Hostname: page-component-78c5997874-j824f Total loading time: 0 Render date: 2024-11-14T03:23:23.787Z Has data issue: false hasContentIssue false

Does Row Planting Enhance Farm Productivity and Reduce Risk Exposure? Insights From Ethiopia

Published online by Cambridge University Press:  14 April 2023

Musa Hasen Ahmed*
Affiliation:
UNU-MERIT, Maastricht University, Netherlands
Rights & Permissions [Opens in a new window]

Abstract

This study examines the impact of the row planting method on maize productivity and risk exposure using panel datasets from Ethiopia. A flexible moment-based production function is fitted to capture the expected yield, yield variance, and exposure to downside risk. A Mundlak–Chamberlain approach is combined with a switching regression treatment effects model to account for unobserved heterogeneity and endogeneity. The study shows that adopters of the row planting method significantly reduced exposure to downside risk while increasing expected yield. The analysis also identified some household and environmental conditions that affect the gain from the row planting method.

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of the Southern Agricultural Economics Association

1. Introduction

Smallholder farmers in developing parts of the world face a range of challenges, including limited access to modern agricultural technologies, market imperfections, abiotic and biotic stress, and weather variability (B.T. Kassie et al., Reference Kassie, Asseng, Rotter, Hengsdijk, Ruane and Van Ittersum2015; M. Kassie et al., Reference Kassie, Teklewold, Marenya, Jaleta and Erenstein2015; Kassie et al., Reference Kassie, Wossen, De Groote, Tefera, Sevgan and Balew2020; Shiferaw et al., Reference Shiferaw, Kebede and You2008, Reference Shiferaw, Okello and Reddy2009; Asfaw et al., Reference Asfaw, Shiferaw, Simtowe and Hagos2011; Dillon and Barrett, Reference Dillon and Barrett2017; Sheahan and Barrett, Reference Sheahan and Barrett2017; Wossen et al., Reference Wossen, Berger and Di Falco2015). To withstand the challenges, they adjust their production system by relying mostly on self-defense methods as institutional risk-transfer systems are almost nonexisting. Particularly, since agriculture is the primary source of food and income for the great majority of them, they are mostly reluctant to take downside risks. This motivates them to look for farming practices that boost productivity while reducing risk.

In line with this, numerous studies have demonstrated the benefits of improved crop varieties and other farm inputs (Abebe et al., Reference Abebe, Bijman, Pascucci and Omta2013; Ahmed et al., Reference Ahmed, Geleta, Tazeze and Andualem2017; Asfaw et al., Reference Asfaw, Shiferaw, Simtowe and Lipper2012; Bezu et al., Reference Bezu, Kassie, Shiferaw and Ricker-Gilbert2014; Khonje et al., Reference Khonje, Manda, Alene and Kassie2015; Shiferaw et al., Reference Shiferaw, Kassie, Jaleta and Yirga2014). Researchers also devoted attention to the importance of improved farming practices (ATA, 2013; Anderson, Reference Anderson2010; Berhe et al., Reference Berhe, Gebretsadik, Edwards and Araya2011; Ponisio et al., Reference Ponisio, M'Gonigle, Mace, Palomino, De Valpine and Kremen2015; Neumann et al., Reference Neumann, Verburg, Stehfest and Müller2010). Footnote 1 Among them, ATA (2013) and Berhe et al. (Reference Berhe, Gebretsadik, Edwards and Araya2011) identified poor farm management practices, including the use of traditional planting methods, to be among the main obstacle to increasing agricultural productivity in the region. To overcome this, the government of Ethiopia has been encouraging farmers through the national extension system and farm radio partnerships to adopt row planting citing its yield-enhancing benefits since 2012 (ATA, 2013).

According to agronomy literature, planting methods have a considerable impact on crop productivity. Particularly, planting crops in a row with the appropriate distance between rows is expected to improve productivity by improving resource use efficiency, light interception, and photosynthetic potential and tillering capability (Berhe et al., Reference Berhe, Gebretsadik, Edwards and Araya2011; Mihretie et al., Reference Mihretie, Tsunekawa, Haregeweyn, Adgo, Tsubo, Masunaga, Meshesha, Tsuji, Ebabu and Tassew2021b). By avoiding uneven seed distribution, row planting also enhances yield-attributing qualities, decreases lodging, and lessens plant competition. The method also makes executing productivity-enhancing farm activities like weeding and pesticide application easier. The broadcasting method, on the other hand, is expected to limit farm productivity by increasing competition for light, moisture, and nutrients (Kühling et al., Reference Kühling, Redozubov, Broll and Trautz2017; Matsuyama and Ookawa, Reference Matsuyama and Ookawa2020).Footnote 2 However, the superiority of the row planting method over the broadcasting method that has been established in agronomic studies is rarely investigated using data collected from plots operated by farmers.

Among the few existing studies, Vandercasteelen et al. (Reference Vandercasteelen, Dereje, Minten and Taffesse2020) uncover a substantial disparity between farmers’ fields and agricultural experiment stations, although both employed the row planting method. More precisely, they measured the treatment effects at plots managed by farmers, village demonstration plots, and research plots at experiment stations to demonstrate that row planting had little impact on farm output at farmer-operated plots, but it had a positive impact on village demonstration plots under the supervision of extension agents, even though its size was still smaller than the productivity gains demonstrated on experimental plots. The authors identified that differences in yield across the study groups may be related to levels of farmers’ literacy and access to information. Relatedly, Vandercasteelen et al. (Reference Vandercasteelen, Dereje, Minten and Taffesse2018) could not detect any noticeable increases in profits as a result of row planting. Instead, they demonstrated that the practice raised labor requirements by 30%, which dramatically decreased labor productivity without significantly increasing land productivity. Others such as Alemu et al. (Reference Alemu, Emana, Haji and Legesse2014) claim that row planting improves farm productivity depending on the agroecology, while Mihretie et al., (Reference Mihretie, Tsunekawa, Haregeweyn, Adgo, Tsubo, Masunaga and Bayable2021a, Reference Mihretie, Tsunekawa, Haregeweyn, Adgo, Tsubo, Masunaga, Meshesha, Tsuji, Ebabu and Tassew2021b) argue productivity improvement from row planting depends on the types of farm management practices utilized in addition to it. Gelu and Gebre (Reference Gelu and Gebre2022) and Mossie (Reference Mossie2022) showed that the mean yield from plots that adopted row planting was significantly higher than those that used the traditional broadcast planting techniques. The positive effects of practice on yield are shown to increase per capita consumption and agricultural income per hectare while lowering deprivation by Fentie and Beyene (Reference Fentie and Beyene2019), Habtewold (Reference Habtewold2021) and Martey et al (Reference Martey, Etwire and Abdoulaye2020), and others.

In addition to yield benefits, understanding how the use of an improved planting method affects yield stability and avoiding yield reductions can help understand the risk reduction effects of such adjustments. Lyon et al (Reference Lyon, Pavlista, Hergert, Klein, Shapiro, Knezevic and Aiken2009) and Martey et al. (Reference Martey, Etwire and Abdoulaye2020) claim row planting may help farmers become more resilient to climatic shocks while simultaneously enhancing agricultural output and earnings. For example, according to Martey et al. (Reference Martey, Etwire and Abdoulaye2020), the adoption of row planting is a more efficient way to increase the resilience of farming systems than drought-tolerant seeds However, these existing studies did not thoroughly investigate the risk reduction benefits of the practice.

