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Field Pea and Lentil Tolerance to Interrow Cultivation

Published online by Cambridge University Press:  02 November 2017

Katherine A. Stanley ,
Steven J. Shirtliffe ,
Dilshan Benaragama ,
Lena D. Syrovy  and
Hema S. N. Duddu
Katherine A. Stanley
Affiliation:
Graduate Student, Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada
Steven J. Shirtliffe*
Affiliation:
Professor, Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada
Dilshan Benaragama
Affiliation:
Graduate Student, Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada
Lena D. Syrovy
Affiliation:
Research Assistant, Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada
Hema S. N. Duddu
Affiliation:
Postdoctoral Student, Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada
*
Author for correspondence: Steven J. Shirtliffe, Department of Plant Sciences, University of Saskatchewan, 51 Campus Drive, Saskatoon, SK S7N 5A8, Canada. (E-mail: [email protected])
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Abstract

Interrow cultivation is a selective, in-crop mechanical weed control tool that has the potential to control weeds later in the growing season with less crop damage compared with other in-crop mechanical weed control tools. To our knowledge, no previous research has been conducted on the tolerance of narrow-row crops to interrow cultivation. The objective of this experiment was to determine the tolerance of field pea and lentil to interrow cultivation. Replicated field experiments were conducted in Saskatchewan, Canada, in 2014 and 2015. Weekly cultivation treatments began at the 4-node stage of each crop, continuing for 6 wk. Field pea and lentil yield linearly declined with later crop stages of cultivation. Cultivating multiple times throughout the growing season reduced yield by 15% to 30% in both crops. Minimal yield loss occurred when interrow cultivation was conducted once at early growth stages of field pea and lentil; however, yield loss increased with delayed and more frequent cultivation events.

Keywords

Prashant Jha, Montana State UniversityField pea, Pisum sativum L.lentil, Lens culinaris L.In-crop mechanical weed controlmechanical weed controlpostemergentpulsestoleranceweed control
Type
Weed Management-Techniques
Information
Weed Technology , Volume 32 , Issue 2 , April 2018 , pp. 205 - 210
Copyright
© Weed Science Society of America, 2017 

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