Hostname: page-component-586b7cd67f-t7fkt Total loading time: 0 Render date: 2024-11-23T16:38:52.581Z Has data issue: false hasContentIssue false

Multistakeholder impression management tactics and sustainable development intentions in agri-food co-operatives

Published online by Cambridge University Press:  21 June 2023

Lisa Callagher*
Affiliation:
Management and International Business, University of Auckland, Auckland, New Zealand
Elena Garnevska
Affiliation:
School of Agriculture and Environment, Massey University, Palmerston North, New Zealand
*
Corresponding author: Lisa Callagher; Email: [email protected]
Rights & Permissions [Opens in a new window]

Abstract

This study examines the organization impression management (OIM) tactics used in agri-food cooperatives to communicate their intentions toward sustainable development. Based on content analysis of the chairperson and CEO statements of 14 agri-foods cooperatives from six years' annual reports, this study sheds light on the role of member-owned firms in shifts toward realizing the United Nations Sustainable Development Goals (SDGs). The paper proposes multistakeholder OIM tactics. These insights about sustainable development extend knowledge of how senior managers communicate their intentions in multistakeholder situations, which include shareholders, suppliers, customers, and local communities. This study contributes to the literature on organizational impression management and member-owned firms. Managerial implications are also outlined.

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s), 2023. Published by Cambridge University Press in association with the Australian and New Zealand Academy of Management

The United Nations (UN) Sustainable Development agenda and associated goals (SDGs) put the concern for social, economic, and ecological well-being front and center of discussions about sustainable development (Macht, Chapman, & Fitzgerald, Reference Macht, Chapman and Fitzgerald2020; Nyberg & Wright, Reference Nyberg and Wright2022). Defined as ‘development that meets the needs of the present without compromising the ability of the future generations to meet their own’ (World Commission on Environment and Development, 1987: 41), sustainable development requires holistic solutions that address social, economic, and environmental challenges (Fisk, Reference Fisk2010; Giddings, Hopwood, & O'Brien, Reference Giddings, Hopwood and O'Brien2002; Hörisch, Freeman, & Schaltegger, Reference Hörisch, Freeman and Schaltegger2014). While top-down steering by governments and intergovernmental organizations, like The UN, focus attention on common global problems, other agents, including industry, must mobilize if the changes articulated in the SDGs are to be realized (Hajer et al., Reference Hajer, Nilsson, Raworth, Bakker, Berkhout, de Boer and Kok2015).

Impression management theory explains that firms intentionally design and carry out actions to influence audience perceptions of their organizations (Elsbach, Sutton, & Principe, Reference Elsbach, Sutton and Principe1998). Scholars using organization impression management (OIM) have revealed several facts about organizational attempts to shape perceptions regarding sustainable development. We know that the statements of senior executives, including the board chairperson and the CEO, are essential sources of impressions about sustainability. The rhetoric of CEO statements indicates OIM rather than accountability toward realizing change toward sustainable business (Barkemeyer, Comyns, Figge, & Napolitano, Reference Barkemeyer, Comyns, Figge and Napolitano2014). We also know that executives employ a range of OIM tactics to seek the support of different stakeholder groups (Nyberg & Wright, Reference Nyberg and Wright2022). Some tactics can be proactive and broadly supportive of commitments toward sustainable development, whereas others are defensive, advocating the status quo or attempting to neutralize pressure (Boiral, Reference Boiral2016; Heras-Saizarbitoria, Urbieta, & Boiral, Reference Heras-Saizarbitoria, Urbieta and Boiral2022; Levy & Egan, Reference Levy and Egan2003; MacKay & Munro, Reference MacKay and Munro2012). What is also clear is the OIM tactics can shift in response to external factors, such as public pressure, and internal factors, like the firm's previous stance (McDonnell & King, Reference McDonnell and King2013; van Halderen, Bhatt, Berens, Brown, & van Riel, Reference van Halderen, Bhatt, Berens, Brown and van Riel2016). While this body of research articulates a repertoire of OIM tactics, most of these insights have been built on the empirical analysis of firms' impression management toward particular stakeholder groups. Relatively less attention has been paid to situations where OIM tactics are employed toward multiple stakeholders concurrently, even though sustainability reporting is directed at different interest groups (Gagné, Berthelot, & Coulmont, Reference Gagné, Berthelot and Coulmont2022) and varies across organizational types (Adams & McNicholas, Reference Adams and McNicholas2007). The omission of multistakeholder OIM tactics is somewhat surprising in light of the increasing and critical attention toward organizations' sustainable development intentions toward addressing climate change and other global problems (Haigh & Hoffman, Reference Haigh and Hoffman2012; Howard-Grenville, Buckle, Hoskins, & George, Reference Howard-Grenville, Buckle, Hoskins and George2014; Schiller-Merkens, Reference Schiller-Merkens2020).

This study focuses on agri-food co-operatives and the OIM tactics they employ regarding sustainable development intentions. As an organizational arrangement, co-operatives are member-owned businesses whose members are drawn from one (or more) types of stakeholders – consumers, producers (who are suppliers), and employees- that exist to serve those members (Mazzarol, Clark, Reboud, & Limnios, Reference Mazzarol, Clark, Reboud and Limnios2018). Co-operatives operate on principles that specify obligations toward several stakeholders, including members as both shareholders and users, as well as employees, other suppliers, the community in which it is embedded, and most recently, the Planet (Iyer, Reference Iyer, Altman, Jensen, Kurimoto, Tulus, Dongre and Jang2020). The peer-reviewed evidence about co-operatives' ecological concerns remains scant (Ajates, Reference Ajates2020b). Studies suggest that agri-food co-operatives make claims to improve their ecological activities (Ofa & Garnevska, Reference Ofa and Garnevska2021), committing to eco-friendly farming and production practices (Ji, Jia, & Xu, Reference Ji, Jia and Xu2018; Sanyang & Huang, Reference Sanyang and Huang2008) and improving their environmental performance (Wiskerke, van Huylenbroeck, & Kirwan, Reference Wiskerke, van Huylenbroeck and Kirwan2013; Zhong, Zhang, Jia, & Bijman, Reference Zhong, Zhang, Jia and Bijman2018). Nonetheless, agri-food co-operatives rarely assess sustainability in an integrated way (Marcis, Bortoluzzi, de Lima, & da Costa, Reference Marcis, Bortoluzzi, de Lima and da Costa2019), and there is evidence that they are often implicated in the greenwashing efforts of their global value chain partners (Ajates, Reference Ajates2020a). This leads us to ask the question: How do agri-food co-operatives articulate their sustainable development impressions?

We address this question by examining the annual reports over six years (2014–2019) of the 14 largest agri-food co-operatives in New Zealand. Using organizational impression management (OIM) and an integrative stakeholder framework (Hörisch, Freeman, & Schaltegger, Reference Hörisch, Freeman and Schaltegger2014), we explore the impressions about sustainable development presented in the chairperson and CEO sections of the annual reports. The integrative stakeholder framework allows us to examine impressions around the period leading up to and following UN SDG ratification. Our findings reveal three themes: (i) a prevalence of impression statements that give accounts or make justifications about the People and Profit themes, which address multiple stakeholders and explicitly related to the traditional co-operative principles, (ii) increasing impressions about concerns for the Planet following SDG ratification and these statements give accounts or make concessions, and (iii) increasing impressions of integrative conceptions by some co-operatives.

The contributions of our paper are two-fold. First, we extend the analysis of OIM tactics to include multistakeholder situations. We provide confirmatory evidence of OIM tactics employed toward sustainable development and involving multiple stakeholders. Second, we shed light on the priorities as agri-food co-operatives attempt to establish and articulate their intentions toward the SDGs. Initial attempts to holistically address people, profit and the planet concerns were few, indicating that incorporating ecological concerns alongside traditional stakeholders is not straightforward. Moreover, the practical implication is further evidence of agri-foods' responses to the SDGs through their OIM attempts.

This paper is structured into five sections. The following section outlines OIM as a lens on organizational intentions toward sustainable development. It establishes the need for a multistakeholder consideration and the relevance of co-operatives for such exploration. Section 3 outlines the method, including the NZ agri-food co-operative context and the analysis of OIM tactics in CEO and chairpersons' statements. The Findings and Discussion follow in sections 4 and 5. Conclusions and implications are provided in section 6.

