A very important mineral storage compound in seeds is phytate, a mixed cation salt of phytic acid (myo-inositol hexakis phosphoric acid). This compound is important for several reasons: (1) It is vital for seed/grain development and successful seedling growth. (2) It is often considered to be an antinutritional substance in human diets, but it may have a positivenutritional role as an anti-oxidant and an anti-cancer agent. (3) It represents a very significant amount of phosphorus being extracted from soilsand subsequently removed with the crop. (4) It plays a role in eutrophication of waterways. A key part of this review is an estimate of the annualtonnage of phosphorus and phytic acid sequestered in up to 4.1 billion metric tonnes of crop seeds and fruits globally each year. We estimate thatnearly 35 million metric tonnes of phytic acid, containing 9.9 million metric tonnes of P, is combined with about 12.5 and 3.9 million metric tonnes of K and Mg respectively, to form each year over 51 million metric tonnes of phytate. The amount of P inthis phytate is equal to nearly 65÷ of the elemental P sold world wide for use in mineral fertilizers. Dry cereal grains account for 69÷ of the total crop seed/fruit production but account for 77÷ of the total phytic acid stored each year. Low phytate mutants, that are now available for some key staple food crops such as maize and barley, offer potential benefits in such areas as the sustainability of lands used to grow crops, the mineral nutrition of humans and animals, and reduction in pollution of waterways.

Priming treatment of sunflower (Helianthus annuus L., cv Briosol) seeds for 7 days at 15°C with a polyethylene glycol solution at −2.0 MPa strongly improved their subsequent germination at 15°C on water. This stimulatory effect of priming remained after drying back the seeds at 20°C for 3 days. Malondialdehyde (MDA) and activities of superoxide dismutase (SOD), catalase (CAT) and glutathione reductase (GR) were measured in control unprimed seeds, primed seeds, seeds primed then dried, and after 3 and 6 hours of imbibition of controland dried primed seeds in order to determine whether the cell antioxidant systems were involved in the beneficial effect of priming. The osmotreatment resulted in a strong increase in SOD and CAT activities but did not markedly affect MDA and GR activity. Following the 3 days of drying, MDA increased and the enzyme activities became similar to those measured in dry unprimed seeds, although the stimulatory effect of priming on germination remained. Imbibition of control dry seeds was associated with an increase in MDA and a decrease in CAT and GR activities, whereas reimbibition of dried primed seeds resulted in a decrease in MDA and an increase in SOD, CAT and GR activities. Isoform patterns on native gels showed no difference between treated (priming with or without subsequent drying) and control seeds for SOD (7 isoforms) and GR (5 isoforms), but the osmotreatment did induce a second isoform of CAT. The results obtained indicate that the CAT isoform pattern might be used as an indicato of the priming treatment that promotes germination. Involvement of theantioxidant systems in seed vigour is discussed

Wheat grain dormancy is a multigenic trait controlled both by R genes conferring red testa pigmentation and by other genes, at least one of which has a major effect in the embryo. Enhanced grain dormancy and red test colour are inherited as pleiotropic effects of dominant R alleles at triplicate loci in hexaploid wheat. However, polymorphism for R genes cannot account for the wide variation in dormancy observed among different redgrained varieties. A variety of different dominant R alleles all have equivalent effects on dormancy when introgressed into white-grained wheats, although the latter vary in dormancy both in the absence and in the presence of dominant R alleles. As a result, certain redgrained genotypes can exhibit intermediate dormancy, similar to that of some white-grained genotypes with different genetic backgrounds. A new major gene (Phs) was identified as controlling the difference between two red-grained cultivars with widely different dormancies. The Phs gene appeared to exert its effect in the embryo of the grain, in contrast to R gene expression in maternal testa tissue. Discrete genetic functions thus underlie physiologically distinct mechanisms of coatimposed dormancy and embryo-imposed dormancy in wheat

Red wheats (Triticum aestivum L.) are generally more dormant and sprout resistant than white wheats. Whether this is caused by pleiotropic effectsof the red grain colour genes (R) on dormancy and coat colour, or to tight linkage between R and dormancy genes has not been fully resolved. To directly determine the effect of the R1 allele on dormancy, mutations were induced with sodium azide in a pure line selection of the red genotype (R1R1r2r2r3r3) Chinese Spring wheat. Two white mutants (CSW01, CSW02) were recovered from M3 caryopses derived from approximately 20,000 M2 plants. Both mutants were shown to be allelic to a domesticwhite genotype (r1r1r2r2r3r3). Except for seed coat colour, CSW01 and CSW02 are morphologically indistinguishable from the wild type and are presumed to be near isogenic lines of Chinese Spring. Freshly harvested grainsproduced under four different environments were evaluated for post-harvest dormancy. In all environments, intact caryopses of all three isolines exhibited high temperature dormancy typical of cereal species, although the red wild type consistently exhibited greater dormancy than the white mutant isolines. Dormancy was dissipated by afterripening in dry storage at 37°C in a similar manner for the red and white isolines. Excised embryos of the three isolines exhibited similar levels of dormancy and sensitivities to exogenous abscisic acid. These results indicate a functional R1 allele is not absolutely required for dormancy in wheat, but does enhance its expression in caryopses with dormant (sensitive) embryos

