Hostname: page-component-cd9895bd7-p9bg8 Total loading time: 0 Render date: 2024-12-25T08:23:34.594Z Has data issue: false hasContentIssue false
  • English
  • Français

Influence of Dichlobenil on Yield, Size, and Pigmentation of Cranberries

Published online by Cambridge University Press:  12 June 2017

Robert M. Devlin  and
I. E. Demoranville
Robert M. Devlin
Affiliation:
Cranberry Experiment Station, University of Massachusetts, East Wareham, Massachusetts
I. E. Demoranville
Affiliation:
Cranberry Experiment Station, University of Massachusetts, East Wareham, Massachusetts
Get access Rights & Permissions [Opens in a new window]

Abstract

The influence of 2,6-dichlorobenzonitrile (dichlobenil) on yield, size, and pigmentation of cranberries (Vaccinium macrocarpon Ait., var. Early Black) was studied. Data on the effect of fall and spring applications were collected over a 2-year test period and comparisons made. Yield increased and berry size decreased after 1 year from both fall and spring treatments. The slight increases in yield were attributed to good weed control and not to any direct effect of dichlobenil. Treatments of cranberries for 2 successive years (fall and spring) caused slight reductions in yield and berry size. Berries treated for 2 successive years with dichlobenil were analyzed for anthocyanin development. All applications considerably enhanced pigmentation, spring treatments having the greatest effect in this respect. Anthocyanin development increased with increase in the concentration of dichlobenil applied.

Type
Research Article
Information
Weed Science , Volume 16 , Issue 1 , January 1968 , pp. 38 - 39
Copyright
Copyright © 1968 Weed Science Society of America 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Literature Cited

1. Dana, M. N., Skroch, W. A., and Boone, D. M. 1965. Granular herbicides for cranberry bogs. Weeds 13:5–7.CrossRefGoogle Scholar
2. Francis, F. and Atwood, W. 1961. Effect of fertilizer treatments on pigment development in cranberries. Proc. Amer. Soc. Hort. Sci. 77:351–358.Google Scholar
3. Koopman, H. and Daams, J. 1960. 2,6-Dichlorobenzonitrile: A new herbicide. Nature 186:89–90.Google Scholar
4. Servadio, G. and Francis, F. 1962. Relation between color of cranberries and color and stability of sauce. Food Tech. 17:124–128.Google Scholar