking habits, education and use of medication (including multivitamin supplements or vitamin B12 injections). All surviving participants who had not previously refused to be interviewed were invited to provide a blood sample in 1995. Non-fasting blood samples were obtained from 68 % of surviving participants and collected into vacutainers that were allowed to clot at room temperature. The serum was separated within 2 h and stored at − 80°C until shipped on dry ice or thawed for analysis(Reference Clarke, Refsum and Birks2).

Banbury

Participants in the Banbury B12 study were recruited between March 2003 and April 2004 from a random sample of people aged 75 years or older living in their own homes and registered with three general practices in Banbury, Oxfordshire(Reference Hin, Clarke and Sherliker4). Individuals who were known to have a terminal illness or were living in institutions were excluded. Eligible participants (n 1934) were invited to participate in the study and those who agreed (n 1000) were asked to provide written informed consent. Participants were visited in their own homes by a research nurse between March 2003 and April 2004 and the data collected included medical history and use of medication. All participants had their blood pressure measured. Non-fasting venous blood samples were collected and kept chilled (using a cooling box to ensure that the temperature was maintained below 4°C) until the serum was separated at the local hospital laboratory within 2 h of blood collection and stored at − 40°C until analysis.

In both the OHAP and Banbury, a blood count was measured on the same day as the blood was collected. Participants also had their cognitive function assessed around the same time as their blood was collected using the Mini-Mental State Examination(Reference Folstein, Folstein and McHugh12) and cognitive impairment was defined if the Mini-Mental State Examination was < 25/30. Participants provided consent and the protocols (in accordance with the current version of the Helsinki Declaration) were approved by the relevant research ethics committees.

Laboratory methods

Frozen serum samples were thawed for measurements of levels of folate, holoTC, B12 and homocysteine (tHcy). Serum holoTC concentrations in the OHAP study were carried out at Aarhus University Hospital, Aarhus, Denmark using an ELISA method modified for use on an automated analyser(Reference Ulleland, Eilertsen and Quadros13). Serum holoTC levels in the Banbury B12 study were measured at the Oxford University Clinical Trial Service Unit using a RIA (AXIS-Shield ASA, Oslo, Norway)(Reference Nexo, Christensen, Hvas, Petersen and Fedosov14) that has been shown to have a very good agreement with the ELISA assay(Reference Nexo, Christensen, Hvas, Petersen and Fedosov14). Serum tHcy concentrations were measured on an Abbott IMx autoanalyser by means of a fluorescence polarization immunoassay in the OHAP(Reference Clarke, Refsum and Birks2) and by GC-MS in the Banbury study(Reference Hin, Clarke and Sherliker4) and both assays provide good agreement(Reference Refsum, Smith and Ueland15). Serum methylmalonic acid (MMA) levels were measured at the University of Bergen, Bergen, Norway, using stable isotope–dilution capillary GC-MS in both studies(Reference Husek16). Serum vitamin B12 concentrations were measured on an ACS Centaur with an automated chemiluminescence system (Bayer A/S, Germany), using a competitive protein binding assay at Aarhus University Hospital, Aarhus, Denmark in both studies. Serum folate levels were measured using a microbiological method at the University of Dublin, Republic of Ireland for both the OHAP and Banbury populations(Reference Molloy and Scott17). Anaemia was defined if the Hb level was < 120 g/l in men and < 110 g/l in women (Table 1).

Table 1 Distribution of selected characteristics of study participants in Oxford City and in Banbury (n 2403)*

(Mean values and standard deviations)

OHAP, Oxford Healthy Aging Project; HoloTC, holotranscobalamin; tHCY, homocysteine; MMA, methylmalonic acid; MMSE, Mini-Mental State Examination.

* For details of subjects and procedures, see Methods.

Statistical methods

Continuous variables were summarized as means, standard deviations and ranges. Individuals with extreme elevations of vitamin B12 (>1000 pmol/l) or holoTC (>400 pmol/l) or who reported use of vitamin B12 injections were excluded. Differences in mean values were assessed using t tests. OR (with 95 % CI) of anaemia and cognitive impairment were estimated using logistic regression after adjustment for age, sex, smoking and study. Since data on some covariates, such as blood pressure, prior CVD and education, were missing on some or all individuals in either population, the primary analyses were adjusted for the covariates with complete data available on all participants. Additional models were carried out in the OHAP population only (that had the relevant data) to also adjust for education. Low vitamin B12 status was defined as holoTC < 45 pmol/l. Individuals were defined as having high folate status if serum folate >30 nmol/l for some analyses or >60 nmol/l for other analyses.