Among the existing studies that simultaneously investigate the effects of agricultural inputs and practices in enhancing farm productivity and reducing yield variability, Wossen et al. (Reference Wossen, Abdoulaye, Alene, Haile, Feleke, Olanrewaju and Manyong2017) showed that improved crop varieties increase maize yield by 13% and reduce yield variability and exposure to downside risk by 53 and 81%, respectively. Amondo et al. (Reference Amondo, Simtowe and Erenstein2019) and Simtowe et al. (Reference Simtowe, Amondo, Marenya, Rahut, Sonder and Erenstein2019) also assessed the effects of the same input and found qualitatively identical results. Wang et al. (Reference Wang, Huang, Wang and Findlay2018) claim that irrigation increases rice production while reducing downside risk. Abro et al. (Reference Abro, Jaleta and Teklewold2018) found that tillage intensity is positively connected with agricultural productivity and negatively correlated with reductions in risk exposure. Sarr et al. (Reference Sarr, Ayele, Kimani and Ruhinduka2021), on the other hand, discuss how adopting a rain-fed rice intensification system increases yield without altering yield variability.

Some studies explored the effects of the adoption of technologies in combination. Among them, Huang et al. (Reference Huang, Wang and Wang2015), Shahzad and Abdulai (Reference Shahzad and Abdulai2020), and Di Falco and Veronesi (Reference Di Falco and Veronesi2014) show how adaptation to climate change through farm management measures significantly increases yield while reducing the risk of crop losses. Among them, Huang et al. (Reference Huang, Wang and Wang2015) argue that climate change adaptation measures result in a 14% increase in rice yield and a 43% reduction in production risk. Zhu (Reference Zhu2018) studied the impacts of fertilizer use and intercropping and observed that fertilizer use increased both yield and variances; intercropping decreased yield variance but did not increase expected returns, whereas combined adoption of the two led to higher expected returns. Issahaku and Abdulai (Reference Issahaku and Abdulai2020) demonstrated combining crop choice and soil and water conservation leads to higher crop revenues and reduced riskiness in crop production more than adopting the practices in isolation.

This study contributes to the existing literature by examining the production and risk reduction impacts of the row planting method specifically among maize producers in Ethiopia. This crop-level analysis avoids data aggregation concerns since different crops may respond differently to various farm management practices. Maize is currently one of the most crucial food crops in East and Southern Africa, occupying a significant portion of arable land (Kassie et al., Reference Kassie, Marenya, Tessema, Jaleta, Zeng, Erenstein and Rahut2018). In Ethiopia, maize is the second most important crop in terms of production volume, land use, and the number of farmers engaged in its cultivation, following teff (Central Statistical Agency of Ethiopia, 2018, 2019). Marenya et al. (Reference Marenya, Kassie, Jaleta and Rahut2017) highlight that maize sales account for up to 61% of all crop sales made by smallholder farmers in the nation, underscoring its importance for farmers’ livelihoods. The crop has benefitted significantly from research development in the country, resulting in the release of more than 40 maize varieties suitable for various agroecologies in the country (Abate et al., Reference Abate, Shiferaw, Menkir, Wegary, Kebede, Tesfaye and Keno2015). However, national average productivity remains significantly lower than the global average due to recurring droughts, declining soil fertility, poor agronomic practices, limited access to improved farm inputs and credit, and the prevalence of diseases, pests, and weeds (Feleke and Zegeye, Reference Feleke and Zegeye2006; Taffesse et al., Reference Taffesse, Dorosh and Gemessa2012; Erkossa et al., Reference Erkossa, Itanna and Stahr2007; Zeng et al., Reference Zeng, Alwang, Norton, Shiferaw, Jaleta and Yirga2015).

Using extensive plot and household-level data from the two rounds of the World Bank’s Living Standard Measurement Study, the study estimates the three central moments of the maize yield distribution (expected yield, variance, and skewness) to be used as indicators of expected maize yield, yield variability, and downside risk. Using the Mundlak-Chamberlain approach combined with a switching regression treatment effects model to account for selection bias caused by observable and unobserved heterogeneities, the study quantified the yield-enhancing and risk-minimizing benefits of row.

The findings of the study help to justify whether the adoption of improved planting methods could be an effective way to reduce exposure to downside risks while boosting agricultural productivity. Such insights are crucial given the scope and importance of agricultural production in emerging countries--both at the micro and macroeconomic levels. The study also documented how household and environmental factors influence the benefits of row planting methods. This will make it easier for decision-makers and other interested parties to develop strategies that will enhance the adoption of improved farming practices.

The remaining sections of the paper are organized as follows. In section two, the methodological strategy of the study is presented. The data source and types are discussed in the third section. The fourth section presents and discusses the findings of the study, and the last section concludes.

2. Estimate Strategy

2.1. Predicting the Outcome Variables

The purpose of this paper is to look into the effects of the row planting method on expected yield, yield variability, and downside risk. Following related works (e.g., Di Falco and Chavas, Reference Di Falco and Chavas2009; Huang et al., Reference Huang, Wang and Wang2015; Issahaku and Abdulai, Reference Issahaku and Abdulai2020; Ma et al., Reference Ma, Zheng and Yuan2022; Mukasa, Reference Mukasa2018), a moment-based approach proposed by Antle (Reference Antle1983) is used to compute the outcome variables. The technique has considerably fewer restrictions on the specification, estimation, and testing of second-and third-order moments as functions of inputs in addition to estimating mean output as a function of inputs.

Therefore, as part of the initial estimating phase, the three sample moments (mean, variance, and skewness) are estimated for each plot. Combining the three central moments provides a more complete picture, which helps to effectively understand the impacts of the planting method since each moment contains information not available from others. Variance, for example, might give useful information about the risk reduction impacts of using the row planting method by showing how effective is the practice in reducing yield variability. However, variance fails to distinguish between unexpected bad and good events (Di Falco and Veronesi, Reference Di Falco and Veronesi2014). When variance and skewness are combined, it is possible to assess both the extent and direction of yield variability.

Therefore, the first step is identifying a production function that accurately captures the relationship between inputs and outputs. By following Di Falco and Chavas (Reference Di Falco and Chavas2009) and other related studies, a production function that fits the data at hand is chosen using Akaike Information Criteria (AIC) and the Bayesian Information Criterion (BIC). The criteria are used to compare and choose among the Cobb-Douglas, Quadratic, Translog, and Linear-Log production functions, and as shown in Table A1, the test result identified the translog production function to be a more appropriate production function than the alternative functions. From recent studies that used the translog function, Ma et al. (Reference Ma, Zheng and Yuan2022) and Mukasa (Reference Mukasa2018) used it to examine the productivity and risk reduction effects of farm inputs and agricultural institutions, respectively.

