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From Label to Table: Regulating Food in America in the Information Age. By Xaq Frolich. Oakland, CA: University of California Press, 2023. 312 pp. Hardcover, $29.95. ISBN: 978-0-520-29881-1.

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From Label to Table: Regulating Food in America in the Information Age. By Xaq Frolich. Oakland, CA: University of California Press, 2023. 312 pp. Hardcover, $29.95. ISBN: 978-0-520-29881-1.

Published online by Cambridge University Press:  17 January 2025

Megan J. Elias
Megan J. Elias*
Affiliation:
Associate Professor, Boston University, Boston, MA, USA
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Type
Book Review
Information
Business History Review , Volume 98 , Issue 3 , Autumn 2024 , pp. 767 - 769
Copyright
© 2025 The President and Fellows of Harvard College

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