Results

Characteristics of the study sample

Among the 2559 individuals with data on vitamin status in the two studies, seventy who reported current use of vitamin B12 injections were excluded, as were thirteen other individuals with extreme values of vitamin B12 (>1000 pmol/l) or holoTC (>400 pmol/l) (possibly indicating unreported vitamin B12 treatment or malignancy), leaving 2476 untreated individuals for analysis. HoloTC concentrations were missing on some individuals but complete data were available on 2403 individuals (1464 studied in Oxford City in 1995 and 939 studied in Banbury in 2003). Table 1 shows that the mean age of these 2403 study participants was 79·2 (sd 6·2) years and 59 % were women. Mean serum folate levels were 15·8 (sd 14·7) nmol/l in 1995 in the OHAP and 31·1 (sd 26·2) nmol/l in 2003 in Banbury (P < 0·001) and the median folate levels were 11·3 and 23·7 nmol/l, respectively. About 3 % of participants in the OHAP and 7 % in Banbury reported current use of folic acid supplements, but data on folic acid use was available for only 1269 (53 %) participants. In the sub-set with complete data on folic acid use and after excluding current users of folic acid supplements, the median level of serum folate was 12·4 nmol/l in the OHAP in 1995 and 22·7 nmol/l in Banbury in 2003. Since the mean age was older in Banbury compared with the OHAP, the results for the OHAP are provided separately for those aged < 75 years or 75 years and older. Since there were no significant differences in the mean holoTC levels between the individual studies, the data from both studies were pooled.

Associations with anaemia and cognitive impairment

Table 2 shows the associations of anaemia (involving 168 cases (7 %)) with biochemical markers of vitamin B12 and folate status, respectively. After adjustment for age, sex, smoking and study, individuals with holoTC levels in the bottom tertile compared with the top had a 1·87-fold higher risk of anaemia (OR 1·87; 95 % CI 1·44, 2·43) and, for folate, a 2-fold risk (OR 2·02; 95 % CI 1·46, 2·80) of anaemia, respectively. Similarly, individuals with tHcy levels in the top tertile compared with the bottom tertile had a 3-fold higher risk of anaemia (OR 3·18; 95 % CI 2·53, 3·98).

Table 2 Association of B vitamins with anaemia and cognitive impairment (n 2403)*

HoloTC, holotranscobalamin; tHCY, homocysteine.

* For details of subjects and procedures, see Methods.

Anaemia was defined as Hb < 120 g/l in men and < 110 g/l in women.

Cognitive impairment was defined as Mini-Mental State Examination < 25/30.

§ Adjusted for age, sex, smoking and study.

Table 2 also shows the associations of cognitive impairment (involving 578 cases (26 %)) with vitamin status. Individuals with holoTC levels in the bottom compared with the top tertile had a 1·8-fold higher risk of cognitive impairment (OR 1·80; 95 % CI 1·35, 2·12) and, for folate, a 1·55-fold higher risk (OR 1·55; 95 % CI 1·28, 1·87) of cognitive impairment, respectively. Similarly, individuals with tHcy levels in the top tertile compared with the bottom tertile had a 1·59-fold higher risk of cognitive impairment (OR 1·59; 95 % CI 1·35, 1·87). In the OHAP study (which had data on education) there were 346 cases (25 %) with cognitive impairment. After adjustment for age, sex, smoking and education, the OR for cognitive impairment for the bottom tertile compared with the top tertile were 1·39 (95 % CI 1·15, 1·67) for folate, 1·08 (95 % CI 0·86, 1·37) for B12 and 1·61 (95 % CI 1·29, 2·00) for holoTC and the corresponding OR for the top compared with the bottom tertile of tHcy was 1·16 (95 % CI 0·92, 1·46).