Literature review

Sustainable development goals (SDGs) and their realization

Following the Our Common Future report, sustainable development is defined as ‘development that meets the needs of the present without compromising the ability of future generations to meet their own needs’ (Redclift, Reference Redclift1993: 8). Multiple UN conferences worked to develop what is now known as SDGs, which were ratified at the 2015 General Assembly as the 2030 Agenda for Sustainable Development, a ‘plan of action for people, planet, and prosperity’ that ‘seeks to strengthen universal peace in larger freedom’ (United Nations, 2015: 1). This Agenda sets 17 aspirational global goals and 169 related targets to guide the world and business leaders on sustainable development and achieving a more sustainable planet (Osborn, Cutter, & Ullah, Reference Osborn, Cutter and Ullah2015; Schramade, Reference Schramade2017).

As well as setting goals, the SDGs provide a common language between companies, investors, and other stakeholders for talking about growth (Schramade, Reference Schramade2017). Moreover, the detailed and complex analysis of business interactions with ecological systems, resources, societies, and habitats, allows internal and external parties to make informed decisions about an organization's contribution to sustainable development (Gray & Milne, Reference Gray and Milne2002).

To realize the SDGs, firms first need to articulate their intentions. Yet, there is wide variation in how organizations engage with the SDGs (Stafford-Smith et al., Reference Stafford-Smith, Griggs, Gaffney, Ullah, Reyers, Kanie and O'Connell2017). After ratification, few companies reported on sustainable development using the SDG terminology (Rosati & Faria, Reference Rosati and Faria2019; Schramade, Reference Schramade2017). Moreover, while there is an explicit agreement that the SDGs comprise environmental protection, social inclusion, and economic development, firms' foci and intentions toward sustainable development remain broad (Bose & Khan, Reference Bose and Khan2022). While some firms display authentic obligations toward the SDGs, the majority in Heras-Saizarbitoria et al.'s (Reference Heras-Saizarbitoria, Urbieta and Boiral2022) study of 1370 firms showed a superficial engagement, leaving those authors to conclude those firms were engaged in cherry-picking positive aspects or greenwashing.

In situations like SDG reporting, an integrative stakeholder approach that considers the inextricably linked descriptive and instrumental aspects of firms' stakeholder relationships is helpful (Hörisch, Freeman, & Schaltegger, Reference Hörisch, Freeman and Schaltegger2014). A general integrative framework is constructive for accommodating firm-level differences in addressing sustainability (Elkington, Reference Elkington1997) and how firms attend to different stakeholdersFootnote 1. Such accommodations are important for conceptual clarity when ‘people’ matters concern the welfare of several stakeholder groups, including employees/staff, contractors, third-party suppliers, and supplier shareholders. Similarly, while profit concerns are the predominant conceptualization in investor-owned firms, in different organizational arrangements, the relationship with other stakeholder types, like supplier shareholders, requires relationship management. Likewise, the Planet as a stakeholder with whom organizations have a relationship should be managed (Fisk, Reference Fisk2010). However, stakeholder relationships alone are insufficient; mutual sustainable development interest must also be created between organizations and their stakeholders (Hörisch, Freeman, & Schaltegger, Reference Hörisch, Freeman and Schaltegger2014). Yet, while developing mutual interests, firms also undertake efforts to shape how their sustainable development priorities are presented. Thus, we turn to OIM.

Organizational impression management tactics

OIM theory explains how intentionally designed actions are carried out to influence an audience's perceptions of the organization through conscious and unconscious acts (Elsbach, Sutton, & Principe, Reference Elsbach, Sutton and Principe1998). A fundamental tenet of impression management is the intention to shape the construction of reality and subsequently influence other perceptions, behaviors, and decision-making within groups instead of larger social orderings and macro-level structures (Di Domenico & Phillips, Reference Di Domenico, Phillips, Mills, Durepos and Wiebe2012). OIM occurs when ‘the management selects the information to display and present that information in a manner intended to distort readers’ perceptions of corporate achievements’ (Godfrey, Mather, & Ramsay, Reference Godfrey, Mather and Ramsay2003: 96). OIM is one option available to firms in the face of mounting pressure to acknowledge external forces, like sustainable development, by seeking stakeholder support but without committing the company to substantial changes to their current strategy (Bolino, Kacmar, Turnley, & Gilstrap, Reference Bolino, Kacmar, Turnley and Gilstrap2008; Talbot & Boiral, Reference Talbot and Boiral2015). OIM studies have revealed that impressions perform a role in restoring legitimacy, gaining buy-in and acceptance of controversial decisions, and as part of broader efforts to create a particular image or accomplish a specific goal (Bolino et al., Reference Bolino, Kacmar, Turnley and Gilstrap2008). Furthermore, impression management is sometimes used in conjunction with other managerial responses like substantial responses that seek to reduce pollution by making significant changes in production, process, or product design (Wu, Monfort, Jin, & Shen, Reference Wu, Monfort, Jin and Shen2022). For a broad review on impression management and its combination with other managerial responses, see Bolino, Long, and Turnley (Reference Bolino, Long and Turnley2016).

OIM tactics are multiple (Mohamed, Gardner, & Paolillo, Reference Mohamed, Gardner and Paolillo1999), including proactive or prospective ones that characterize an organization's accomplishments, such as giving accounts or legitimizing management's choices to change tact compared to existing norms (Arndt & Bigelow, Reference Arndt and Bigelow2000). Defensive tactics, like neutralizing, excuse-giving, apologizing, and justifications (Elsbach, Reference Elsbach1994; Elsbach, Sutton, & Principe, Reference Elsbach, Sutton and Principe1998; Merkl-Davies & Brennan, Reference Merkl-Davies and Brennan2007) are well-recognized assigning undesirable results qualities to specific actions or stakeholders (Amin Mohamed & Gardner, Reference Amin Mohamed and Gardner2004). Impression management tactics are associated with convincing stakeholders to accept changes to existing arrangements. Arndt and Bigelow (Reference Arndt and Bigelow2000) study showed how defensive tactics, including excuses, justification, disclaimers, and concealment, can be associated with attempts to abandon well-established structures. At the same time, positive tactics are employed to present changing goals as assertive and forward-thinking. In the context of founder-business angel interactions, Parhankangas and Ehrlich (Parhankangas & Ehrlich, Reference Parhankangas and Ehrlich2014) reported a similar pattern. They found that a combination of moderate use of positive language about the new ventures, assertive tactics that humble and blast the competition, and high levels of conforming opinions was associated with positive assessments toward new ventures by business angels. See Table 1 for a description of selected OIM tactics.

Table 1. Selected organizational impression management (OIM) tactics

Organization impression management tactics and SDGs

Extant studies of OIM tactics regarding climate change shows that firms engage in information campaigns to influence shareholders and broader stakeholders. Firms employ a diverse range of impression tactics. While some broadly support climate science and advocate precautionary action, others are defensive and pursue political strategies to fight regulatory intervention and misinform stakeholders (Aké & Boiral, Reference Aké and Boiral2023; Levy & Egan, Reference Levy and Egan2003; MacKay & Munro, Reference MacKay and Munro2012). Furthermore, like other controversial issues, organizational OIM responses about sustainable development shift as external pressures increase. Sometimes impressions are attempts to reduce or deflect contradictory external pressures (Cho, Laine, Roberts, & Rodrigue, Reference Cho, Laine, Roberts and Rodrigue2015; Levy & Kolk, Reference Levy and Kolk2002; MacKay & Munro, Reference MacKay and Munro2012), while others are attempts at legitimizing organizational activities (Boiral, Brotherton, & Talbot, Reference Boiral, Brotherton and Talbot2020; Cho, Michelon, & Patten, Reference Cho, Michelon and Patten2012; Milne, Kearins, & Walton, Reference Milne, Kearins and Walton2006). Such attempts are often associated with neutralization techniques aimed at legitimizing the impact of business operations on the physical environment, including self-proclaimed excellence, promotion of a systemic view, denial and minimization, denouncing unfair treatment and deceptive appearances, economic and technological blackmail, and blaming others (Talbot & Boiral, Reference Talbot and Boiral2015).

