Published online by Cambridge University Press: 12 June 2017
The growth of green foxtail (Setaria viridis L. Beauv. ♯3 SETVI) and yellow foxtail [S. lutescens (Weigel.) Hubb. ♯ SETLU] in full sunlight, under 55 and 73% shade and within a wheat (Triticum aestivum L. ‘Neepawa’) stand, was compared in field experiments conducted over 3 yr. Shade resulted in a proportionately greater reduction in tiller number of yellow foxtail than of green foxtail. Plants growing in full sunlight produced up to five times more tillers than those growing in the crop. Averaged over the 3 yr, the two shade treatments reduced dry-matter accumulation of both species by 40% or more. The dry weight of plants within the crop was only about one-eighth of that of plants grown in full sunlight. Under both shade treatments and in the crop, yellow foxtail was consistently taller than green foxtail. Nevertheless, no differences in dry weight occurred between species under either shade treatment or in the crop. The results indicate that neither of the two species is distinctly more shade tolerant than the other, nor better adapted to compete with wheat.