The maize production function in the translog functional form is represented in equation (1):

(1) $$\matrix{ {\ln \;\left( {{y_{itp}}} \right) = {\beta _0} + \sum\limits_{m = 1}^5 {{\beta _i}} \ln \left( {{X_{itp}}} \right)} \hfill \cr {\quad \quad \quad \quad \quad + 0.5\sum\limits_{m = 1}^5 {{\beta _i}} \ln {{\left( {{X_{itp}}} \right)}^2} + \sum\limits_{m = 1}^5 {\sum\limits_{m = 1}^5 {{\beta _i}} } \ln \left( {{X_{itpm}}} \right)\ln \left( {{X_{ipk}}} \right) + \theta {R_{ip}}*{T_t} + \sigma {Z_{itp}} + {\varepsilon _{itp}}} \hfill \cr } $$

where ln denotes the natural logarithm; y itp represents the amount of maize produced on plot p by farmer i, at year t, measured in kg; X itp represents a set of production inputs applied on plot p by farmer i, at time t and m represents the number of inputs used on plot p. X consists of plot size, the amount of labor, fertilizer, and seed, and other variables such as the utilization of agrochemicals, irrigation, soil fertility, and improved seed. By following the related works of Di Falco and Chavas (Reference Di Falco and Chavas2009), Mukasa (Reference Mukasa2018), and Abro et al. (Reference Abro, Jaleta and Teklewold2018), a list of plot attributes (such as soil quality and land slope) are also included in the model and represented by Zitp. Soil fertility is a crucial factor that affects farm productivity. In our analysis, we used two additional indicators of soil fertility, namely Nutrient Availability and Rooting Conditions.Footnote 3 To ensure the robustness of our results, we also employed the FAO-GAEZ database, which provides a comprehensive suitability index. This index quantifies how well a given location meets the requirements for different crops by taking into account several biophysical and climatic factors.Footnote 4 Rit *Tt stands for the interaction between time dummies and state-fixed effects and are expected to absorb any state-level time-varying factors not captured by the observed variables. θ, σ, and β stand for the vector of unknown parameters to be estimated. The definitions and descriptive statistics of variables used in the production function are presented in Table A3.

Some of the farmers in the dataset do not use inorganic fertilizers on their maize plots. To deal with zero values in the functional framework that requires transforming the variables into a logarithmic form, a dummy variable that indicates nonuse of fertilizer is introduced as an additional explanatory variable by following Di Falco and Chavas (Reference Di Falco and Chavas2009), and Ma et al., (2021).

An ordinary least squares regression model is used to fit the equation (1). After fitting the production function, the three moments of maize production are computed using the production function. Specifically, the expected maize yield is predicted as E[ln(y)]. The risk (variance) and the downside risk (skewness) are computed by taking the square and third powers of the error term, respectively. These three moments are then used as outcome variables in the econometric analysis.

2.2. Estimating Impacts on the Outcome Variables

Farmers’ decisions to use or not use agricultural practices such as row planting are expected to be influenced by factors that are linked to the outcome variables. These factors could be observable and/or unobservable factors (such as their innate capacities and skills to gather relevant information about practice). Furthermore, farmers who adopt the row planting practice can be those that have been producing more from the resource they have. In this case, even without adopting the practice, adopters of the practice can produce more than nonadopters. Hence, those two problems need to be properly addressed to estimate unbiased estimates of the impacts of the practice.

As a result, the average treatment effects of row planting are estimated by using an endogenous switching regression (ESR) model.Footnote 5 The ESR model is estimated in two steps. The decision to use row planting is estimated at the first stage, and this stage can be specified as

(2) $$R_{{itp}} = {X_{itp}}\beta + {\varepsilon_{tip}}\,{\rm{with}}\,{\rm{R}}_{ip} = \left\{\matrix{1\;if \,R_{ti}^*\gt 0 \cr 0 \;{\it {otherwise} }}\right.$$

where R * is the latent variable for the decision to use row planting on plot p at time t and R is its observable counterpart. X itp is vectors of observed plot, household, community, and environmental characteristics determining farmers’ decision to use the row planting practice on plot p (The list and descriptive statistics of the variable are presented in Table A4). The interaction of time and state dummies is also included to account for any time-varying state-level characteristics that may not be controlled by the observable factors included in the model. In addition, the mean values of time-varying household and plot-level variables are included to account for unobserved heterogeneity by following (Mundlak, Reference Mundlak1978).

In the second stage of the ESR framework, two outcome regression equations faced by the farmer—to use row planting (regimes 1) or not to use (regimes 2)—are estimated conditional on adoption. The equations can be represented as follows:

(3a) $${\rm Regime\ }1\left({\rm user}\right)\colon {\rm Q}_{1{\rm pt}}=\alpha _{1}{\rm J}_{1{\rm pt}}+{\rm e}_{1{\rm pt}}{\rm \ if\ }{\rm R}_{{\rm p}}=1$$
(3b) $$ {\rm Regime\ }2\left({\rm nonuser}\right)\colon {\rm Q}_{2{\rm pt}}=\alpha _{2}{\rm J}_{2{\rm pt}}+{\rm e}_{2{\rm pt}}{\rm \ if\ }{\rm R}_{{\rm p}}=0 $$

where Q p denotes the outcome variables in each regime at time t (expected yield, variance, and skewness predicted from the maize production function), J denotes a vector of exogenous variables that are expected to affect the outcome variables at time t, and e denotes random errors. This framework assumes that the error terms have a trivariate normal distribution with zero mean and nonsingular covariance matrix (Asfaw et al., Reference Asfaw, Shiferaw, Simtowe and Lipper2012).

Using the aforementioned framework, the average treatment effects of the treated (ATT) and the untreated (ATU) are calculated by comparing the expected values of the outcomes of adopters and nonadopters in actual and counterfactual scenarios. The expected values of the outcomes of adopters and nonadopters in actual and counterfactual scenarios are in equation 4.

Adopters with adoption (observed in the sample)

(4a) $$ E\left[y_{pit1}|R_{pit}=1;J\right]=J_{pit1}\beta _{1}+\sigma _{\varepsilon 1}\lambda _{pit1} $$

Nonadopters without adoption (observed in the sample)

(4b) $$ E\left[y_{pit2}|R_{pit}=0;J\right]=J_{pit2}\beta _{2}+\sigma _{\varepsilon 2}\lambda _{pit2} $$

Adopters had they decided not to adopt (counterfactual)

(4c) $$ E\left[y_{pit2}|R_{pit}=1;J\right]=J_{pit1}\beta _{2}+\sigma _{\varepsilon 2}\lambda _{pit1} $$

Nonadopters had they decided to adopt (counterfactual)

(4d) $$ E\left[y_{pit1}|R_{pit}=0;J\right]=J_{pit2}\beta _{1}+\sigma _{\varepsilon 1}\lambda _{pit2} $$

The impact of the row planting practice on the maize yield and risk exposure of farmers that adopted the practice is then calculated based on the difference between (4a) and (4c). Similarly, we can calculate the average effect of the treatment on the untreated farm households that did not adopt the practice as the difference between (4d) and (4b).