While this body of research articulates a repertoire of OIM tactics employed toward sustainable development, most of these insights have been built on the empirical analyses of using OIM tactics toward particular stakeholders, namely shareholders, existing customers, or advocacy organizations. This focus is surprising considering the increasing attention paid to stakeholders' role in addressing global sustainable development challenges (Talbot & Boiral, Reference Talbot and Boiral2015). Furthermore, it points to the need for closer attention to impression management- multiple stakeholder interactions (Gagné, Berthelot, & Coulmont, Reference Gagné, Berthelot and Coulmont2022). Since the use of OIM tactics toward sustainable development is known to shift in response to the external pressure from stakeholder groups, then we need to understand, in multistakeholder situations, what OIM tactics firms employ. Such insights seem especially important when the broader range of organizational types involved in addressing climate change and other global problems are considered (Haigh & Hoffman, Reference Haigh and Hoffman2012; Howard-Grenville et al., Reference Howard-Grenville, Buckle, Hoskins and George2014; Schiller-Merkens, Reference Schiller-Merkens2020). Hybrid organizations whose multiple goals mean their OIM is oriented toward multiple stakeholders have been identified for their potential to contribute toward achieving the UN SDGs. In that vein, The UN identified co-operatives as member-owned firms with such commitments (ICA, 2016, Reference ICA2017; International Labour Organization, 2016). Hence, this paper is interested in how agri-food co-operatives convey sustainable development impressions through their annual reports as a vehicle to build new theory about OIM tactics.

Co-operatives and their role in realizing SDGs

Co-operatives are people-centered organizational arrangements owned and controlled by their members, who can be customers, producers, or employees, and whose economic and social goals are shared among the members (Mazzarol et al., Reference Mazzarol, Clark, Reboud and Limnios2018). Enshrined in the Rochdale principles, co-operatives operate (at least normatively) on ideals of (i) open voluntary membership, (ii) democratic control, (iii) member economic participation, (iv) autonomy and independence, (v) education, training and information, (vi) cooperation among co-operatives, and (vii) concern for the community. The multistakeholder nature also makes them a helpful organizational arrangement for exploring OIM tactics for sustainability development.

The benefits of joint ownership are improved outcomes for the members without necessarily aiming to maximize benefits for any individual shareholder. The membership, control, and ownership principles meant that the management must engage members as shareholders and suppliers. Likewise, members must act in the interests of the co-operative as well as their individual interests. Connecting and containing member voting rights to supply ensures that decision-making remains with the membership (Fulton, Reference Fulton1999; Jussila, Goel, & Tuominen, Reference Jussila, Goel and Tuominen2012). Increased member engagement in decision-making is associated with member commitment (Apparao, Garnevska, & Shadbolt, Reference Apparao, Garnevska and Shadbolt2019; Puusa, Tuominen, Tuominen, & Havukainen, Reference Puusa, Tuominen, Tuominen and Havukainen2018), which is a critical and demanding task and a basis for a strong and well-functioning co-operative. Member commitment is significant for co-operatives as members have multiple connections as owners, patrons, investors, and community citizens with common goals on which the enterprise was founded (Limnios, Mazzarol, Soutar, & Siddique, Reference Limnios, Mazzarol, Soutar and Siddique2018). Apparao, Shadbolt, and Garnevska (Reference Apparao, Shadbolt and Garnevska2020) suggested that commitments in a co-operative could be divided into commitment to patronage and commitment to governance. Commitment to patronage is based on the fact that co-operative relies on long-term and repeated exchange relationships with their members to achieve a collective benefit more significant than the sum of individual members' inputs (Jussila, Goel, & Tuominen, Reference Jussila, Goel and Tuominen2012). Commitment to governance is based on members' participation in cooperative governance, a distinctive characteristic of this organization (Gray & Kraenzle, Reference Gray and Kraenzle1998). Committed members are willing to sacrifice to contribute to organizational success and increase engagement in strategic management (Apparao, Shadbolt, & Garnevska, Reference Apparao, Shadbolt and Garnevska2020).

The fifth, sixth and seventh Rochdale principles specify employees, other co-operatives, and the community in which co-operatives are embedded as other stakeholders. Employees are often the members' daily interface with the co-operative. Members' trust in employees is associated with stronger intra-organizational relationships between members, employees, and management, indicating the importance of the employee-as-stakeholder role (Jensen-Auvermann, Adams, & Doluschitz, Reference Jensen-Auvermann, Adams and Doluschitz2018). Consideration of other community stakeholders is a central feature of studies that have shown the role of co-operatives in generating local employment and fostering greater social integration (Ortiz-Miranda, Moreno-Pérez, & Moragues-Faus, Reference Ortiz-Miranda, Moreno-Pérez and Moragues-Faus2010; Purtik, Zimmerling, & Welpe, Reference Purtik, Zimmerling and Welpe2016)

Most recently, concern for the Planet has emerged as part of the seventh principleFootnote 2 (Iyer, Reference Iyer, Altman, Jensen, Kurimoto, Tulus, Dongre and Jang2020). The Blueprint for a Cooperative Decade reports that sustainability is one of five priorities co-operatives have adopted to achieve their vision of strengthening the co-operative model and growing the global movement (ICA, 2016). The ICA's Coops for 2030 project pledged commitment to the SDGs. They report on the progress of co-operatives toward achieving the 17 goals, with assistance from 80 co-operatives from 31 countries who signed up (ICA, Reference ICA2017).

Yet, the peer-reviewed evidence about co-operatives' concern for the Planet as a stakeholder remains scant (Ajates, Reference Ajates2020b). Agri-food co-operatives pooling supply, processing, and marketing resources in the agricultural sector predominate the published evidence. They create and use reports, including sections in annual reports and other strategic documents, to make overt strategic statements to improve their ecological activities (Ofa & Garnevska, Reference Ofa and Garnevska2021). In such objects, co-operatives make statements about committing to eco-friendly farming and production practices (Ji, Jia, & Xu, Reference Ji, Jia and Xu2018; Sanyang & Huang, Reference Sanyang and Huang2008) and improving their environmental performance (Wiskerke, van Huylenbroeck, & Kirwan, Reference Wiskerke, van Huylenbroeck and Kirwan2013; Zhong et al., Reference Zhong, Zhang, Jia and Bijman2018). Nonetheless, it is rare for agri-food co-operatives to assess the three dimensions of sustainability in an integrated way (Marcis et al., Reference Marcis, Bortoluzzi, de Lima and da Costa2019). Furthermore, agri-food co-operatives are part of industrialized agricultural production systems and are often implicated in the greenwashing efforts of their more vital partners (Ajates, Reference Ajates2020a). Hence, they provide a relevant multistakeholder context for exploring OIM tactics for sustainable development.

Method

Context

We use agri-food co-operatives from New Zealand as our empirical context. New Zealand has a long, nearly 150-year history of agri-food co-operatives. These member-own businesses have been a central feature of New Zealand's agricultural history providing input and processing/marketing services (Evans & Meade, Reference Evans and Meade2005). The ability of agri-food co-operatives in the agricultural sector to remain competitive is due to their ability to adjust ownership structures and business models to market trends (Apparao, Shadbolt, & Garnevska, Reference Apparao, Shadbolt and Garnevska2020; Shadbolt & Duncan, Reference Shadbolt, Duncan, Chieh and Weber2016). Agri-food co-operatives remain major players within New Zealand's economy (Altman, Reference Altman2017), accounting for 65% of revenues, 68% of assets, and 83% of employees generated by the country's Top 30 co-operatives (Garnevska, Callagher, Apparao, Shadbolt, & Siedlok, Reference Garnevska, Callagher, Apparao, Shadbolt and Siedlok2017). At the same time, agriculture has significant environmental impacts and was identified as a substantial contributor to ecological damage (Ministry for the Environment and Statistics NZ, 2015). A common set of institutional pressures have encouraged more sustainable business practices, leading several agri-food co-operatives to make strategic commitments to mitigating harmful environmental practices (Callagher, Korber, Siedlok, & Elsahn, Reference Callagher, Korber, Siedlok and Elsahn2022; Ofa & Garnevska, Reference Ofa and Garnevska2021). Thus, New Zealand agri-food co-operatives provide a sample to examine OIM tactics toward sustainable development.

Data

Our data were derived from the publicly available annual reports of the top 14 New Zealand agri-food co-operatives for 2014–2019. We concentrated on the CEO and Chairperson statements, which are commonly used data (Merkl-Davies, Brennan, & McLeay, Reference Merkl-Davies, Brennan and McLeay2011; Stanton & Stanton, Reference Stanton and Stanton2002) since such texts are shown to reveal OIM tactics (Barkemeyer et al., Reference Barkemeyer, Comyns, Figge and Napolitano2014; Boiral, Brotherton, & Talbot, Reference Boiral, Brotherton and Talbot2020; Clatworthy & Jones, Reference Clatworthy and Jones2006). We collected the annual reports two years before UN SDGs ratification (i.e., the 2014 and 2015 financial years) and the four years immediately following the launch of SGD goals (i.e., the 2016–2019 financial years), providing a total of 84 reports. This period gives us the impressions leading up to and immediately following the ratification of the UN SDGs. From this, we could explore OIM tactics and which co-operatives' stakeholders are attended.

