In 2022, Quantitative Plant Biology has showcased new questions in plant science, such as solid versus liquid signalling (van Schijndel et al., Reference van Schijndel, Snoek and ten Tusscher2022) or the new role of threonine in skotomorphogenesis (Tabeta et al., Reference Tabeta, Higashi, Okazaki, Toyooka, Wakazaki, Sato, Saito, Hirai and Ferjani2022). New quantitative tools were introduced, from non-coding long RNAs identification and classification (Nithin et al., Reference Nithin, Mukherjee, Basak and Bahadur2022) up to ecosystem natural capital accounting in local territories (Argüello et al., Reference Argüello, Weber and Negrutiu2022). Several articles took a step back on plant science, with new evolutionary views, for instance, on shoot apical meristems (Wu et al., Reference Wu, Yan, Liu, Zhang and Zhou2022), while others explored its future, notably with the rise of transdisciplinary approaches such as citizen science (Receveur et al., Reference Receveur, Poulet, Dalmas, Gonçalves and Vernay2022) and art & science (Bonneval, Reference Bonneval2022). Quantitative Plant Biology is also a forum for the plant science community to promote systems thinking and explore the complexity behind plant physiology and development (Autran et al., Reference Autran, Bassel, Chae, Ezer, Ferjani, Fleck, Hamant, Hartmann, Jiao and Johnston2021). This extends to the ‘how’ and ‘why’ we do research on plants.
In particular, with the rise of social networks and the focus on most recent publications, we, as a community, take the risk of falling into the trap of immediacy, the fuel that promotes (fast) overly reductionistic thinking instead of (slow) systems thinking. Quantitative Plant Biology is thus opening a new format to contribute to slow science: in the ‘classics’ format, you will not read the latest discovery, but instead dig into an article, published more than 20 years ago and which is still seminal in the field. Call it a tranquil resistance to fast fashion in science. I am happy to say that more than ten world leaders in plant science have already agreed to write such a piece in 2023.
Here, I take the liberty of opening this new format with a 50-year-old computational model and corresponding book, the limits to growth (Meadows et al., Reference Meadows, Randers, Meadows and Behrens1972). World3 is the first computational model of the world, and this already is enough to make it a landmark in the history of science. Many models have followed, the most recent one being Earth4all, with a deeper exploration of socio-economical inequalities (Dixson-Declève et al., Reference Dixson-Declève, Gaffney, Ghosh, Randers, Rockström and Stoknes2022). Why should such work be relevant to plant science? The key trigger of the 1972 study was the threat of a shortage of essential resources. In other words, by pointing out the unescapable limit on non-renewables, the model highlights the need to slow down our extraction to give us enough time to switch to circular bioeconomy. This is a call to reconsider our main, and almost only, renewable resource: plants.
The World3 model provides two main messages. A trivial one, first: on a finite planet, one cannot continue to live under the conceptual framework of infinite growth. The second conclusion is much more disturbing and is crystallised in a date: unless a true revolution happens, the business-as-usual model predicts a socio-economic tipping point before 2050 (Figure 1). This shocking news is why the book sold millions and was translated into 35 languages almost immediately. However, with the oil crisis in 1973, this conclusion was actively attacked, buried, and finely forgotten. Until the turn of the century where World3 was re-examined in the light of empirical data accumulated over 30 years, and the conclusion was unchanged: despite all the media attention on sustainable development, we are following World3 scenario #1 (standard run), that is, the business-as-usual route (Figure 1, Meadows et al., Reference Meadows, Randers and Meadows2009; Turner, Reference Turner2012). Further studies have confirmed this trend, warning about upcoming tipping points for the climate (Steffen et al., Reference Steffen, Rockström, Richardson, Lenton, Folke, Liverman, Summerhayes, Barnosky, Cornell and Crucifix2018) and for ecosystems (Barnosky et al., Reference Barnosky, Hadly, Bascompte, Berlow, Brown, Fortelius, Getz, Harte, Hastings and Marquet2012), further locking humanity on that trajectory. For intensive agriculture, this means that we would have around 20 harvests before the global food system faces at least one of its physical limits: water availability, soil sustainability, phosphate stock, extreme climate events, oil and energy supply.