For the endogenous switching models to be identified, it is important to include a selection instrument. Hence, by following Tesfaye et al. (Reference Tesfaye, Blalock and Tirivayi2021), the average village-level households that have adopted row planting excluding the household under consideration is considered as a selection instrument. The importance of social networks on production decisions has been widely examined in studies (e.g. Bandiera and Rasul (Reference Bandiera and Rasul2006); Conley and Udry (Reference Conley and Udry2010)). Relatedly, the village-level adoption of row planting is expected to impact farmers’ adoption decisions due to peer effects or possible learning externality. In other words, a farm household in a village where row planting is widespread is more likely to do so than a farmer in a village where the method is not common. However, village-level adoption rates of row planting are unlikely to be correlated with the household unobserved heterogeneity and the outcome variables. To formalize the admissibility of the exclusion restriction, a simple falsification test is conducted following Di Falco et al. (Reference Di Falco, Veronesi and Yesuf2011). According to Di Falco et al. (Reference Di Falco, Veronesi and Yesuf2011), if a variable is a valid selection instrument, it affects adoption decisions but not outcome variables among nonadopters. The test results show that the instruments are significant in explaining the adoption equation but not the nonadopters outcome variables, as shown in Table A2.

Among the control variables used in the analysis, credit and access to extensions could be endogenous. For instance, farmers who adopted new practices may interact with extension employees more frequently than farmers who do not adopt if adopters believe the information they obtain from the extension works helps to boost the productivity of the new practice. Similarly, farmers who obtain credit could be risk-takers and capable to boost production and pay back the loan they receive. The endogeneity of the variables is addressed by using the control function approach (Wooldridge, Reference Wooldridge2015). More precisely, the endogenous variables are modeled in the first stage as a function of explanatory variables and instruments. The distances from extension agents’ offices and microfinance institutions are used as the instrument for access to extension and credit by consulting earlier research. Then, the endogenous variables’ observed values and the residuals predicted from a first-stage regression are added as covariates in the ESR model.

2.3. Data

The data for this study come from the Ethiopian Socioeconomic Survey, which was collected by the World Bank’s Living Standards Measurement Study in 2013/14 and 2015/16.Footnote 6 The survey generated extensive data at the household, plot, and community levels. The survey, in particular, collected plot-level data on both post-planting and post-harvest agriculture activities, including input use, production techniques, and yield harvested, among other things. It also gathered detailed information on household characteristics such as basic demographic characteristics, as well as access to institutions and infrastructures, whereas the community questionnaire allowed for the collection of socioeconomic indicators from the enumeration areas (EAs) where the sample households reside.

Except for the nonsedentary population, the survey covers the entire parts of the country, allowing for significant geographical variation in agroecology, livelihood options, farming methods, and environmental circumstances. Respondents were chosen from all of the country’s regional states using a two-stage random sampling. In the first stage, primary sample units (EAs) were selected using a probability proportional to the total EAs in each of the country’s regional states. The respondents who grow maize are the focus of this study.

3. Results and Discussions

3.1. Households’ Socioeconomic and Plot Characteristics

Table A4 provides the descriptive statistics and definitions of the working variables based on the adoption status. In terms of the outcome variables, row planting adopters had greater expected yield and skewness and lower yield variance than nonadopters; a simple t-test demonstrates that the differences are statistically significant. In terms of control variables, the t-test results suggest that adopters are more likely to access credit and extension services. Maize plots that adopted row planting are more likely to be flat and fertile and are located near the farmer’s homesteads. In comparison to nonadopters, adopters are also more conveniently situated close to the road and marketplaces. Furthermore, the table shows how adopters and nonadopters differ significantly in terms of environmental factors such as location, rainfall, temperature, and agroecology.

3.2. Econometric Results

3.2.1. Results from Endogenous Switching Regression

The results of the ESR model are shown in Table A5. In column (a), the estimates of the selection equation (equation 2) are presented. In the remaining columns, the estimated coefficients of the outcome equation are shown based on adoption status (equations)(3a) and (3b). Columns (3), (5), and (7) show the coefficient of expected yield, variance, and skewness of maize output, respectively, for row planting adopters. The corresponding coefficients for nonadopters are shown in columns (2), (4), and (6). Column (1) can be interpreted as factors that influence raw planting adoption. In addition to the selection instruments, this study identifies several household, community, and environmental factors as significant determinants of row planting adoption, including the sex of the household head, total livestock, credit utilization, access to extension services, and plot fertility. Although a detailed discussion of these determinants is beyond the scope of the current study, their identification provides valuable insight into the complex decision-making processes of smallholder farmers. Furthermore, while this study does not aim to explore the coefficients of the outcome equations conditional on the adoption decision, the findings indicate significant disparities between adopters and nonadopters, highlighting the presence of heterogeneity between these two groups. Indeed, the ESR model is used for this study to account for such heterogeneity between the two groups and to correct for sample selection bias.

3.2.2. Effects of Row Planting on Mean, Variance, and Skewness of Maize Yield

Table 1 shows the average treatment effects of the row planting method on mean maize yield, yield variability, and downside risk exposure. According to the findings, row planting enhances productivity while reducing yield variability and exposure to downside risk, which is consistent with descriptive statistics. The result implies farmers who planted maize in rows would have produced 14 percent less in the counterfactual case if they had planted using the broadcasting method. Likewise, farmers who used the broadcasting method to plant maize would have produced around 4% more in the counterfactual case if they had switched to row planting. The table also reveals that farmers who used the broadcasting method to plant maize would have reduced their yield variability by 12% if they had switched to row planting. Similarly, farmers who planted maize in rows would have reduced their exposure to downside risk by 111 percentage points if they had planted using the broadcasting method and farmers who used the broadcasting method to plant maize would have reduced their exposure to downside risk by 181.9 percentage points in the counterfactual case.

Table 1. Estimated impacts of row planting

Note: The table presents the average treatment effects of the row planting method on treated (ATT) and the average treatment effects of the method on untreated (ATT) on maize productivity and risk exposure. Standard errors in parentheses; *** p < 0.01.

To see how robust the findings are the impacts of row planting are re-estimated using nearest neighbor matching (NNM) and inverse probability weight (IPW) approaches. Unlike the ESR model, the NNM and IPW account for observable differences between adopters and nonadopters, and they do not correct for unobservable differences. As a result, the results are unlikely to be numerically identical. As shown in Table 2, the results of the robustness test also suggest that the adoption of row planting significantly increases expected maize yield and reduces variance and downside risk.

Table 2. Estimated impacts of row planting: alternative methods

Note: The table presents the average treatment effects of row planting on maize productivity and risk exposure estimated using matching and IPW. IPW: inverse probability weight; NNM: matching based on nearest matching. Standard errors in parentheses; *** p < 0.01; ** p < 0.05.

3.3. Heterogeneous Effects Over the Household and Environmental Characteristics

The treatment effects presented above represent the average effects across all adopters of the practice considered in the study. As a result, the effects may vary depending on household and environmental variables. The heterogeneous treatment effects of the practice across the household and environmental characteristics are estimated following the recent work of Ma et al. (Reference Ma, Zheng and Yuan2022). Accordingly, the ATTs of treated plots (plots adopted row planting) are used as dependent variables, to regress on the list of household and environmental characteristics using an OLS model. As shown in Table 3, the empirical findings show several household and environmental variables to be significantly correlated with the effects of row planting on maize yield, yield variance, and yield skewness.