Associations with low vitamin B12 status and high folate status

Table 3 shows the mean levels of tHcy and of MMA classified by the presence or absence of low vitamin B12 and high folate status, respectively. There was no significant difference in the mean levels of tHcy or MMA among those with low vitamin B12, with and without high folate status, respectively. Table 3 also shows the associations of anaemia and of cognitive impairment with low B12 status (25 % of population) according to high serum folate levels. About 9 % of this population had a serum folate >30 nmol/l and 5 % had serum folate >60 nmol/l. There was no difference in the risk of cognitive impairment associated with low B12 status in individuals with or without serum folate levels above 30 nmol/l (OR 1·50 (95 % CI 0·91, 2·46) v. OR 1·45 (95 % CI 1·19, 1·76), respectively). Similarly, there was no difference in the risk of anaemia associated with low B12 in individuals with or without high serum folate levels (Table 3). The association of cognitive impairment with low B12 status was also similar at serum folate levels above compared with below the higher cut-off point of 60 nmol/l ((OR 2·46; 95 % CI 0·90, 6·71) v. OR 1·56 (95 % CI 1·30, 1·88)). After additional adjustment for education in the OHAP only, the association of cognitive impairment with low B12 status was examined and did not differ significantly among individuals with high v. low folate status (>30 nmol/l) (OR 2·47 (95 % CI 0·95, 6·34) v. OR 1·62 (95 % CI 1·26, 2·08)), respectively.

Table 3 High serum folate levels and the association of low vitamin B12 status with mean levels of homocysteine (tHcy) and methylmalonic acid (MMA) and with risk of anaemia and cognitive impairment*

(Values presented for anaemia and cognitive impairment are the OR and 95 % CI after adjustment for age, sex, smoking and study (n 2257))

HoloTC, holotranscobalamin.

* For details of subjects and procedures, see Methods.

Anaemia was defined as Hb < 120 g/l in men and < 110 g/l in women.

Cognitive impairment was defined as Mini-Mental State Examination < 25/30.

§ Adjusted for age, sex, smoking and study.

Discussion

Serum folate levels of the UK population have increased almost 2-fold between 1995 and 2003. In the overall study population, the mean levels of serum folate increased from 15·8 (sd 14·7) in the OHAP in 1995 to 31·1 (sd 26·2) nmol/l in Banbury in 2003. The present study reported that 9 % had a serum folate >30 nmol/l and 5 % had serum folate >60 nmol/l and 25 % had biochemical evidence of low vitamin B12 status. However, the present study provided no evidence that high blood levels of folate affected the associations of low B12 status with anaemia or with cognitive impairment. Thus, the results of the present study differ from those of the 1999–2002 US National Health and Nutrition Examination Survey(Reference Morris, Jacques, Rosenberg and Selhub10), involving 1459 older people, which reported direct associations of high serum folate (>60 nmol/l) with both anaemia and cognitive impairment in individuals with low B12 status. Another North American population-based survey of people aged over 65 years(Reference Morris, Evans, Bienias, Tangney, Hebert, Scherr and Schneider9), also conducted after the introduction of folic acid fortification, reported that participants with a total folate intake at baseline >400 μg/d had a more rapid cognitive decline over 6 years of follow-up than did individuals with intakes < 201 μg/d. The discrepant results of the present UK study and the two North American studies(Reference Morris, Evans, Bienias, Tangney, Hebert, Scherr and Schneider9, Reference Morris, Jacques, Rosenberg and Selhub10) may reflect the fact that mean blood levels of folate in the UK population have increased relatively recently; it may need longer follow-up to assess the full impact of change in folate levels on the association of low vitamin B12 status with cognitive function or that the present study lacked a sufficient number of individuals with high folate levels to have statistical power to detect a difference between the groups. The present study used a similar cut-off point to define high folate status as was used in the National Health and Nutrition Examination Survey study, but differed in using holoTC measurements as indicative of vitamin B12 status. However, holoTC is considered to be a more sensitive and specific diagnostic test for low vitamin B12 status compared with standard vitamin B12 assays(Reference Clarke, Sherliker and Hin5). The present study had a cross-sectional design and, hence, the observed association of low serum folate levels with cognitive function could, theoretically, reflect the adverse effects of cognitive impairment on diet. However, such reverse causation could not explain any effect of high folate levels on the prevalence of cognitive impairment among individuals with low vitamin B12 status as observed in the North American studies(Reference Morris, Evans, Bienias, Tangney, Hebert, Scherr and Schneider9, Reference Morris, Jacques, Rosenberg and Selhub10). The results of the present cross-sectional analyses are consistent with a previously published report on the longitudinal analyses of cognitive decline over a 10-year period associated with B12 status according to folate status. In the multivariate analyses included in the previous report, a doubling in holoTC concentrations (e.g. from 50 to 100 pmol/l) was associated with 30 % slower rate of cognitive decline as assessed using change in Mini-Mental State Examination score per year ( − 0·137 to − 0·083), whereas a doubling in tHcy (e.g. from 10 to 20 μmol/l) or MMA (e.g. from 0·25 to 0·50 μmol/l) concentrations was associated with >50 % more rapid cognitive decline ( − 0·090 to − 0·169) and ( − 0·104 to − 0·169), respectively. The latter analyses were repeated with three-factor interaction terms for folate and holoTC by age to assess any interaction in the rates of cognitive decline associated with B12 status and high folate status. The interaction terms were not statistically significant, thereby providing no evidence that a high folate status was associated with a more rapid rate of cognitive decline associated with low B12 status(Reference Clarke, Birks, Nexo, Ueland, Schneede, Scott, Molloy and Evans18). In addition, a recent study carried out in North America(Reference Selhub, Morris and Jacques19) after the introduction of mandatory fortification reported higher mean levels of MMA among individuals with low B12 status with high compared with low folate status. However, in the present study, there was also no evidence of effect modification on the levels of tHcy or MMA associated with low B12 according to high folate status.