Analytical approach

Our steps sought to generate consistent and transparent coding to reveal and interpret patterns of OIM tactics following Cofie, Braund, and Dalgarno (Reference Cofie, Braund and Dalgarno2022) eight principles: 1. a mimum of two coders, 2. at least one coder removed from the data collection, 3. at least one coder with previous qualitative coding experience, 4. coders working with data from all sources, 5. Coders use the same framework, 6. coders work to establish shared meaning through dialog and consensus, 7. use a third experienced coder to resolve differences when needed, and 8. and capture consensus in codebook. One of us coded the CEO and chairperson statements regarding the traditional and contemporary stakeholder groups, identifying when they were addressed in isolation and when they were addressed with other sustainability priorities (principles #1 and #3). We employed an integrative framework that considered people, profit, and Planet (PPP) as a sufficiently broad heuristic to account for the different reporting practices and organize the statements made about sustainable development, particularly over a period where demands for concern for the Planet appeared to have become as important as the traditional co-operative concern for people and profit (principle #5).

Next, we employed a research assistant to independently re-code all the data according to this process to check for consistency and increase internal validity (Bryman, Reference Bryman2013) (principles #2, #4, #5). Seven differences were identified in the cross-coding. Five differences pertained to conceptions of employees as members of the co-operative. We resolved them by coding them as sub-themes of People. The two other differences pertained to themes where the three Ps appeared together. We resolved those differences by clarifying them as new product characteristics (principle #6) and asked the other author to review our decisions (principle #7). We captured these clarifications in the coding notes and first-order code descriptions (principle #8).

We used OIM tactics listed in Table 1 (Elsbach, Reference Elsbach1994; Elsbach, Sutton, & Principe, Reference Elsbach, Sutton and Principe1998; Merkl-Davies & Brennan, Reference Merkl-Davies and Brennan2007) to explore more closely how the agri-food co-operatives articulated people, profit, and planet priorities. We were particularly interested to understand the form that impressions for the Planet took, what relation these had to the traditional co-operative concerns for people and profit, and if there were change to these following the UN SDGs ratification. In this process, one further tactic emerged from the data, which we label ‘making concessions’ and describe and illustrate in later sections.

We looked for themes over the six years of data linking the 3P priorities and OIM tactics in the fourth step. Three main themes were apparent from our analysis. We identified People and Profit as the most common concerns (Theme 1). Within this, we also recognized the community as a stakeholder associated with people-related concerns. We also identified that Planet concerns became more evident following the SDGs ratification, although some co-operatives articulated awareness before that (Theme 2). We expected Themes 1 and 2 given the general nature of co-operatives and broader patterns of change in the agri-foods sector outlined earlier in the paper. However, one other theme emerged as important to address our research question. Theme 3 revealed the increasingly integrated ways some co-operatives articulated their 3P concerns connecting people, profit, and Planet concerns in systemic ways. While most co-operatives expressed their concerns for the three dimensions, some moved to articulate the relationship between them. Quantifying the importance of specific themes by the number of times different themes appeared within or across the reports or empirically testing existing frameworks was not our purpose. Table 2 summarizes the three themes, the OIM tactics, and which stakeholders are identified, and presents illustrative data for each, which are explained next.

Table 2. Organizational impression management (OIM) tactics by concern with illustrations

Findings

Traditional concerns for people and profit

The Concern for People and Profit themes were closely related to co-operative principles and were consistently the most common across both before, during, and after SDG ratification, which was expected (See Figure 1).

Figure 1. OIM Tactics concerning People and Profit

Regarding people, the most common impression management tactics used were giving accounts, which were prevalent across all years. The CEO and chairperson statements acknowledged the members' and other stakeholders' changing needs regarding both topical matters (e.g., new legislative requirements, mental health initiatives) and medium-term issues (e.g., challenges to the social license to operate) while at the same time acknowledging the importance of enduring co-operative values (e.g., phrases like ‘here for the long-term’ and ‘intergenerational business’). Giving accounts about relationships with local communities was an OIM tactic that some co-operatives used across the period, but not all used it. This tactic was used when reporting on schemes supported or run by the co-operatives to address local issues, such as well-being, healthy food, and community activities.

Similarly, giving accounts was the most common OIM tactic regarding the traditional concern for profit across the period we explored. Acknowledgments were articulated in messages about the returns paid to members as the owners and about the ongoing profitability of the business considering economic and institutional changes.

Beyond giving accounts, we also identified two other OIM tactics that were used occasionally. We recognized that some co-operatives used statements that made justifications about concern for profit, such as balancing the demands of members and staff considering low pay-outs to the members or restructuring staff. The other impression management tactic related to the co-operatives' past activities and their need to listen and better recognize their members' and employees' needs. We labeled this category as a ‘making concessions’ impression management tactic. Unlike the tactics of making apologies or making excuses, which are defensive tactics already established in the literature (Bolino et al., Reference Bolino, Kacmar, Turnley and Gilstrap2008, Reference Bolino, Long and Turnley2016), the tactic of making concessions was more like a neutralization tactic (Boiral, Brotherton, & Talbot, Reference Boiral, Brotherton and Talbot2020; Talbot & Boiral, Reference Talbot and Boiral2015) in that it recognized the need for the co-operative to behave differently and acknowledge that more action on the part of the co-operative was required. Only some co-operatives used the concession-making tactic with concern for people, and those that did employ it used it concerning members as shareholders. Giving support and apologies were the other tactics associated with concerns for people and profit, but these instances were few.

Growing concern for the planet

The relationship between co-operatives and the physical has garnered recent attention (Wanyama, Reference Wanyama2014). In the reports we analyzed, we identified broad parallels between this debate and the emerging concern for the Planet (See Figure 2).

Figure 2. OIM tactics concerning the Planet

Giving accounts about responsibility for the physical environment shifted in the analyzed period. At the start of the period, there were several accounts about the physical environment, but four co-operatives only made them. By 2017, immediately following SDG ratification, the number of co-operatives giving accounts about the Planet increased to eleven. We also noted that statements about the environment dropped toward the end of the period. This pattern coincided with some of the larger co-operatives producing environmental sustainability reports that complemented their annual reports and other strategic documents (Ofa & Garnevska, Reference Ofa and Garnevska2021), which the CEOs and chairs acknowledged in their annual reports.

Moreover, while the number of co-operatives giving accounts about concern for the Planet increased, the content used in those tactics remained consistent. Production processes related to water degradation through nutrient run-off into waterways and aquifers and wastewater, assisting their members in reducing the environmental impact of their businesses, and improving energy efficiency were the specific content in those messages. New Zealand is an industrialized country where agriculture remains the leading contributor to climate pollution throughout the studied period (NZ Agricultural Greenhouse Gas Research Centre, 2016). Hence, the content used in the acknowledgment tactics is unsurprising.

Regarding the emerging concern for the Planet, we also recognized that some co-operatives used statements that made concessions about their past activities or their need to do more to address concerns for the physical environment. We labeled this category as a ‘making concessions’ impression management tactic. Like the concessions made about concern for people, the concessions about the Planet recognized the need for the co-operatives to change considering shifting macro-factors (physical changes from global warming, social license to operate, shifting consumer expectations, supply-chain transparency, and regulatory requirements). They acknowledged that more action on the part of the cooperates was required. Only some co-operatives used the concession-making tactic concerning the Planet, and those that did articulate them in one of two ways. Some made concessions about their role in reducing environmental impact, and some made concessions about their role in responding to national and international calls for change. Finally, there were two isolated examples where justification and support tactics were employed.

Integration of people, profit, and planet concerns

The final theme that emerged from our analysis was the impressions that integrated people, profit, and Planet concerns. By an integrative manner, we mean how the relationships between the three concerns were explicitly connected. These 29 statements appeared in the reports of six of the 14 co-operatives. (See Figure 3).

Figure 3. OIM Tactics concerning the integration of people, profit, planet

In most instances, the OIM tactic was to give accounts. Those statements reaffirmed the rationale for and the long-term orientation of the co-operative business model. These statements stressed reciprocity between the co-operatives and the social and ecological systems in which they participate. In other instances, the tactic justified meeting up to members' and regulators' changing expectations.

