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The potentially beneficial effects of supplementation with hesperidin in poultry diets

Published online by Cambridge University Press:  28 February 2018

X. YATAO ,
M. SAEED ,
A.A. KAMBOH ,
M.A. ARAIN Open the ORCID record for M.A. ARAIN [Opens in a new window] ,
F. AHMAD ,
I. SUHERYANI ,
M.E. ABD EL-HACK ,
M. ALAGAWANY ,
Q.A. SHAH  and
S. CHAO
X. YATAO
Affiliation:
College of Animal Sciences and Technology, Northwest A&F University, Yangling, China, 712100
M. SAEED
Affiliation:
College of Animal Sciences and Technology, Northwest A&F University, Yangling, China, 712100
A.A. KAMBOH
Affiliation:
Department of Veterinary Microbiology, Faculty of Animal Husbandry and Veterinary Sciences, Sindh Agriculture University Tandojam 70060, Pakistan
M.A. ARAIN
Affiliation:
Faculty of Veterinary and Animal Sciences, Lasbela University of Agriculture, Water and Marine Sciences, Uthal, Balochistan, Pakistan3800
F. AHMAD
Affiliation:
Department of Poultry Science, Institute of Animal and Dairy Sciences, University of Agriculture, Faisalabad, Pakistan
I. SUHERYANI
Affiliation:
Faculty of Pharmacy, Sindh University of Jamshoro, Pakistan
M.E. ABD EL-HACK
Affiliation:
Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
M. ALAGAWANY
Affiliation:
Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
Q.A. SHAH
Affiliation:
Faculty of Veterinary and Animal Sciences, Lasbela University of Agriculture, Water and Marine Sciences, Uthal, Balochistan, Pakistan3800
S. CHAO*
Affiliation:
College of Animal Sciences and Technology, Northwest A&F University, Yangling, China, 712100
*
Corresponding author: [email protected]
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Abstract

Flavonoids are natural compounds derived from different types of vegetables, fruits, and medicinal herbal plants. Hesperidin, a flavanone (a class of flavonoids) glycoside is found abundantly in citrus fruits such as oranges, lemons tangerines and limes and is known to possess significant benefits, such as anti-inflammatory, anti-stress, antioxidant, growth promoting, anticancer and immunological properties. Hesperidin enhances mucosal and humoral immunity by increasing intestinal intraepithelial lymphocyte numbers, lymphoid organs (thymus, spleen and bursa) indices, as well as improving anti-avian influenza and anti-Newcastle disease antibody titres in poultry. In addition, hesperidin is a strong chain-breaking antioxidant that provides potent cellular antioxidant defence against the damaging effects induced by peroxide hydrogen. As a natural antioxidant, hesperidin could help mitigate heat stress during summer by decreasing heterophil-to-lymphocyte ratios, and quenching reactive oxygen species generated by summer heat stress. The aim of this review was to elucidate the biological effects and health benefits of hesperidin as an alternative of synthetic immune boosters and growth promoters in poultry diets.

Keywords

flavonoidshesperidinbeneficial impactsfeed additivepoultry
Type
Review
Information
World's Poultry Science Journal , Volume 74 , Issue 2 , June 2018 , pp. 265 - 276
Copyright
Copyright © World's Poultry Science Association 2018 

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