Secondary seed dormancy in cucumber (Cucumis sativus L.) cv. Poinsett 76 could be broken with ethanol. Breakage of dormancy was accompanied by significant changes in the composition of membrane proteins in various seed parts. Compared to the intracellular membranes, a change in the protein composition of plasma membranes from the embryonic axis and cotyledons was evident early in the time-course of ethanol-induced germination of dormant seeds. While few alterations in the membrane protein composition in response to ethanol treatment occurred both in dormant and nondormant seeds, a number of changes occurred exclusively in ethanol-treated dormant seeds. Notably, a 14 kD protein in the plasma membrane from the embryonic axis and a 35 kD protein in the microsomal membranes from the perisperm-endosperm envelope disappeared in the ethanol-treated dormant seeds, but not in the ethanol-treated nondormant seeds. Also marked decrease in the content of a 23 kD protein in the plasma membrane from the cotyledons was observed in ethanol-treated dormant seeds only. It is suggested that the particular changes in cellular membrane proteins, which occurred in ethanol-treated dormant seeds much before the first visible indication of germination, might be related to dormancy breaking rather than to the germination process.

Some physiological characteristics of ACC-Nmalonyltransferase (ACC-N-MTase) have been studied in the seeds of chick-pea (Cicer arietinum L.). This enzymatic activity was detectable during all periods of zygotic embryogenesis; however, the highest values were found in the dry seed. In dry seeds, the enzymatic activity was greater in the embryonic axis than in the cotyledons. During the onset of germination, activity increased more strongly in the cotyledons than in the embryonic axis, reaching its highest values in the storage organs coinciding with radicle emergence (18 to 24 h). Removal of the cotyledons strongly diminished enzymatic activity in the embryonic axis. Low concentrations of ethrel (50 µM) stimulated the axis ACC-N-MTase. The highest specific activity was found in the apical meristem of the embryonic axis, declining over the length of the organ. The role of ACC-N-MTase activity in the germinative process is discussed, together with the regulatory effect of ethylene on this ACCconjugating enzyme.

Experiments on the facultative winter annuals Carduus acanthoides and Anagallis arvensis were performed: (i) to determine thermal conditions that induce or release dormancy, (ii) to investigate to what extent changes in dormancy level resulting from those thermal conditions explain the seasonal pattern of emergence of these species, and (iii) to estimate required thermal time and base temperature for the germination of non-dormant seeds. Carduus acanthoides required high temperatures followed by decreasing temperatures for dormancy release; however, low winter temperatures did not induce secondary dormancy as expected for a winter annual. To the contrary, low temperatures stimulated dormancy release in the long term. In A. arvensis, dormancy relief was enhanced by dry storage at 25°C, and the response to low temperature was different depending on moisture conditions. Prolonged exposure to moist-chilling increased the dormancy level of the population, while dry storage at 4°C relieved dormancy. For both species, changes in the thermal range permissive for germination as a result of dormancy modifications explained to a large extent the timing of the emergence periods observed in the field. In neither species did base temperature for germination change with the dormancy level of the population. Thermal time required forgermination of C. acanthoides varied with dormancy, while for A. arvensis seeds it was constant.

On headlands in Newfoundland, four of the seven sympatric Vaccinium species co-occur frequently at the quadrat level in tundra communities. We hypothesized that differentiation at the regeneration niche level was a prerequisite for the coexistence of these sympatric congeners. After a description and quantification of parameters affecting whole berry and seed dispersal and those affecting seed germination, differentiation at these two levels of the regeneration niches of the seven Vaccinia was investigated using numerical clustering techniques. Differentiation patterns were similar in both the germination and the dispersal dendrograms; three species were most dissimilar (viz. V. angustifolium, V. boreale and V. uliginosum), and the remaining four were separated into single species groups at the 62% and 75% similarity levels by the germination and dispersal dendrograms, respectively. Overall, patterns reflect divergence in dispersal mechanisms and germination abilities among the seven species, in support of the thesis that sympatric congeners have varied regeneration strategies. Differences in the germination success observed after testing natural dispersal units (e.g. seed from scat and seed within whole berries) points to the need to conduct germination trials in ecologically relevant ways. This approach reveals how divergent regeneration strategies are possible in species having similar, palatable baccate fruits (e.g. V. angustifolium and V. uliginosum) and highlights our lack of insight into regeneration strategies of the groups. The cranberry seeds, despite germination success gauged by results from standard germination protocols, exhibit no germination in trials conducted with the natural dispersal unit, the whole berry.

Germination in light and darkness was compared after cold stratification of seeds of 54 species known or suspected to accumulate persistent seed banks. Germination became less dependent on light with increasing seed mass. This pattern was clear in a direct correlation of individual species data (P <0.0001) as well as when considering phylogenetically independent contrasts (P <0.001). The latter analysis suggests that light response and seed mass coevolved.