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FOOD PROCESSING AUTOMATION IV, Published by ASAE, The Society for Engineering in Agriculture, Food and Biological Systems, St. Joseph, USA, 1995, ISBN 0-929355-70-9, vi+569 pp. ($44 for ASAE members, $55 otherwise)

Published online by Cambridge University Press:  01 March 1997

Kevin Doughty
Kevin Doughty
Affiliation:
School of Electronic Engineering & Computer Systems, University of Wales, Dean Street, BANGOR, Gwynedd LL57 1UT, UK
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Type
Book Reviews
Information
Robotica , Volume 15 , Issue 2 , March 1997 , pp. 233 - 236
Copyright
© 1997 Cambridge University Press

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