Table 3. Determinants of expected yield and production risk: OLS estimations

Note: The table presents the determinants of average treatment effects of row planting on maize productivity and risk exposure estimated. Standard errors in parentheses; ***p < 0.01; **p < 0.05.

For example, the positive impact of row planting on the expected yield is found to be stronger for households with larger family and farm sizes and inversely related to being in the Arid and Semiarid agroecological zone. The findings imply that farmers, who are among the adopters endowed with wealth and labor, benefit more from their adoption choices. This might be connected to the labor-intensive nature of the technique and the farmer’s capacity to acquire complementary inputs. Row planting can raise labor requirements to 30%, as discussed by Vandercasteelen et al. (Reference Vandercasteelen, Dereje, Minten and Taffesse2018), whereas Mihretie et al. (Reference Mihretie, Tsunekawa, Bitew, Chakelie, Derebe, Getahun, Beshir, Tadesse and Asfaw2021a) contend the practice should be utilized in conjunction with other enhanced production techniques to increase yields. The effects of the practice on the yield variance were found to differ depending on various factors such as family size, farm size, agroecology, market access, microfinance availability, and rainfall conditions. The downside risk-reducing effects of the practice are positively correlated with having a larger farm and access to the market while it is inversely related to the amount of rainfall. This implies those farmers facing a shortage of rainfall benefit more from the adoption of row planting. This is understandable since the practice is expected to improve productivity by improving moisture and other input use efficiency.

4. Concluding Remarks

Results from agronomic literature show that row planting methods have a substantial yield advantage over broadcasting. However, this view is rarely verified using data from farmer-operated plots. Understanding the potential contribution of row planting using data from farmers’ fields is vital to motivate the adoption of the practice, which is currently quite low.

This study evaluates the impact of the row planting method on productivity and risk exposure by focusing on Ethiopian maize growers. Detailed plots and household-level data are used to estimate a flexible moment-based production function. The ESR treatment effects model is fitted to jointly estimate the decision to adopt the row planting method and its impact on maize productivity, yield variability, and exposure to downside risks.

The study shows that row planting has significant yield and risk-reducing advantages, which is consistent with agronomy literature findings. Therefore, resolving problems that discourage smallholder farmers from adopting the practice contributes to raising agricultural productivity and reducing risk. According to the results of the first stage selection equation of the ESR, the gender of the households, access to credit and extension services, the size of the cultivated land, as well as the proportion of households that have adopted the practice in a village, are some of the important factors that influence the adoption of the practice. Thus, it is essential to take these factors into account when formulating policies and programs that seek to enhance the adoption of the practices.

The findings of this study also show that the benefits from the adoption of row planting may vary depending on household and environmental factors. This underscores the fact that due attention must be given to household and environmental aspects to optimize the advantages of the adoption decision.

The study focused on maize production. As a result, the results may not accurately reflect how the row planting method affects the productivity and risk-reduction of other crops, such as cash crops. Additionally, the study is restricted to looking at how the row planting method affects farm production and exposure to yield variability. More study is required to properly understand the benefits of row planting, including benefits to farm profitability and wellbeing. The study also encountered challenges in controlling the intensity of agrochemical usage and irrigation cost in the production function because precise data on the exact amounts and expenses involved were not collected. As a result, although the objectives of the study did not include estimating the elasticity of production inputs, the accuracy of the results may have been affected by this limitation. Furthermore, it is essential to note that the use of the ordinary least squares (OLS) model to estimate the production function and predict the outcome variables can suffer from omitted variable bias and/or endogeneity bias. Therefore, it is recommended that readers consider these potential limitations when interpreting the study’s results. Notwithstanding these limitations, the study makes a valuable contribution to the literature on agricultural productivity by shedding light on the importance of planting methods for farm productivity and risk reduction.

Appendix

Table A1. Choosing the appropriate production function

Note: Linear-log functional form has the inputs in log form but the dependent variable is linear.

Table A2. Falsification test

Note: All control variables in table A5 are also included in this analysis. Robust standard errors in parentheses, ***p < 0.01, **p < 0.05, *p < 0.1.

Table A3. Definition and descriptive statistics of variables used for production function based on LSMS 2013/14 and 2015/16 poled dataset and FAO-GAEZ

Note: Since the values are not standardized, they should not be compared.

Table A4. Definition and descriptive statistics of other working variables based on LSMS 2013/14 and 2015/16 poled dataset

Table A5. Results of the ESR model

Note: The table presents the results of the ESR models. The dependent variables are indicated as a header of each column. Standard errors clustered at the EA level in parentheses; *** p < 0.01, ** p < 0.05, * p < 0.1.

Table A6. Estimated impacts of row planting using FAO-GAEZ suitability index to control soil fertility

Note: The table presents the average treatment effects of the row planting method on treated (ATT) and the average treatment effects of the method on untreated (ATT) on maize productivity and risk exposure. Standard errors in parentheses; *** p < 0.01.

Footnotes

1 The role of improved agricultural technologies and practices in the well-being of farming households in developing countries has been well established. Studies have shown that improved agricultural technologies and practices help to boost farm productivity and income (e.g., Khonje et al. (Reference Khonje, Manda, Mkandawire, Tufa and Alene2018); Marenya et al. (Reference Marenya, Gebremariam, Jaleta and Rahut2020); Oumer et al. (Reference Oumer, Burton, Hailu and Mugera2020); Tufa et al. (Reference Tufa, Alene, Manda, Akinwale, Chikoye, Feleke, Wossen and Manyong2019)) and enhance food and nutrition security and reduces poverty (e.g., Asfaw et al. (Reference Asfaw, Shiferaw, Simtowe and Lipper2012); Khonje et al. (Reference Khonje, Manda, Alene and Kassie2015); Mendola (Reference Mendola2007); Shiferaw et al. (Reference Shiferaw, Kassie, Jaleta and Yirga2014)). Its indirect effects, including job creation, regulating food prices, and enhancing general economic growth through cross-sectoral collaboration, are also extensively documented (e.g., Evenson and Gollin, Reference Evenson and Gollin2003; Karanja et al., Reference Karanja, Renkow and Crawford2003; Minten and Barrett, Reference Minten and Barrett2008; Streeten, Reference Streeten2016). This section discusses only studies that examined how improved agricultural technologies and practices impacted farm productivity and risk exposure.

2 Row planting in smallholder settings does not require machinery or significant capital investment. In Ethiopia, for example, smallholder farmers manually prepare fields and plant seeds in rows using handheld hoes or simple hand tools. This approach is labor intensive and does not necessitate significant capital investment. Typically, farmers depend on family labor or informal labor sharing for all stages of row planting, including field preparation, weeding, and fertilizer application.

3 The LSMS dataset incorporates various environmental data, including information on climate, soil, terrain, and other environmental factors from multiple sources, which are linked to the household survey. To control for soil fertility in our study, we utilized a variable obtained by integrating the survey with the Harmonized World Soil Database. Additional information about this database is available at the following link: https://www.fao.org/soils-portal/data-hub/soil-maps-and-databases/harmonized-world-soil-database-v12/en/.