Discussion

Multistakeholder OIM tactics toward sustainable development

Our first contribution concerns multistakeholder OIM tactics toward sustainable development. Our findings suggest that in responding to societal expectations about contributing toward sustainable development, firms can use multistakeholder OIM tactics, a set of tactics that communicate intentions toward multiple stakeholders in parallel. Multistakeholder OIM tactics involve a repertoire of tactics employed regarding sustainable development, which previous investor-owned studies revealed as tactics used toward particular stakeholders (Boiral, Brotherton, & Talbot, Reference Boiral, Brotherton and Talbot2020; Levy & Egan, Reference Levy and Egan2003; MacKay & Munro, Reference MacKay and Munro2012; Talbot & Boiral, Reference Talbot and Boiral2015).

As well as confirming that those tactics are part of an OIM repertoire, we show how they are employed in multistakeholder situations. While shareholders are the main target of some OIM, which is expected given the data sources analyzed (Merkl-Davies, Brennan, & McLeay, Reference Merkl-Davies, Brennan and McLeay2011; Stanton & Stanton, Reference Stanton and Stanton2002), our findings also revealed how the same OIM tactics are employed with a focus on the shareholder as co-operative ‘members.’ The latter aims to influence the stakeholder group's social rather than economic goals, as illustrated by the statement, ‘Communities expect businesses to carry a social conscience within their operational environment, and [we are] proudly ahead of the curve in this respect. We are highly aware of the link between our business and the shareholding community that supports it’ (ATS, 2018 Annual Report).

A perspective that takes into account the interests of multiple stakeholders can show how organizations change their strategies in response to both internal and external factors. As sustainable development and climate change become increasingly important, scholars must extend impression management theory to include the interests of all stakeholders, not just shareholders. Our study shows that the multistakeholder perspective can provide useful insights into how organizations communicate with both internal and external stakeholders about their sustainable development intentions about climate change and other global problems (Haigh & Hoffman, Reference Haigh and Hoffman2012; Howard-Grenville et al., Reference Howard-Grenville, Buckle, Hoskins and George2014; Schiller-Merkens, Reference Schiller-Merkens2020). The multistakeholder perspective on OIM tactics offer such a such analytical development.

Previous studies have shown that organizations adjust their impression management tactics in response to external and internal factors, such as public pressure or the organization's previous position (McDonnell & King, Reference McDonnell and King2013; van Halderen et al., Reference van Halderen, Bhatt, Berens, Brown and van Riel2016),. Our research suggests that organizations use similar tactics for both types of factors. For example, in agri-food co-operatives, suppliers, staff, and contractors are treated as ‘members’ to maintain control over governance and culture by the farmers. The 2014 annual report from ATS illustrates this point by stating, ‘Whilst business and member needs change, we recognize that so do the needs of our staff.’ Therefore, organizations use similar tactics to communicate their sustainable development intentions to both internal and external stakeholders.

Our second contribution to OIM concerns the type of tactics in multistakeholder situations. Studies of impression management toward sustainable development have revealed defensive impression management strategies firms employ to fight regulatory intervention and misinform stakeholders, which use several OIM tactics (Aké & Boiral, Reference Aké and Boiral2023; Levy & Egan, Reference Levy and Egan2003; MacKay & Munro, Reference MacKay and Munro2012). We identified a different defensive tactic, which we term a making concessions tactic, that adds to the literature about such tactics. Similar to other defensive tactics like excuses and apologies (Arndt & Bigelow, Reference Arndt and Bigelow2000) that acknowledge something is wrong and similar to neutralization tactics (Bolino et al., Reference Bolino, Kacmar, Turnley and Gilstrap2008, Reference Bolino, Long and Turnley2016) that recognize the need for the organization to behave differently, making concessions tactic acknowledge that more action on the part of the organization is expected from multiple stakeholders while at the same time giving reasons for not taking action faster or for giving reasons why effort on social goal might inhibit an economic goal. An example of this tactic is in this except – ‘We want everyone in EP to be safe in their work and to eliminate serious harm incidents through good planning and good practices. There have been increased costs around this, but this is now a reality of modern successful business’ (EP, 2014 Annual Report), which shows how multiple stakeholders are acknowledged as ‘everyone’ as members, employment and ‘which extends to our business partners, contractors and visitors’ (EP. 2014 Annual Report) and that social concern has implications for economic concerns. Thus, we add to the repertoire of defensive impression management tactics associated with sustainable development.

Sustainable development intentions of agri-cooperatives

The other important focus of our paper is agri-cooperatives and their potential to address the UN SDGs. Our main contribution to this debate is affirmative evidence that some agri-food co-operatives communicate intentions about the community and Planet alongside their traditional people and profit concerns. Cooperatives are identified as an organizational vehicle for action on SDGs because of their underlying principles of ownership, control, and benefit (Fecher-Bourgeois & Ben Sedrine, Reference Fecher-Bourgeois and Ben Sedrine2013; ICA, Reference ICA2017). Such principles treat customers, producers, and employees as members (Limnios et al., Reference Limnios, Mazzarol, Soutar and Siddique2018), creating commitment toward strategic priorities (Apparao, Garnevska, & Shadbolt, Reference Apparao, Garnevska and Shadbolt2019, Reference Apparao, Shadbolt and Garnevska2020). Our exploration of OIM tactics clarifies that impressions about the local community as a stakeholder are recognized as part of the traditional co-operative principles (ICA, Reference ICA2017) and concerning SDG intentions. Moreover, our findings indicated that most agri-cooperatives in the study considered the community as part of their people and profit concerns well before the SDGs were ratified.

Regarding OIM tactics and sustainable development around ecological concerns, our findings reveal a less consistent response. Some co-operatives articulated impressions about the physical environment, but it was rare before the SDG ratification. OIM tactics used in the three years following ratification indicated a similar repertoire of tactics employed toward the social and economic concerns. Toward the end of the period examples, OIM tactics in annual reports waned in number and repertoire as intentions toward the environment were communicated by references to offer strategic documents distinct from annual reports (namely sustainability reports).

Impressions of a holistic approach were occasionally put forward. Tatua's statement, ‘what we receive, we must give back,’ and Ballance Agri-Nutrients' declaration that ‘we do not harm people or the environment,’ are illustrative. Yet, these types of integrative impressions were not the norm. Thus, while agri-cooperatives are identified as having strong linkages to the environment (Iyer, Reference Iyer, Altman, Jensen, Kurimoto, Tulus, Dongre and Jang2020; Ji, Jia, & Xu, Reference Ji, Jia and Xu2018; Sanyang & Huang, Reference Sanyang and Huang2008), our findings support the view that agri-food co-operatives generally struggle to address sustainability is an are integrated way (Marcis et al., Reference Marcis, Bortoluzzi, de Lima and da Costa2019). Also, our findings lend weight to the argument that some agri-cooperatives are better positioned to respond to sustainable development challenges (or at least impression manage their response) than others (Ajates, Reference Ajates2020a; Callagher et al., Reference Callagher, Korber, Siedlok and Elsahn2022).

Practical implications

Our study also has practical implications for directors and managers as it offers a set of OIM tactics that can be used to understand and expand existing practices. For cooperative directors, who can be member-elected or independently appointed, whose focus is primarily shareholder-relations and governing the long-term purpose of the cooperative, the multistakeholder perspective and use of OIM tactics toward different stakeholders offers a lens for communicating to different interest groups on issues such as sustainable development, which have ongoing consequences for the purpose of cooperative. Since membership size is associated with increased hetereogeneity among member goals (Apparao, Garnevska, & Shadbolt, Reference Apparao, Garnevska and Shadbolt2019), employing OIM tactics in a multistakeholder approach is a practical means for a board of directors to communicate its intentions. For managers who are tasked with managing relationships with suppliers, customers, and other interests groups, as well as the member-shareholders, the multistakeholder perspective and OIM tactics offer a way to communicate similar intentions to a broader set of parties. On the topic of sustainable development, such tools are especially valuable since top managers are often involved in stimulating awareness about environmental challenges and local experimentation and enrolling a broad set of actors and orchestrating their involvement toward collaborative solutions, as well as coordinating the broader diffusion of new practices (Callagher et al., Reference Callagher, Korber, Siedlok and Elsahn2022). OIM tactics that communicate intentions to multiple stakeholders in cost-effective ways was crucial.

