Published online by Cambridge University Press: 20 January 2017
Field experiments were conducted to study the effects of oxadiazon and oxyfluorfen on weeds and Syrian marjoram (Origanum syriacum L.) in the central Jordan Valley during the period from 1998 to 2001. Results showed that weed competition with marjoram for the whole growing period resulted in almost complete crop failure. Oxyfluorfen and oxadiazon applied preplanting or postplanting to marjoram controlled weeds effectively, resulted in significant increase in marjoram shoot fresh and dry weight yields and in more branches per plant compared with the weed-infested control. High marjoram yield was obtained with oxyfluorfen applied at 0.72 kg ai/ha in preplanting treatment and with oxadiazon at 1.25 and 0.75 kg ai/ha in pre- and postplanting treatments, respectively. In preplanting treatment, 0.36 kg ai/ha of oxyfluorfen was highly selective, but 1.44 kg ai/ha reduced marjoram yield. Conflicting results were obtained with oxadiazon under the same treatments. In postplanting, oxyfluorfen at 0.24 and 0.96 kg ai/ha significantly increased marjoram yield over the weed-infested control. However, the highest shoot dry weight of marjoram was obtained at 0.96 kg ai/ha of this herbicide. In contrast, the low rate (0.38 kg ai/ha) of oxadiazon was highly selective and increased marjoram yield, but the herbicide failed to increase yield beyond the weed-infested control when the higher rate (1.5 kg ai/ha) was used. Results showed that both oxyfluorfen and oxadiazon herbicides were highly selective and effective for weed control in Syrian marjoram, providing normal rates of both are used, although high rates of the two herbicides were also selective and increased marjoram yield over the weed-infested control.