4 For more detailed information on the FAO-GAEZ database, including types of data used, sources, and estimation approach, interested users can find technical documentation at: https://www.gaez.iiasa.ac.at/

5 Di Falco et al. (Reference Di Falco, Veronesi and Yesuf2011), Lokshin and Sajaia (Reference Lokshin and Sajaia2004), and Asfaw et al. (Reference Asfaw, Shiferaw, Simtowe and Lipper2012) all provide extensive theoretical and empirical descriptions of the model.

6 Detailed information regarding the dataset can be found at: https://www.worldbank.org/en/programs/lsms/initiatives/lsms-ISA

7 LSMS provides rainfall and temperature data at the community level by extracting from UC Berkeley and NOAA.

8 The LSMS technical report notes that the dataset is representative at the regional level of Amhara, Oromiya, SNNP, and Tigray regions and advised that the remaining regions be combined to justify region-specific estimates because they have smaller sample sizes. Hence, we create a variable ‘other regions’ that encompasses the remaining regions.

References

Abate, T., Shiferaw, B., Menkir, A., Wegary, D., Kebede, Y., Tesfaye, K., and Keno, T.. “Factors that Transformed Maize Productivity in Ethiopia.” Food Security 7,5(2015):965–81.CrossRefGoogle Scholar
Abebe, G.K., Bijman, J., Pascucci, S., and Omta, O.. “Adoption of Improved Potato Varieties in Ethiopia: The Role of Agricultural Knowledge and Innovation System and Smallholder Farmers’ Quality Assessment.” Agricultural Systems 122(2013):2232.CrossRefGoogle Scholar
Abro, Z.A., Jaleta, M., and Teklewold, H.. “Does Intensive Tillage Enhance Productivity and Reduce RIsk Exposure? Panel Data Evidence From Smallholders’ Agriculture in Ethiopia.” Journal of Agricultural Economics 69,3(2018):756–76.CrossRefGoogle Scholar
Ahmed, M.H., Geleta, K.M., Tazeze, A., and Andualem, E.. “The Impact of Improved Maize Varieties on Farm Productivity and Wellbeing: Evidence From the East Hararghe Zone of Ethiopia.” Development Studies Research 4,1(2017):921.CrossRefGoogle Scholar
Alemu, T., Emana, B., Haji, J., and Legesse, B.. “Impact of Wheat Row Planting on Yield of Smallholders in Selected Highland and Lowland Areas of Ethiopia.” International Journal of Agriculture Forestry 4(2014):386–93.Google Scholar
Amondo, E., Simtowe, F., and Erenstein, O.. “Productivity and Production Risk Effects of Adopting Drought-tolerant Maize Varieties in Zambia.” International Journal of Climate Change Strategies and Management 11,4(2019):570–91.CrossRefGoogle ScholarPubMed
Anderson, W.K.Closing the Gap Between Actual and Potential Yield of Rainfed Wheat. The Impacts of Environment, Management and Cultivar.” Field Crops Research 116,1-2(2010):1422.CrossRefGoogle Scholar
Antle, J.M.Testing the Stochastic Structure of Production: A Flexible Moment-Based Approach.” Journal of Business & Economic Statistics 1,3(1983):192201.Google Scholar
Asfaw, S., Shiferaw, B., Simtowe, F., and Hagos, M.. “Agricultural Technology Adoption, Seed Access Constraints and Commercialization in Ethiopia.” Journal of Development and Agricultural Economics 3,9(2011):436–77.Google Scholar
Asfaw, S., Shiferaw, B., Simtowe, F., and Lipper, L.. “Impact of Modern Agricultural Technologies on Smallholder Welfare: Evidence From Tanzania and Ethiopia.” Food Policy 37,3(2012):283–95.CrossRefGoogle Scholar
ATA, Results of 2012 New Tef Technologies Demonstration Trials Draft Report VF. Ethiopia: Addis Ababa, 2013.Google Scholar
Bandiera, O., and Rasul, I.. “Social Networks and Technology Adoption in Northern Mozambique.” The Economic Journal 116,514(2006):869902.CrossRefGoogle Scholar
Becerril, J., and Abdulai, A.. “The Impact of Improved Maize Varieties on Poverty in Mexico: A Propensity Score Matching Approach.” World Development 38,7(2010):1024–35.CrossRefGoogle Scholar
Berhe, T., Gebretsadik, Z., Edwards, S., and Araya, H.. Boosting Tef Productivity Using Improved Agronomic Practices and Appropriate Fertilizer. In: Achievements and Prospects of Tef Improvement. Proceedings of the Second International Workshop, November 7-9, 2011, Debre Zeit, Ethiopia, pages 133–40.Google Scholar
Bezu, S., Kassie, G.T., Shiferaw, B., and Ricker-Gilbert, J.. “Impact of Improved Maize Adoption on Welfare of Farm Households in Malawi: A Panel Data Analysis.” World Development 59(2014):120–31.CrossRefGoogle Scholar
Central Statistical Agency of Ethiopia. Agricultural Sample Survey: Volume I: Report on Area and Production of Crops (Private Peasant Holdings, Meher Season. Addis Ababa: Federal Democratic Republic of Ethiopia, 2018, Technical Report,Google Scholar
Central Statistical Agency of Ethiopia. Agricultural Sample Survey 2018/19 (2011 EC) Report on Area and Production of Major Crops for Private Peasant Holdings, Meher Season, Volume I. Addis Ababa, 2019.Google Scholar
Conley, T.G., and Udry, C.R.. “Learning About a New Technology: Pineapple in Ghana.” American Economic Review 100,1(2010):3569.CrossRefGoogle Scholar
Di Falco, S., and Chavas, J.-P.. “On Crop Biodiversity, Risk Exposure, and Food Security in the Highlands of Ethiopia.” American Journal of Agricultural Economics 91,3(2009):599611.CrossRefGoogle Scholar
Di Falco, S., and Veronesi, M.. “Managing Environmental Risk in Presence of Climate Change: the Role of Adaptation in the Nile Basin of Ethiopia.” Environmental and Resource Economics 57,4(2014):553–77.CrossRefGoogle Scholar
Di Falco, S., Veronesi, M., and Yesuf, M.. “Does Adaptation to Climate Change Provide Food Security? A Micro-Perspective From Ethiopia.” American Journal of Agricultural Economics 93,3(2011):829–46.CrossRefGoogle Scholar
Dillon, B., and Barrett, C.B.. “Agricultural Factor Markets in Sub-Saharan Africa: An Updated View with Formal Tests for Market Failure.” Food Policy 67(2017):6477.CrossRefGoogle ScholarPubMed
Erkossa, T., Itanna, F., and Stahr, K.. “Indexing Soil Quality: A New Paradigm in Soil Science Research.” Soil Research 45,2(2007):129–37.CrossRefGoogle Scholar
Evenson, R.E., and Gollin, D.. “Assessing the Impact of the Green Revolution, 1960 to 2000.” Science 300,5620(2003):758–62.CrossRefGoogle ScholarPubMed