One could resist this conclusion arguing that we have made much progress in agronomical and economic productivity and that the ecological transition is in progress. The very fact that we are following the business-as-usual scenario means, to say the least, that this is denial: we have not really deviated from the 1972 basic prediction. In fact, such a disappointing outcome was also predicted in the Meadows report and should be revisited today, notably to question some of the proposed scientific solutions to the environmental crisis.
Should we extract more resources (e.g., rare metals through deep sea mining) to prolong our current socio-economic model, including intensive agriculture? According to World3 scenario #2 ‘unlimited resources’, this would only increase the production of pollution without affecting the existence of a tipping point before 2050. Thus, should we also promote cleaner technologies? Yes, of course, but let us not be naïve: this would only delay the tipping point by a few years or decades, because reduced pollution also promotes the exhaustion of arable land to support a growing population, as illustrated in World3 scenario #3 ‘unlimited resources with controlled pollutions’. Should we thus add increased agricultural productivity to face these challenges? As shown in World3 scenario #4 ‘unlimited resources with controlled pollutions and increased agricultural productivity’, this would promote global pollution (despite the existence of cleaner technologies), without affecting the trajectory. Now in the 2020s, we can experience the predicted turbulence of the business-as-usual scenario in our daily life: mega-fires, mega-flooding, heat waves and heat domes, and shortage in resources with the associated social and geopolitical unrest. What can plant science do about it?
In the worst-case scenario, plant scientists would ignore the Meadows scenarios and put forward reductionistic solutions overlooking known key parameters in the bigger picture. This includes believing that an increase in agricultural productivity is a satisfactory goal to preserve food availability and ecosystem services. As shown all over the world, Norman Borlaug’s land-sparing theory is not verified: higher intensification has not reduced the land surface area devoted to agriculture to preserve other ecosystems. This is due to at least two factors: a rebound effect (increased productivity generates new needs, leading to more resource consumption in the end (Hamant, Reference Hamant2020)) and desertification (because intensive agriculture provides short-term benefits but kills soils and ecosystems in the long term, at least in its current form with ploughing, fertilisers and pesticides). In fact, soil degradation is already perceived as a major threat to crop production in certain countries, like Kenya (Moore, Reference Moore2016). As noted by FAO, ‘past agricultural performance is not indicative of future returns’ (FAO, 2016). United Nations special rapporteur on the right to food Olivier de Shutter is blunter: ‘our food systems are making people sick’.
One key responsibility of plant scientists is to resist the attractive trajectory of efficiency in agriculture in an isolated framework. This means that we will have to set our research questions in the framework of slower and more complex route of resilience in agriculture, that is, agroecology (FAO and HLPE, 2019). Several scenarios show that such sustainable agriculture can feed the world (Couturier et al., Reference Couturier, Charru, Doublet and Pointereau2016; Pretty & Hine, Reference Pretty and Hine2001). This involves hardcore quantitative plant biology, extending the complexity to genetic diversity, genetic and environment interactions, and agronomical practices. What would such quantitative plant science look like in the future?
The revolution in plant science is not a cosmetic one. It is not a sustainable development add-on or even a transition. With systems thinking in mind, one can see the emergence of a true inversion, a third way, matching the socio-economic tipping point predicted by World3 (Hamant, Reference Hamant2022). Here are five axes where such inversion happens.
First, the drive for more efficiency will die out because of its counterproductivity. Instead, plant science will focus on socio-ecological resilience, that is, the ability to persist, to adapt and to transform in a fluctuating environment (Folke et al., Reference Folke, Carpenter, Walker, Scheffer, Chapin and Rockström2010; Hamant, Reference Hamant2022). This is a total revolution in plant science as the focus will shift away from yield increase and optimisation (only relevant to a stable, controlled, environment), to the mechanisms supporting robustness and adaptability (relevant to a fluctuating environment). For instance, this involves analysing how time can tune regulatory networks (Calderwood et al., Reference Calderwood, Hepworth, Woodhouse, Bilham, Jones, Tudor, Ali, Dean, Wells and Irwin2021), how incoherence generates stability (Creff et al., Reference Creff, Ali, Bied, Bayle, Ingram and Landrein2023; Joanito et al., Reference Joanito, Chu, Wu and Hsu2018), how local variability generates global reproducibility (Roeder, Reference Roeder2021) or how delays support adaptability (Vidal et al., Reference Vidal, Araus, Lu, Parry, Green, Coruzzi and Gutierrez2010).