Irrespective of the apparent adverse effect of high folate status observed in North America but not in the UK, both the present UK study and the North American study(Reference Selhub, Morris and Jacques19) reported a high prevalence of low B12 status. The Scientific Advisory Committee on Nutrition in the UK has recommended the introduction of mandatory folic acid fortification and that this should be introduced together with a strategy for management of B12 deficiency in older people(1). However, screening asymptomatic older people for biochemical evidence of B12 deficiency is likely to generate more false positive than true positive test results(Reference Clarke, Sherliker and Hin5).

In conclusion, we undertook the present study to assess possible hazards for older people associated with voluntary folic acid fortification in the UK and found no evidence that high blood folate levels affected the associations of low B12 status with anaemia or with cognitive impairment. However, periodic surveys of vitamin status in relation to anaemia and cognitive impairment in older people are required to assess the effects of fortification. Moreover, further randomized trials of high-dose oral vitamin B12 supplements are required to assess the public health relevance of correction of biochemical evidence of low B12 status in the absence of relevant symptoms(Reference Clarke20, Reference Clarke21).

Acknowledgements

The idea for this report was generated by Robert Clarke. Sir John Grimley Evans designed and recruited the OHAP. Harold Hin designed and recruited the Banbury B12 study population. We are grateful to all the participants in the OHAP and the Banbury B12 project and to Jacqueline Birks for her help in the statistical analysis. The MRC CFAS provided administrative support for the main interview data in the OHAP study. The MRC CFAS programme was funded by the Medical Research Council and the Department of Health. The blood collection and analysis was supported by grants from the Medical Research Council, European Union (QLK3-CT-2002-01 775), Health Foundation, London (554/1236), Food Standards Agency, Clothworkers' Foundation and the Joan Dawkins Foundation of the British Medical Association. All the analyses were carried out independently of the sources of support. None of the authors has any conflict of interest in the project. The Clinical Trial Service Unit has a policy of not accepting honoraria or other payments from the pharmaceutical industry, except for re-imbursement of costs for participation in scientific meetings.