Feleke, S., and Zegeye, T.. “Adoption of Improved Maize Varieties in Southern Ethiopia: Factors and Strategy Options.” Food Policy 31,5(2006):442–57.CrossRefGoogle Scholar
Fentie, A., and Beyene, A.D.. “Climate-smart Agricultural Practices and Welfare of Rural Smallholders in Ethiopia: Does Planting Method Matter?Land Use Policy 85(2019):387–96.CrossRefGoogle Scholar
Gelu, D.G., and Gebre, G.G.. “Impact of Adopting Wheat Row Planting on Yield Among Smallholder Farmers in Dawuro Zone, Southwestern Ethiopia.” Environment, Development and Sustainability, 2022):121.Google Scholar
Habtewold, T.M.Impact of Climate-smart Agricultural Technology on Multidimensional Poverty in Rural Ethiopia.” Journal of Integrative Agriculture 20,4(2021):1021–41.CrossRefGoogle Scholar
Huang, J., Wang, Y., and Wang, J.. “Farmers’ Adaptation to Extreme Weather Events Through Farm Management and Its Impacts on the Mean and Risk of Rice Yield in China.” American Journal of Agricultural Economics 97,2(2015):602–17.CrossRefGoogle Scholar
Issahaku, G., and Abdulai, A.. “Adoption of Climate-smart Practices and Its Impact on Farm Performance and Risk Exposure Among Smallholder Farmers in Ghana.” Australian Journal of Agricultural and Resource Economics 64,2(2020):396420.CrossRefGoogle Scholar
Karanja, D.D., Renkow, M., and Crawford, E.W.. “Welfare Effects of Maize Technologies in Marginal and High Potential Regions of Kenya.” Agricultural Economics 29,3(2003):331341.CrossRefGoogle Scholar
Kassie, B.T., Asseng, S., Rotter, R.P., Hengsdijk, H., Ruane, A.C., and Van Ittersum, M.K.. “Exploring Climate Change Impacts and Adaptation Options for Maize Production in the Central Rift Valley of Ethiopia Using Different Climate Change Scenarios and Crop Models.” Climatic Change 129,1(2015):145–58.CrossRefGoogle Scholar
Kassie, M., Marenya, P., Tessema, Y., Jaleta, M., Zeng, D., Erenstein, O., and Rahut, D.. “Measuring Farm and Market Level Economic Impacts of Improved Maize Production Technologies in Ethiopia: Evidence From Panel Data.” Journal of Agricultural Economics 69,1(2018):7695.CrossRefGoogle Scholar
Kassie, M., Teklewold, H., Marenya, P., Jaleta, M., and Erenstein, O.. “Production Risks and Food Security Under Alternative Technology Choices in Malawi: Application of a Multinomial Endogenous Switching Regression.” Journal of Agricultural Economics 66,3(2015):640–59.CrossRefGoogle Scholar
Kassie, M., Wossen, T., De Groote, H., Tefera, T., Sevgan, S., and Balew, S.. “Economic Impacts of Fall Armyworm and Its Management Strategies: Evidence From Southern Ethiopia.” European Review of Agricultural Economics 47,4(2020):1473–501.CrossRefGoogle Scholar
Khonje, M., Manda, J., Alene, A.D., and Kassie, M.. “Analysis of Adoption and Impacts of Improved Maize Varieties in Eastern Zambia.” World Development 66(2015):695706.CrossRefGoogle Scholar
Khonje, M.G., Manda, J., Mkandawire, P., Tufa, A.H., and Alene, A.D.. “Adoption and Welfare Impacts of Multiple Agricultural Technologies: Evidence From Eastern Zambia.” Agricultural Economics 49,5(2018):599609.CrossRefGoogle Scholar
Kühling, I., Redozubov, D., Broll, G., and Trautz, D.. “Impact of Tillage, Seeding Rate and Seeding Depth on Soil Moisture and Dryland Spring Wheat Yield in Western Siberia.” Soil and Tillage Research 170(2017):4352.CrossRefGoogle Scholar
Lokshin, M., and Sajaia, Z.. “Maximum Likelihood Estimation of Endogenous Switching Regression Models.” The Stata Journal 4,3(2004):282–9.CrossRefGoogle Scholar
Lyon, D.J., Pavlista, A.D., Hergert, G.W., Klein, R.N., Shapiro, C.A., Knezevic, S., and Aiken, R.M.. “Skip-row Planting Patterns Stabilize Corn Grain Yields in the Central Great Plains.” Crop Management 8,1(2009):18.CrossRefGoogle Scholar
Ma, W., Zheng, H., and Yuan, P.. “Impacts of Cooperative Membership on Banana Yield and Risk Exposure: Insights from China.” Journal of Agricultural Economics, 2022 CrossRefGoogle Scholar
Marenya, P.P., Gebremariam, G., Jaleta, M., and Rahut, D.B.. “Sustainable Intensification Among Smallholder Maize Farmers in Ethiopia: Adoption and Impacts Under Rainfall and Unobserved Heterogeneity.” Food Policy 95(2020):101941.CrossRefGoogle Scholar
Marenya, P.P., Kassie, M.B., Jaleta, M.D., and Rahut, D.B.. “Maize Market Participation Among Female-and Male-headed Households in Ethiopia.” The Journal of Development Studies 53,4(2017):481–94.CrossRefGoogle Scholar
Martey, E., Etwire, P.M., and Abdoulaye, T.. “Welfare Impacts of Climate-smart Agriculture in Ghana: Does Row Planting and Drought-tolerant Maize Varieties Matter?Land Use Policy 95(2020):104622.CrossRefGoogle Scholar
Matsuyama, H., and Ookawa, T.. “The Effects of Seeding Rate on Yield, Lodging Resistance, and Culm Strength in Wheat.” Plant Production Science 23,3(2020):322–32.CrossRefGoogle Scholar
Mendola, M.Agricultural Technology Adoption and Poverty Reduction: A Propensity-score Matching Analysis for Rural Bangladesh.” Food Policy 32,3(2007):372–93.CrossRefGoogle Scholar
Mihretie, F., Tsunekawa, A., Bitew, Y., Chakelie, G., Derebe, B., Getahun, W., Beshir, O., Tadesse, Z., and Asfaw, M.. “Teff [eragrostis Tef (zucc.)] Rainfed Yield Response to Planting Method, Seeding Density, and Row Spacing.” Agronomy Journal 113,1(2021a):111–22.CrossRefGoogle Scholar
Mihretie, F.A., Tsunekawa, A., Haregeweyn, N., Adgo, E., Tsubo, M., Masunaga, T., and Bayable, M.. “Agro-Economic Evaluation of Alternative Crop Management Options for Teff Production in Midland Agro-Ecology.” Ethiopia Agriculture 11,4(2021a):298.CrossRefGoogle Scholar
Mihretie, F.A., Tsunekawa, A., Haregeweyn, N., Adgo, E., Tsubo, M., Masunaga, T., Meshesha, D.T., Tsuji, W., Ebabu, K., and Tassew, A.. “Tillage and Sowing Options for Enhancing Productivity and Profitability of Teff in a Sub-Tropical Highland Environment.” Field Crops Research 263(2021b):108050.CrossRefGoogle Scholar
Minten, B., and Barrett, C.B.. “Agricultural Technology, Productivity, and Poverty in Madagascar.” World Development 36,5(2008):797822.CrossRefGoogle Scholar
Mossie, W.A.The Impact of Climate-Smart Agriculture Technology on Productivity: Does Row Planting Matter? Evidence from Southern Ethiopia.” The Scientific World Journal 2022(2022):111.CrossRefGoogle ScholarPubMed