Conclusion

In this paper, we set out to understand OIM tactics for sustainable development employed in multistakeholder situations. We examined agri-food co-operatives and revealed three key themes using an integrative stakeholder framework to identify people, profit, and planet dimensions of sustainable development and impression management tactics. People and profit were the most common concerns, and concerns about the Planet became more apparent following the SDGs, although some co-operatives articulated prior awareness. These two themes were expected given the general nature of co-operatives and broader patterns of change in the agri-foods sector. The increasingly integrated ways that some co-operatives articulated their concerns. Moreover, these themes revealed the multistakeholder OIM tactics.

Our study does come with limitations. Our focus is on the largest agri-food co-operatives in New Zealand during the 2014–2019 period. The sample was valuable as these co-operatives were large enough to provide annual reports, which provided a corpus of data to analyze, unlike smaller co-operatives that generally provide financial statements. Also, concentrating on agri-food co-operatives meant the co-operatives were commonly serving individual business members (in contrast, consumer and worker co-operatives are owned by individuals who experience different member dynamics). Thus, care should be taken in generalizing these empirical findings to co-operatives in other sectors. At the same time, management and organizations scholars might see worker and platform cooperatives as helpful empirical contexts for examining OIM tactics under conditions of endogenous and exogenous pressures, as well as more democratic organizing forms through which economic, social and environmental objectives can be pursued (Battilana, Yen, Ferreras, & Ramarajan, Reference Battilana, Yen, Ferreras and Ramarajan2022). Second, our aim is a theory-building effort to recognize impression management tactics around the period that the SDGs were ratified, which the 2014–2019 period allowed us to do. While further work can theorize the relationship between impression management around sustainable development and organizational performance, quantifying the types of impressions used is not information that can be gathered from our study.

Similarly, SDGs can be seen as one chapter in a longer story about ecological concerns that are crucial to the business and society relationship. At the same time, these limitations also offer further research opportunities to understand how member-owned firms act on sustainable development issues while maintaining their competitiveness in the eyes of their members, the markets they sell to, the regulators, and the society at large who grant their license to operate. Likewise, OIM scholarship shows key differences between organizations that talk about sustainable development and those that ‘do.’ Thus, examining how co-operatives use impression management alongside other managerial responses to achieve sustainable development requires closer attention.

Footnotes

1 We follow Freeman, Harrison, Wicks, Parmar, and De Colle (Reference Parmar, Freeman, Harrison and De Colle2010: 9) definition of stakeholders as ‘those groups and individuals who can affect or be affected by the actions connected to value creation and trade’.

2 We recognise the current debate at the International Cooperative Alliance on whether concern for the planet should be accounted for within the existing cooperative values and principles or whether a new principle should be introduced primarily for the planet. What is important for our purposes is that (i) the planet in recognised by the ICA as a stakeholder and (ii) how extant studies account for the planet as a stakeholder.

