(First published online [13 September 2017])
https://doi.org/10.1017/S0007114517002100
In the original article, the Spearman’s correlation coefficients in Table 2 (page 347) are wrongly stated positive. All the coefficient values in this table should have been negative and the table has therefore been amended accordingly. This error does not change the scientific conclusions of the article in any way. We sincerely apologize for this typographic error.
Original:
Table 2. Statistically significant correlations between dietary intakes of nutrients and glycoprotein acetylation (n 95)
LC-PUFA, long-chain PUFA.
* Spearman’s correlation coefficient.
† Benjamini–Hochberg-adjusted P value.
Correction:
Table 2. Statistically significant correlations between dietary intakes of nutrients and glycoprotein acetylation (n 95)
LC-PUFA, long-chain PUFA
* Spearman’s correlation coefficient.
† Benjamini–Hochberg-adjusted P value.
