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Halosulfuron Absorption, Translocation, and Metabolism in White and Adzuki Bean

Published online by Cambridge University Press:  20 January 2017

Zhenyi Li
Affiliation:
Department of Plant Agriculture, University of Guelph, Guelph, ON, Canada
Kallie C. Kessler
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80523
Marcelo Rodrigues Alves de Figueiredo
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80523
Scott J. Nissen
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80523
Todd A. Gaines
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80523
Philip Westra
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80523
Rene C. Van Acker
Affiliation:
Department of Plant Agriculture, University of Guelph, Guelph, ON, N1G 2W1, Canada
Christopher Hall
Affiliation:
Department of Plant Agriculture, University of Guelph, Guelph, ON, N1G 2W1, Canada
Darren E. Robinson
Affiliation:
Department of Plant Agriculture, University of Guelph Ridgetown Campus Guelph, Ridgetown, ON, Canada
Nader Soltani*
Affiliation:
Department of Plant Agriculture, University of Guelph Ridgetown Campus Guelph, Ridgetown, ON, Canada
Peter H. Sikkema
Affiliation:
Department of Plant Agriculture, University of Guelph Ridgetown Campus Guelph, Ridgetown, ON, Canada
*
Corresponding author's E-mail: [email protected]

Abstract

Halosulfuron-methyl, a sulfonylurea herbicide, was registered for broadleaf weed control in dry bean. This herbicide has an adequate margin of crop safety in white bean, but causes unacceptable injury to adzuki bean. Halosulfuron-methyl absorption, translocation, and metabolism were evaluated in white and adzuki bean using radiolabeled herbicide to determine if differences in these parameters could explain the difference in crop safety between these two species. Adzuki bean had more rapid halosulfuron-methyl absorption than white bean. Adzuki bean reached 90% absorption (t90) 26.2 h after treatment (HAT), whereas white bean required 40.1 HAT to reach t90. The maximum halosulfuron-methyl absorption was higher in adzuki bean (75.7%) than in white bean (65.3%). More 14C-halosulfuron was translocated to the apex, first trifoliate, stem above the treated leaf, and roots in aduzki bean than in white bean. The maximum radioactivity translocated out of treated leaf was higher in adzuki bean (17.7%) than in white bean (12.1%). Halosulfuron-methyl was broken down to the same metabolites in white and adzuki bean. The half-life of halosulfuron-methyl in adzuki bean was 16 HAT, compared with less than 6 HAT in white bean. More herbicide remained as the free acid in adzuki bean compared with white bean over the entire 48-h time course. The differential tolerance of white and adzuki bean to halosulfuron can be attributed to greater absorption and translocation and decreased metabolism in adzuki bean.

Type
Weed Management
Copyright
Copyright © 2016 by the Weed Science Society of America 

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Footnotes

Associate Editor for this paper: Vijay Nandula, Mississippi State University.

References

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