References

Adams, C. A., & McNicholas, P. (2007). Making a difference: Sustainability reporting, accountability and organisational change. Accounting, Auditing & Accountability Journal, 20(3), 382402. https://doi.org/10.1108/09513570710748553.CrossRefGoogle Scholar
Ajates, R. (2020a). Agricultural cooperatives remaining competitive in a globalised food system: At what cost to members, the cooperative movement and food sustainability? Organization, 27(2), 337355. https://doi.org/10/ghk7tc.CrossRefGoogle Scholar
Ajates, R. (2020b). An integrated conceptual framework for the study of agricultural cooperatives: From repolitisation to cooperative sustainability. Journal of Rural Studies, 78, 467479. https://doi.org/10.1016/j.jrurstud.2020.06.019.CrossRefGoogle Scholar
Aké, K. M. H., & Boiral, O. (2023). Sustainable development and stakeholder engagement in the agri-food sector: Exploring the nexus between biodiversity conservation and information technology. Sustainable Development, 31(1), 334348. https://doi.org/10.1002/sd.2395.CrossRefGoogle Scholar
Altman, M. (2017). The importance of co-operatives to the New Zealand economy: Constructing a co-operative economy. International Journal of Social Economics, 44(12), 20862096. https://doi.org/10.1108/IJSE-06-2016-0174.CrossRefGoogle Scholar
Amin Mohamed, A., & Gardner, W. L. (2004). An exploratory study of interorganizational defamation: An organizational impression management perspective. Organizational Analysis, 12(2), 129145. https://doi.org/10.1108/eb028989.CrossRefGoogle Scholar
Apparao, D., Garnevska, E., & Shadbolt, N. (2019). Examining commitment, heterogeneity and social capital within the membership base of agricultural co-operatives – A conceptual framework. Journal of Co-Operative Organization and Management, 7(1), 4250.CrossRefGoogle Scholar
Apparao, D., Shadbolt, N., & Garnevska, E. (2020). Heterogeneity and commitment to collective action: An empirical study of a New Zealand dairy co-operative. International Journal of Co-Operative Accounting and Management, 3(3), 5880. https://doi.org/10.36830/IJCAM.202016.Google Scholar
Arndt, M., & Bigelow, B. (2000). Presenting structural innovation in an institutional environment: Hospitals’ use of impression management. Administrative Science Quarterly, 45(3), 494522. https://doi.org/10.2307/2667107.CrossRefGoogle Scholar
Barkemeyer, R., Comyns, B., Figge, F., & Napolitano, G. (2014). CEO statements in sustainability reports: Substantive information or background noise? Accounting Forum, 38(4), 241257. https://doi.org/10.1016/j.accfor.2014.07.002.CrossRefGoogle Scholar
Battilana, J., Yen, J., Ferreras, I., & Ramarajan, L. (2022). Democratizing work: Redistributing power in organizations for a democratic and sustainable future. Organization Theory, 3(1), 26317877221084710. https://doi.org/10.1177/26317877221084714.CrossRefGoogle Scholar
Boiral, O. (2016). Accounting for the unaccountable: Biodiversity reporting and impression management. Journal of Business Ethics, 135(4), 751768. https://doi.org/10.1007/s10551-014-2497-9.CrossRefGoogle Scholar
Boiral, O., Brotherton, M.-C., & Talbot, D. (2020). Building trust in the fabric of sustainability ratings: An impression management perspective. Journal of Cleaner Production, 260, 120942. https://doi.org/10.1016/j.jclepro.2020.120942.CrossRefGoogle Scholar
Bolino, M., Kacmar, M., Turnley, W., & Gilstrap, B. (2008). A multi-level review of impression management motives and behaviors. Journal of Management, 34(6), 10801109. https://doi.org/10.1177/0149206308324325.CrossRefGoogle Scholar
Bolino, M., Long, D., & Turnley, W. (2016). Impression management in organizations: Critical questions, answers, and areas for future research. Annual Review of Organizational Psychology and Organizational Behavior, 3(1), 377406. https://doi.org/10.1146/annurev-orgpsych-041015-062337.CrossRefGoogle Scholar
Bose, S., & Khan, H. Z. (2022). Sustainable development goals (SDGs) reporting and the role of country-level institutional factors: An international evidence. Journal of Cleaner Production, 335, 130290. https://doi.org/10.1016/j.jclepro.2021.130290.CrossRefGoogle Scholar
Brühl, R., & Kury, M. (2019). Rhetorical tactics to influence responsibility judgments: Account giving in banks presidents’ letters during the financial market crisis. International Journal of Business Communication, 56(3), 299325. https://doi.org/10.1177/2329488415627356.CrossRefGoogle Scholar
Bryman, A. (2013). Doing research in organizations (RLE: Organizations). London: Routledge. http://ebookcentral.proquest.com/lib/auckland/detail.action?docID=1186412.Google Scholar
Callagher, L. J., Korber, S., Siedlok, F., & Elsahn, Z. (2022). Metaorganizing collaborative innovation for action on grand challenges. IEEE Transactions on Engineering Management. https://doi.org/10.1109/TEM.2021.3135792.CrossRefGoogle Scholar
Cho, C. H., Laine, M., Roberts, R. W., & Rodrigue, M. (2015). Organized hypocrisy, organizational façades, and sustainability reporting. Accounting, Organizations and Society, 40, 7894. https://doi.org/10.1016/j.aos.2014.12.003.CrossRefGoogle Scholar
Cho, C. H., Michelon, G., & Patten, D. M. (2012). Impression management in sustainability reports: An empirical investigation of the use of graphs. Accounting and the Public Interest, 12(1), 1637.CrossRefGoogle Scholar
Clatworthy, M. A., & Jones, M. J. (2006). Differential patterns of textual characteristics and company performance in the chairman's statement. Accounting, Auditing & Accountability Journal, 19(4), 493511. https://doi.org/10.1108/09513570610679100.CrossRefGoogle Scholar
Cofie, N., Braund, H., & Dalgarno, N. (2022). Eight ways to get a grip on intercoder reliability using qualitative-based measures. Canadian Medical Education Journal, 13(2), 7376. https://doi.org/10.36834/cmej.72504.Google ScholarPubMed
Di Domenico, M., & Phillips, N. (2012). Management of Impressions. In Mills, A., Durepos, G., & Wiebe, E. (Eds.), Encyclopedia of Case Study Research. SAGE Publications, Inc. https://doi.org/10.4135/9781412957397.n198.Google Scholar
Elkington, J. (1997). Cannibals with forks: The triple bottom line of sustainable development. Oxford: Chapstone Publishing.Google Scholar
Elsbach, K. D. (1994). Managing organizational legitimacy in the California cattle industry: The construction and effectiveness of verbal accounts. Administrative Science Quarterly, 39(1), 5788. https://doi.org/10.2307/2393494.CrossRefGoogle Scholar
Elsbach, K. D., Sutton, R. I., & Principe, K. E. (1998). Averting expected challenges through anticipatory impression management: A study of hospital billing. Organization Science, 9(1), 6886.CrossRefGoogle Scholar
Evans, L., & Meade, R. (2005). The Role and Significance of Cooperatives in New Zealand Agriculture, a Comparative Institutional Analysis (Report Prepared for the New Zealand Ministry of Agriculture and Forestry).Google Scholar
Fecher-Bourgeois, F., & Ben Sedrine, W. (2013). Measuring the Economic Value of Cooperatives, Mutual societies and Companies with social purposes in Belgium: A Satellite Account approach. CIRIEC N° 2013/11. http://orbi.ulg.be/bitstream/2268/164655/1/WP13-11.pdf.Google Scholar
Fisk, P. (2010). People planet profit: How to embrace sustainability for innovation and business growth. Kogan Page Publishers.Google Scholar
Fulton, M. (1999). Cooperatives and member commitment. LTA, 4(99), 418437.Google Scholar
Gagné, V., Berthelot, S., & Coulmont, M. (2022). Stakeholder engagement practices and impression management. Journal of Global Responsibility, 13(2), 217241.Google Scholar
Garnevska, E., Callagher, L. J., Apparao, D. J., Shadbolt, N. M., & Siedlok, F. (2017). The New Zealand co-operative economy (p. 47). New Zealand: Massey University.Google Scholar
Giddings, B., Hopwood, B., & O'Brien, G. (2002). Environment, economy and society: Fitting them together into sustainable development. Sustainable Development, 10(4), 187196. https://doi.org/10.1002/sd.199.CrossRefGoogle Scholar
Godfrey, J., Mather, P., & Ramsay, A. (2003). Earnings and impression management in financial reports: The case of CEO changes. Abacus, 39(1), 95123. https://doi.org/10.1111/1467-6281.00122.CrossRefGoogle Scholar
Gray, T., & Kraenzle, C. A. (1998). Member participation in agricultural cooperatives: A regression and scale analysis (No. 1502-2018-7781). https://doi.org/10.22004/ag.econ.280009.Google Scholar
Gray, R., & Milne, M. (2002). Sustainability reporting: Who's kidding whom? Chartered Accountants Journal of New Zealand, 81(6), 6670.Google Scholar
Haigh, N., & Hoffman, A. J. (2012). Hybrid organizations: The next chapter of sustainable business. Organizational Dynamics, 41(2), 126134. https://doi.org/10/cg69.CrossRefGoogle Scholar
Hajer, M., Nilsson, M., Raworth, K., Bakker, P., Berkhout, F., de Boer, Y., … Kok, M. (2015). Beyond cockpit-ism: Four insights to enhance the transformative potential of the sustainable development goals. Sustainability, 7(2), 16511660. https://doi.org/10.3390/su7021651.CrossRefGoogle Scholar
Heras-Saizarbitoria, I., Urbieta, L., & Boiral, O. (2022). Organizations’ engagement with sustainable development goals: From cherry-picking to SDG-washing? Corporate Social Responsibility and Environmental Management, 29(2), 328. https://doi.org/10.1002/csr.2202.CrossRefGoogle Scholar
Hörisch, J., Freeman, R. E., & Schaltegger, S. (2014). Applying stakeholder theory in sustainability management: Links, similarities, dissimilarities, and a conceptual framework. Organization & Environment, 27(4), 328346. https://doi.org/10.1177/1086026614535786.CrossRefGoogle Scholar
Howard-Grenville, J., Buckle, S. J., Hoskins, B. J., & George, G. (2014). Climate change and management. Academy of Management Journal, 57(3), 615623. https://doi.org/10/gfzszk.CrossRefGoogle Scholar
ICA. (2016). Sustainable development goals. Sustainable Development Goals. https://www.ica.coop/en/our-work/sustainable-development-goals.Google Scholar
International Labour Organization. (2016). Cooperatives and the Sustainable Development Goals: A contribution to the 2030 Agenda for Sustainable Development. https://www.ilo.org/global/topics/cooperatives/areas-of-work/WCMS_445131/lang--en/index.htmGoogle Scholar
Iyer, B. (2020). Chapter 6 – cooperatives and the sustainable development goals. In Altman, M., Jensen, A., Kurimoto, A., Tulus, R., Dongre, Y., & Jang, S. (Eds.), Waking the Asian pacific co-operative potential (pp. 5970). San Diego: Elsevier Science. https://doi.org/10.1016/B978-0-12-816666-6.00006-9.CrossRefGoogle Scholar