Mukasa, A.N.Technology Adoption and RIsk Exposure Among Smallholder Farmers: Panel Data Evidence From Tanzania and Uganda.” World Development 105(2018):299309.CrossRefGoogle Scholar
Mundlak, Y.On the Pooling of Time Series and Cross-Section Data.” Econometrica: Journal of the Econometric Society 46,1(1978):pages 6985.CrossRefGoogle Scholar
Neumann, K., Verburg, P.H., Stehfest, E., and Müller, C.. “The Yield Gap of Global Grain Production: A Spatial Analysis.” Agricultural Systems 103,5(2010):316–26.CrossRefGoogle Scholar
Oumer, A.M., Burton, M., Hailu, A., and Mugera, A.. “Sustainable Agricultural Intensification Practices and Cost Efficiency in Smallholder Maize Farms: Evidence from Ethiopia.” Agricultural Economics 51,6(2020):841–56.CrossRefGoogle Scholar
Ponisio, L.C., M'Gonigle, L.K., Mace, K.C., Palomino, J., De Valpine, P., and Kremen, C.. “Diversification Practices Reduce Organic to Conventional Yield Gap.” Proceedings of the Royal Society B: Biological Sciences 282,1799(2015):20141396.CrossRefGoogle ScholarPubMed
Sarr, M., Ayele, M.B., Kimani, M.E., and Ruhinduka, R.. “Who Benefits From Climate-friendly Agriculture? The Marginal Returns to a Rainfed System of Rice Intensification in Tanzania.” World Development 138(2021):105160.CrossRefGoogle Scholar
Shahzad, M.F., and Abdulai, A.. “Adaptation to Extreme Weather Conditions and Farm Performance in Rural Pakistan.” Agricultural Systems 180(2020):102772.CrossRefGoogle Scholar
Sheahan, M., and Barrett, C.B.. “Ten Striking Facts About Agricultural Input use in Sub-Saharan Africa.” Food Policy 67(2017):1225.CrossRefGoogle ScholarPubMed
Shiferaw, B., Kassie, M., Jaleta, M., and Yirga, C.. “Adoption of Improved Wheat Varieties and Impacts on Household Food Security in Ethiopia.” Food Policy 44(2014):272–84.CrossRefGoogle Scholar
Shiferaw, B.A., Kebede, T.A., and You, L.. “Technology Adoption Under Seed Access Constraints and the Economic Impacts of Improved Pigeon Pea Varieties in Tanzania.” Agricultural Economics 39,3(2008):309–23.Google Scholar
Shiferaw, B.A., Okello, J., and Reddy, R.V.. “Adoption and Adaptation of Natural Resource Management Innovations in Smallholder Agriculture: Reflections on Key Lessons and Best Practices.” Environment, Development and Sustainability 11,3(2009):601–19.CrossRefGoogle Scholar
Simtowe, F., Amondo, E., Marenya, P., Rahut, D., Sonder, K., and Erenstein, O.. “Impacts of Drought-tolerant Maize Varieties on Productivity, Risk, and Resource use: Evidence from Uganda.” Land Use Policy 88(2019):104091.CrossRefGoogle ScholarPubMed
Streeten, P. What Price is Food?: Agricultural Price-policies in Developing Countries. Springer, 2016.Google Scholar
Taffesse, A.S., Dorosh, P., and Gemessa, S.A.. “Crop Production in Ethiopia: Regional Patterns and Trends.” Food and Agriculture in Ethiopia: Progress and Policy Challenges, 2012):5383.Google Scholar
Tesfaye, W., Blalock, G., and Tirivayi, N.. “Climate-smart Innovations and Rural Poverty in Ethiopia: Exploring Impacts and Pathways.” American Journal of Agricultural Economics 103,3(2021):878–99.CrossRefGoogle Scholar
Tessema, I., and Simane, B.. “Vulnerability Analysis of Smallholder Farmers to Climate Variability and Change: an Agro-Ecological System-based Approach in the Fincha’a Sub-Basin of the Upper Blue Nile Basin of Ethiopia.” Ecological Processes 8,1(2019):118.CrossRefGoogle Scholar
Tufa, A.H., Alene, A.D., Manda, J., Akinwale, M., Chikoye, D., Feleke, S., Wossen, T., and Manyong, V.. “The Productivity and Income Effects of the Adoption of Improved Soybean Varieties and Agronomic Practices in Malawi.” World Development 124(2019):104631.CrossRefGoogle Scholar
Vandercasteelen, J., Dereje, M., Minten, B., and Taffesse, A.S.. “Labour, Profitability, and Gender Impacts of Adopting Row Planting in Ethiopia.” European Review of Agricultural Economics 45,4(2018):471503.CrossRefGoogle Scholar
Vandercasteelen, J., Dereje, M., Minten, B., and Taffesse, A.S.. “From Agricultural Experiment Station to Farm: The Impact of the Promotion of a New Technology on Farmers’ Yields in Ethiopia.” Economic Development and Cultural Change 68,3(2020):9651007.CrossRefGoogle Scholar
Wang, Y., Huang, J., Wang, J., and Findlay, C.. “Mitigating Rice Production Risks From Drought Through Improving Irrigation Infrastructure and Management in China.” Australian Journal of Agricultural and Resource Economics 62,1(2018):161–76.CrossRefGoogle Scholar
Wooldridge, J.M.Control Function Methods in Applied Econometrics.” Journal of Human Resources 50,2(2015):420–45.CrossRefGoogle Scholar
Wossen, T., Abdoulaye, T., Alene, A., Haile, M.G., Feleke, S., Olanrewaju, A., and Manyong, V.. “Impacts of Extension Access and Cooperative Membership on Technology Adoption and Household Welfare.” Journal of Rural Studies 54(2017):223–33.CrossRefGoogle ScholarPubMed
Wossen, T., Berger, T., and Di Falco, S.. “Social Capital, Risk Preference and Adoption of Improved Farmland Management Practices in Ethiopia.” Agricultural Economics 46,1(2015):8197.CrossRefGoogle Scholar
Zeng, D., Alwang, J., Norton, G.W., Shiferaw, B., Jaleta, M., and Yirga, C.. “Ex Post Impacts of Improved Maize Varieties on Poverty in Rural Ethiopia.” Agricultural Economics 46,4(2015):515–26.CrossRefGoogle Scholar
Zhu, J. Heterogeneous Farmers’ Technology Adoption Decisions: Good on Average is Not Good Enough, 2018.Google Scholar
Figure 0

Table 1. Estimated impacts of row planting

Figure 1

Table 2. Estimated impacts of row planting: alternative methods

Figure 2

Table 3. Determinants of expected yield and production risk: OLS estimations

Figure 3

Table A1. Choosing the appropriate production function

Figure 4

Table A2. Falsification test

Figure 5

Table A3. Definition and descriptive statistics of variables used for production function based on LSMS 2013/14 and 2015/16 poled dataset and FAO-GAEZ

Figure 6

Table A4. Definition and descriptive statistics of other working variables based on LSMS 2013/14 and 2015/16 poled dataset

Figure 7

Table A5. Results of the ESR model

Figure 8

Table A6. Estimated impacts of row planting using FAO-GAEZ suitability index to control soil fertility