Hostname: page-component-78c5997874-ndw9j Total loading time: 0 Render date: 2024-11-08T04:55:28.886Z Has data issue: false hasContentIssue false

The Role of International Organizations in the World's Poultry Industry*

Published online by Cambridge University Press:  18 September 2007

H. Engler
Affiliation:
Poultry Specialist, Agriculture Division, FAO, Rome, Italy
Get access

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © Cambridge University Press 1954

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

* Parts of an address delivered at the Triennial Meeting of the World's Poultry Science Association, Aug. 20, 1954, Edinburgh, Scotland.