Jensen-Auvermann, T., Adams, I., & Doluschitz, R. (2018). Trust – factors that have an impact on the interrelations between members and employees in rural cooperatives. Journal of Co-Operative Organization and Management, 6(2), 100110. https://doi.org/10.1016/j.jcom.2018.09.001.CrossRefGoogle Scholar
Ji, C., Jia, F., & Xu, X. (2018). Agricultural co-operative sustainability: Evidence from four Chinese pig production co-operatives. Journal of Cleaner Production, 197, 10951107. https://doi.org/10.1016/j.jclepro.2018.06.279.CrossRefGoogle Scholar
Jussila, I., Goel, S., & Tuominen, H. (2012). Member commitment in co-operatives: The utilitarian approach. Business and Management Research, 1(3), 916.CrossRefGoogle Scholar
Levy, D. L., & Egan, D. (2003). A neo-gramscian approach to corporate political strategy: Conflict and accommodation in the climate change negotiations*. Journal of Management Studies, 40(4), 803829. https://doi.org/10.1111/1467-6486.00361.CrossRefGoogle Scholar
Levy, D. L., & Kolk, A. (2002). Strategic responses to global climate change: Conflicting pressures on multinationals in the oil industry. Business and Politics, 4(3), 275300. https://doi.org/10.2202/1469-3569.1042.CrossRefGoogle Scholar
Limnios, E. M., Mazzarol, T., Soutar, G. N., & Siddique, K. H. (2018). The member wears four hats: A member identification framework for co-operative enterprises. Journal of Co-Operative Organization and Management, 6(1), 2033. https://doi.org/10.1016/j.jcom.2018.03.003.CrossRefGoogle Scholar
Macht, S. A., Chapman, R. L., & Fitzgerald, J. A. (2020). Management research and the United Nations sustainable development goals. Journal of Management & Organization, 26(6), 917928. https://doi.org/10.1017/jmo.2020.36.CrossRefGoogle Scholar
MacKay, B., & Munro, I. (2012). Information warfare and new organizational landscapes: An inquiry into the ExxonMobil–greenpeace dispute over climate change. Organization Studies, 33(11), 15071536. https://doi.org/10.1177/0170840612463318.CrossRefGoogle Scholar
Marcis, J., Bortoluzzi, S. C., de Lima, E. P., & da Costa, S. E. G. (2019). Sustainability performance evaluation of agricultural cooperatives’ operations: A systemic review of the literature. Environment, Development and Sustainability, 21(3), 11111126. https://doi.org/10.1007/s10668-018-0095-1.CrossRefGoogle Scholar
Mazzarol, T., Clark, D., Reboud, S., & Limnios, E. M. (2018). Developing a conceptual framework for the co-operative and mutual enterprise business model. Journal of Management & Organization, 24(4), 551581. https://doi.org/10.1017/jmo.2018.29.CrossRefGoogle Scholar
McDonnell, M.-H., & King, B. (2013). Keeping up appearances: Reputational threat and impression management after social movement boycotts. Administrative Science Quarterly, 58(3), 387419. https://doi.org/10.1177/0001839213500032.CrossRefGoogle Scholar
Merkl-Davies, D. M., & Brennan, N. (2007). Discretionary disclosure strategies in corporate narratives: Incremental information or impression management? Journal of Accounting Literature, 26, 116196.Google Scholar
Merkl-Davies, D. M., Brennan, N. M., & McLeay, S. J. (2011). Impression management and retrospective sense-making in corporate narratives: A social psychology perspective. Accounting, Auditing & Accountability Journal, 24(3), 315344. https://doi.org/10.1108/09513571111124036.CrossRefGoogle Scholar
Milne, M. J., Kearins, K., & Walton, S. (2006). Creating adventures in wonderland: The journey metaphor and environmental sustainability. Organization, 13(6), 801839. https://doi.org/10.1177/1350508406068506.CrossRefGoogle Scholar
Ministry for the Environment and Statistics NZ. (2015). Environment Aotearoa 2015 (ME 1215; New Zealand's Environmental Reporting Series). https://environment.govt.nz/publications/environment-aotearoa-2015/.Google Scholar
Mohamed, A. A., Gardner, W. L., & Paolillo, J. G. (1999). A taxonomy of organizational impression management tactics. Journal of Competitiveness Studies, 7(1), 108.Google Scholar
New Zealand Agricultural Greenhouse Gas Research Centre. (2016). New Zealand Agricultural Greenhouse Gas Research Centre Annual Report. https://www.nzagrc.org.nz/assets/Publications/NZAGRC-2016-Annual-Report.pdfGoogle Scholar
Nyberg, D., & Wright, C. (2022). Climate-proofing management research. Academy of Management Perspectives, 36(2), 713728. https://doi.org/10/ggt4fx.CrossRefGoogle Scholar
Ofa, K., & Garnevska, E. (2021). How agricultural cooperatives in New Zealand are responding to the United Nation Sustainable Development Goals (SDGs) and sustainability. Cooperatives in Transition Facing Crisis. ICA CCR European Union 2021 Conference, Online.Google Scholar
Ortiz-Miranda, D., Moreno-Pérez, O., & Moragues-Faus, A. (2010). Innovative strategies of agricultural cooperatives in the framework of the new rural development paradigms: The case of the region of Valencia (Spain). Environment and Planning A: Economy and Space, 42(3), 661677. https://doi.org/10/dwpp6w.CrossRefGoogle Scholar
Osborn, D., Cutter, A., & Ullah, F. (2015). Universal Sustainable Development Goals: Understanding the transformational challenge for developed countries. Report of a study by Stakeholder Forum.Google Scholar
Parhankangas, A., & Ehrlich, M. (2014). How entrepreneurs seduce business angels: An impression management approach. Journal of Business Venturing, 29(4), 543564. https://doi.org/10.1016/j.jbusvent.2013.08.001.CrossRefGoogle Scholar
Parmar, B ., Freeman, R., Harrison, J. A., & De Colle, S. (2010). Stakeholder theory: The state of the art Academy of Management Annals, 4(1), 403445.CrossRefGoogle Scholar
Purtik, H., Zimmerling, E., & Welpe, I. (2016). Cooperatives as catalysts for sustainable neighborhoods – a qualitative analysis of the participatory development process toward a 2000-Watt Society. Journal of Cleaner Production, 134, 112123. https://doi.org/10/ghmnrg.CrossRefGoogle Scholar
Puusa, A., Tuominen, T., Tuominen, P., & Havukainen, M. (2018). The interrelations between member-commitment, trust, satisfaction and loyalty in a co-operative context. International Journal of Co-Operative Accounting and Management, 1(1), 3544.Google Scholar
Redclift, M. (1993). Sustainable development: Needs, values, rights. Environmental Values, 2(1), 320.CrossRefGoogle Scholar
Rosati, F., & Faria, L. (2019). Addressing the SDGs in sustainability reports: The relationship with institutional factors. Journal of Cleaner Production, 215, 13121326. https://doi.org/10.1016/j.jclepro.2018.12.107.CrossRefGoogle Scholar
Sanyang, S., & Huang, W.-C. (2008). Green cooperatives: A strategic approach developing women's entrepreneurship in the Asian and Pacific region. World Journal of Agricultural Sciences, 4(6), 674–638.Google Scholar
Schiller-Merkens, S. (2020). Scaling Up Alternatives to Capitalism: A Social Movement Approach to Alternative Organizing (in) the Economy (MPIfG Discussion Paper 20/11). Max Planck Institute for the Study of Societies, Cologne.Google Scholar
Schramade, W. (2017). Investing in the UN sustainable development goals: Opportunities for companies and investors. Journal of Applied Corporate Finance, 29(2), 8799. https://doi.org/10.1111/jacf.12236.CrossRefGoogle Scholar
Shadbolt, N.M., & Duncan, A. (2016). Perspectives from the ground: Fonterra co-operative case study. In Chieh, T. S., & Weber, C. T. (Eds.), The capital conundrum for co-operatives (pp. 94103). International Co-operative Alliance.Google Scholar
Stafford-Smith, M., Griggs, D., Gaffney, O., Ullah, F., Reyers, B., Kanie, N., … O'Connell, D. (2017). Integration: The key to implementing the sustainable development goals. Sustainability Science, 12(6), 911919. https://doi.org/10.1007/s11625-016-0383-3.CrossRefGoogle ScholarPubMed
Stanton, P., & Stanton, J. (2002). Corporate annual reports: Research perspectives used. Accounting, Auditing & Accountability Journal, 15(2), 478500.CrossRefGoogle Scholar
Talbot, D., & Boiral, O. (2015). Strategies for climate change and impression management: A case study among Canada's large industrial emitters. Journal of Business Ethics, 132(2), 329346. https://doi.org/10.1007/s10551-014-2322-5.CrossRefGoogle Scholar
United Nations. (2015). Transforming our World: The 2030 Agenda for Sustainable Development (A/RES/70/1). https://sustainabledevelopment.un.org/post2015/transformingourworld/publication.Google Scholar
van Halderen, M. D., Bhatt, M., Berens, G. A. J. M., Brown, T. J., & van Riel, C. B. M. (2016). Managing impressions in the face of rising stakeholder pressures: Examining oil companies’ shifting stances in the climate change debate. Journal of Business Ethics, 133(3), 567582.CrossRefGoogle Scholar
Wanyama, F. O. (2014). Cooperatives and the Sustainable Development Goals: A Contribution to the Post-2015 Development Debate. A policy brief [Publication]. http://www.ilo.org/empent/Publications/WCMS_240640/lang--en/index.htm.Google Scholar
Wiskerke, J. S. C., van Huylenbroeck, G., & Kirwan, J. (2013). Sustaining food supply chains: The dynamics and impact of New modes of food provision. New York: Ashgate Publishing, Limited.Google Scholar
World Commission on Environment and Development. (1987). Report of the World Commission on Environment and Development: Our Common Future (p. 300). https://sustainabledevelopment.un.org/content/documents/5987our-common-future.pdf.Google Scholar
Wu, B., Monfort, A., Jin, C., & Shen, X. (2022). Substantial response or impression management? Compliance strategies for sustainable development responsibility in family firms. Technological Forecasting and Social Change, 174, 121214. https://doi.org/10.1016/j.techfore.2021.121214.CrossRefGoogle Scholar
Zhong, Z., Zhang, C., Jia, F., & Bijman, J. (2018). Vertical coordination and cooperative member benefits: Case studies of four dairy farmers’ cooperatives in China. Journal of Cleaner Production, 172, 22662277. https://doi.org/10.1016/j.jclepro.2017.11.184.CrossRefGoogle Scholar
Figure 0

Table 1. Selected organizational impression management (OIM) tactics

Figure 1

Table 2. Organizational impression management (OIM) tactics by concern with illustrations

Figure 2

Figure 1. OIM Tactics concerning People and Profit

Figure 3

Figure 2. OIM tactics concerning the Planet

Figure 4

Figure 3. OIM Tactics concerning the integration of people, profit, planet