Second, plant scientists will increasingly question and depart from a socio-economic context that fuels the exploitation of ecosystems to increase agricultural production. Beyond systems thinking, this will happen because arable lands and ecosystem services are the most precious parameters for our viability on Earth, and their value and protection will continue to rise. Plant scientists will instead ask how agronomical production can feed ecosystems. This notably involves understanding agroecological practices, from varietal mixtures increasing drought tolerance and pathogen resistance (Barot et al., Reference Barot, Allard, Cantarel, Enjalbert, Gauffreteau, Goldringer, Lata, Le Roux, Niboyet and Porcher2017), to permaculture maintaining soils alive, a basic research which is not incompatible with cutting-edge quantitative technologies, for example, on microbiome (Toju et al., Reference Toju, Peay, Yamamichi, Narisawa, Hiruma, Naito, Fukuda, Ushio, Nakaoka and Onoda2018).
Third, plant science projects will no longer take part of fragile global food systems made of only five main seed companies worldwide and producing carbon-heavy and unhealthy ultra-processed foods (whether plant- or animal-based). Instead, plant scientists will get closer to local farmers through citizen science, for example, with participatory plant breeding (Ceccarelli & Grando, Reference Ceccarelli and Grando2020), and design local and robust strategies to face a turbulent century. This involves basic research on the open book of heterogeneous situated knowledge.
Fourth, plant science will no longer support projects where non-renewable resources (e.g., oil or metals) are used to increase productivity (e.g., in precision agriculture); instead, plant scientists will explore ways in which time can be used to preserve resources (bioeconomy). This shift might even extend to plant-based materials to build next-generation digital hardware (e.g., Ghanem et al., Reference Ghanem, Khoryati, Behrou, Khanolkar, Raetz, Allein, Boechler and Dehoux2021). In other words, plant scientists will shift from a world of large extractions and poor interactions, to a world of few extraction and rich interactions. This involves systems biology, circular bioeconomy and the development of (slower) biobased material production, as well as science and society projects with local stakeholders (notably to assess and balance available resources and essential needs).
Last, plant science will no longer support competition as a fuel for discovery, simply because in a time of shortage of resources, competition is counterproductive! Instead, cooperation will increasingly become the norm, and a much richer way to produce knowledge. This shift is already happening with the rise of interdisciplinary plant science. Interestingly, plants show us the way: in forests, trees switch from competition to cooperation when resources become scarce (Choler et al., Reference Choler, Michalet and Callaway2001).
Needless to say, this global revolution in plant science must also be accompanied by a new ethics in science publishing and sharing. With a community-based editorial board, a not-for-profit publisher (Cambridge University Press) and partner scientific institution (John Innes Centre), and a fully open-access framework, Quantitative Plant Biology takes its part and invites everyone to contribute to an engaging and stimulating future plant science where basic research meets global challenges, notably through Meadows’s inspiration on systems thinking.
Conflicts of Interest
The author is also the editor-in-chief of Quantitative Plant Biology, which explains the editorial tone of this article.
Comments
Dear Richard,
Please find attached a “classic” manuscript entitled “The 1972 Meadows report: a wake-up call for plant science”
As briefly discussed, when QPB was launched, I wrote a short editorial. I’m thinking that it might be time to write a new one. I thought of the attached one, also showcasing the new format (classics). The main topic on tipping point (global and in plant science) is inspired from recent interactions with plant scientists who came up with solutions to face the climate crisis, but without questioning the complexity of food systems, and with a very reductionistic angle (more efficient crops = less CO2). It seems there is a strong need to raise new, complex, questions in plant biology. The focus is on the predicted socio-economic inversion (from the 1972 report) and how this will also invert some of the paradigms in the plant science community (the “what”, the “how” and the “why”).
Best wishes,
Olivier