References

1Department of Health (2006) Folate and Disease Prevention. London: Scientific Advisory Committee on Nutrition.Google Scholar
2Clarke, R, Refsum, H, Birks, J, et al. (2003) Screening for vitamin B12 and folate deficiency in older people. Am J Clin Nutr 77, 12411247.Google Scholar
3Clarke, R, Grimley Evans, J, Schneede, J, et al. (2004) Vitamin B12 and folate deficiency in older people. Age Ageing 33, 3441.CrossRefGoogle Scholar
4Hin, H, Clarke, R, Sherliker, P, et al. (2006) Clinical relevance of low serum vitamin B12 concentrations in older people: the Banbury B12 study. Age Ageing 35, 416422.CrossRefGoogle ScholarPubMed
5Clarke, R, Sherliker, S, Hin, H, et al. (2007) Detection of vitamin B12 deficiency in older people by vitamin B12, or the active fraction of vitamin B12, holotranscobalamin. Clin Chem 53, 963970.CrossRefGoogle ScholarPubMed
6Mills, JL, Von Kohorn, I, Conley, MR, et al. (2003) Low vitamin B-12 concentrations in patients without anemia: the effect of folic acid fortification of grain. Am J Clin Nutr 77, 14741477.CrossRefGoogle ScholarPubMed
7Metz, J, McNeil, AR & Levin, M (2004) The relationship between serum cobalamin concentration and mean red cell volume at varying concentrations of serum folate. Clin Lab Haematol 26, 323325.Google Scholar
8Dhar, M, Bellevue, R & Carmel, R (2003) Pernicious anemia with neuropsychiatric dysfunction in a patient with sickle cell anemia treated with folate supplementation. N Engl J Med 348, 22042207.CrossRefGoogle Scholar
9Morris, MC, Evans, DA, Bienias, JL, Tangney, CC, Hebert, LE, Scherr, PA & Schneider, JA (2005) Dietary folate and vitamin B12 intake and cognitive decline among community-dwelling older persons. Arch Neurol 62, 641645.CrossRefGoogle ScholarPubMed
10Morris, MS, Jacques, PF, Rosenberg, IH & Selhub, J (2007) Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortification. Am J Clin Nutr 85, 193200.CrossRefGoogle ScholarPubMed
11Medical Research Council Cognitive Function and Ageing Study (1998) Cognitive function and dementia in six areas of England and Wales: the distribution of MMSE and prevalence of GMS organicity level in the MRC CFA Study. Psychol Med 28, 319335.CrossRefGoogle Scholar
12Folstein, MF, Folstein, SE & McHugh, PR (1975) ‘Mini-mental state’. A practical method for grading the cognitive state of patients for the clinician. J Psychiatr Res 12, 189198.CrossRefGoogle Scholar
13Ulleland, M, Eilertsen, I, Quadros, EV, et al. (2002) Direct assay for cobalamin bound to transcobalamin (holo-transcobalamin) in serum. Clin Chem 48, 526532.CrossRefGoogle ScholarPubMed
14Nexo, E, Christensen, AL, Hvas, AM, Petersen, TE & Fedosov, SN (2002) Quantification of holo-transcobalamin, a marker of vitamin B12 deficiency. Clin Chem 48, 561562.CrossRefGoogle ScholarPubMed
15Refsum, H, Smith, AD, Ueland, PM, et al. (2004) Facts and recommendations about total homocysteine determinations: an expert opinion. Clin Chem 50, 332.CrossRefGoogle ScholarPubMed
16Husek, P (1998) Chloroformates in gas chromatography as general purpose derivitizating agents. J Chromatogr Biomed Sci Appl 717, 5791.CrossRefGoogle ScholarPubMed
17Molloy, AM & Scott, JM (1997) Microbiological assay for serum, serum and red-cell folate using cryopreserved, microliter plate method. Meth Enzymol 281, 4353.CrossRefGoogle Scholar
18Clarke, R, Birks, J, Nexo, E, Ueland, PM, Schneede, PM, Scott, J, Molloy, A & Evans, JG (2007) Low vitamin B12 status and risk of cognitive decline in older people. Am J Clin Nutr 86, 13841391.CrossRefGoogle Scholar
19Selhub, J, Morris, MS & Jacques, PF (2007) In vitamin B12 deficiency, higher serum folate is associated with increased total homocysteine and methylmalonic acid concentrations. Proc Natl Acad Sci 104, 19952000.CrossRefGoogle ScholarPubMed
20Clarke, R (2006) Vitamin B12, folic acid, and the prevention of dementia. N Engl Med 354, 28172819.CrossRefGoogle ScholarPubMed
21Clarke, R (2008) B-Vitamins and prevention of dementia. Proc Nutr Soc 67, 7581.Google Scholar
Figure 0

Table 1 Distribution of selected characteristics of study participants in Oxford City and in Banbury (n 2403)*(Mean values and standard deviations)

Figure 1

Table 2 Association of B vitamins with anaemia and cognitive impairment (n 2403)*

Figure 2

Table 3 High serum folate levels and the association of low vitamin B12 status with mean levels of homocysteine (tHcy) and methylmalonic acid (MMA) and with risk of anaemia and cognitive impairment*(Values presented for anaemia and cognitive impairment are the OR and 95 % CI after adjustment for age, sex, smoking and study (n 2257))