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Field and Greenhouse Bioassays to Determine Mesotrione Residues in Soil

Published online by Cambridge University Press:  20 January 2017

Rachel N. Riddle ,
John O'Sullivan ,
Clarence J. Swanton  and
Rene C. Van Acker
Rachel N. Riddle*
Affiliation:
Department of Plant Agriculture, University of Guelph, 1283 Blueline Road, Simcoe, ON Canada N3Y 4N5
John O'Sullivan
Affiliation:
Department of Plant Agriculture, University of Guelph, 1283 Blueline Road, Simcoe, ON Canada N3Y 4N5
Clarence J. Swanton
Affiliation:
Department of Plant Agriculture, University of Guelph, 50 Stone Road East, Guelph, ON Canada N1G 2W1
Rene C. Van Acker
Affiliation:
Department of Plant Agriculture, University of Guelph, 50 Stone Road East, Guelph, ON Canada N1G 2W1
*
Corresponding author's E-mail:[email protected]
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Abstract

Whole-plant bioassays using sugar beet, lettuce, cucumber, green bean, pea, and soybean as test crops were used to detect mesotrione residues in the soil. The test crops were planted in soil treated with mesotrione in the field the previous year at rates of 0 to 560 g ai ha−1 and in nontreated soil from the same field, with mesotrione added at concentrations of 0 to 320 μg kg−1. Experiments were conducted in the greenhouse for a 21-d period. Values for the dose giving a 50% response (I50) were predicted using a log-logistic nonlinear regression model. I50 values (mean ± SE) of 8.6 ± 1.8, 14.9 ± 2.0, 29.8 ± 11.0, 41.6 ± 7.3, 52.9 ± 6.4, and 67.9 ± 30.3 g ai ha−1 for sugar beet, lettuce, green bean, cucumber, pea, and soybean, respectively, indicate that these crops were effective bioassay test species for quantifying mesotrione residues. A greenhouse bioassay was a simple and sensitive tool to detect mesotrione at concentrations of less than 1.0 μg kg−1 with sugar beet and lettuce being the most sensitive test species. The I50 values for soil treated with known concentrations of mesotrione were lower than for field soil treated with mesotrione the previous year. Knowing the level of mesotrione residues in the soil, growers have flexibility in crop rotations following mesotrione use on corn. Growers can use this information to minimize risk of crop injury by choosing appropriate rotation crops that suffer little or no yield reduction.

Se usaron bioensayos con plantas enteras de remolacha azucarera, lechuga, pepino, frijol común, guisante, y soya como cultivos indicadores para detectar residuos de mesotrione en el suelo. Los cultivos indicadores fueron sembrados en un suelo que fue tratado en campo el año previo con mesotrione con dosis entre 0 y 560 g ai ha−1 y en suelo sin tratar en el mismo campo al que se le agregó mesotrione en concentraciones de 0 a 320 μg kg−1. Los experimentos fueron realizados en invernadero por un período de 21 d. Se usó un modelo de regresión no-lineal log-logístico para predecir la dosis que causó 50% de respuesta (I50). Los valores de I50 (promedio ± SE) de 8.6 ± 1.8, 14.9 ± 2.0, 29.8 ± 11.0, 41.6 ± 7.3, 52.9 ± 6.4, and 67.9± 30.3, para remolacha, lechuga, frijol, pepino, guisante, y soya, respectivamente, indican que estos cultivos fueron especies indicadoras de bioensayo efectivas para cuantificar los residuos de mesotrione. Un bioensayo de invernadero fue una herramienta simple y sensible para detectar concentraciones de menos de 1.0 μg kg−1 con remolacha y lechuga, siendo estas las especies más sensibles. Los valores de I50 para el suelo tratado con concentraciones conocidas de mesotrione fueron menores a las del suelo tratado en campo con mesotrione el año anterior. El conocer los niveles de residuos de mesotrione en el suelo, brinda a los productores flexibilidad en la rotación de cultivos para definir el cultivo posterior al uso de mesotrione en maíz. Los productores pueden usar esta información para reducir el riesgo de daño en el cultivo al escoger el cultivo de rotación adecuado que sufriría poca o ninguna reducción en el rendimiento.

Keywords

MesotrionecucumberCucumis sativus L.green beanPhaseolus vulgaris L.leaf lettuceLactuca sativa L.peaPisum sativum L.soybeanGlycine max (L.) Merrsugar beetBeta vulgaris L.Dose-response curvesgreenhouse bioassayI50residue carryover
Type
Weed Management—Other Crops/Areas
Information
Weed Technology , Volume 27 , Issue 3 , September 2013 , pp. 565 - 572
Copyright
Copyright © Weed Science Society of America 

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