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Influence of pH on the Phytotoxicity of Herbicides in Soil

Published online by Cambridge University Press:  12 June 2017

F. T. Corbin
Affiliation:
North Carolina State University
R. P. Upchurch
Affiliation:
Agricultural Division, Monsanto Company, Saint Louis, Missouri and formerly North Carolina State University
F. L. Selman
Affiliation:
Velsicol Chemical Corporation, Vero Beach, Florida and formerly North Carolina State University

Abstract

The influence of soil pH (4.3 to 7.5) on the phytotoxicity of herbicides incorporated into high organic soils was studied. Phytotoxicity increased as the soil pH increased and reached a maximum at pH 6.5 for the weak aromatic acids 3,6-dichloro-o-anisic acid (dicamba) and (2,4-dichlorophenoxy)-acetic acid (2,4-D) and the weak bases 2,4-bis(isopropylamino)-6-methoxy-s-triazine (prometone) and 3-amino-s-triazole (amitrole). Conversely, phytotoxicity increased as soil pH decreased and reached a maximum at pH 4.3 for the weak aliphatic acid 2,2-dichloropropionic acid (dalapon), the cationic herbicides 6,7-dihydrodipyrido[1,2-a:2′,1′-c]pyrazinediium ion (diquat) and 1,1′-dimethyl-4,4′-bipyridinium ion (paraquat), and a nonionic herbicide S-propyl dipropylthiocarbamate (vernolate). Soil pH levels between 4.3 and 7.5 had no effect on the phytotoxicity of (a) the weak aromatic acids 3-amino-2,5-dichlorobenzoic acid (chloramben) and 4-amino-3,5,6-trichloropicolinic acid (picloram); and (b) the nonionic herbicides 2,6-dichlorobenzonitrile (dichlobenil), 5-bromo-3-isopropyl-6-methyluracil (isocil), 3-(3,4-dichlorophenyl)-1,1-dimethylurea (diuron), and 4-(methylsulfonyl)-2,6-dinitro-N,N-dipropylaniline (nitralin). A change of one pH unit decreased the phytotoxicity of 2,4-D, dicamba, dalapon, prometone, amitrole, paraquat, and vernolate by a factor of two to four depending on the particular herbicide and the pH values considered.

Type
Research Article
Copyright
Copyright © Weed Science Society of America 

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References

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