Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Thierfelder, Christian
2020.
No-till Farming Systems for Sustainable Agriculture.
p.
493.
Tao, Wancheng
Xie, Zixuan
Zhang, Ying
Li, Jiayu
Xuan, Fu
Huang, Jianxi
Li, Xuecao
Su, Wei
and
Yin, Dongqin
2021.
Corn Residue Covered Area Mapping with a Deep Learning Method Using Chinese GF-1 B/D High Resolution Remote Sensing Images.
Remote Sensing,
Vol. 13,
Issue. 15,
p.
2903.
Kuyah, Shem
Sileshi, Gudeta Weldesemayat
Nkurunziza, Libère
Chirinda, Ngonidzashe
Ndayisaba, Pierre Celestin
Dimobe, Kangbéni
and
Öborn, Ingrid
2021.
Innovative agronomic practices for sustainable intensification in sub-Saharan Africa. A review.
Agronomy for Sustainable Development,
Vol. 41,
Issue. 2,
Mwila, Mulundu
Mhlanga, Blessing
and
Thierfelder, Christian
2021.
Intensifying cropping systems through doubled-up legumes in Eastern Zambia.
Scientific Reports,
Vol. 11,
Issue. 1,
Mhlanga, Blessing
Ercoli, Laura
Pellegrino, Elisa
Onofri, Andrea
and
Thierfelder, Christian
2021.
The crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa.
Agronomy for Sustainable Development,
Vol. 41,
Issue. 2,
Sarker, Mamunur Rashid
Galdos, Marcelo Valadares
Challinor, Andrew J.
Huda, Muhammad Shamsul
Chaki, Apurbo K.
and
Hossain, Akbar
2022.
Conservation tillage and residue management improve soil health and crop productivity—Evidence from a rice-maize cropping system in Bangladesh.
Frontiers in Environmental Science,
Vol. 10,
Issue. ,
Mupangwa, Walter
Yahaya, Rabe
Tadesse, Ephrem
Ncube, Bongani
Mutenje, Munyaradzi
Chipindu, Lovemore
Mhlanga, Blessing
and
Kassa, Abrham
2022.
Crop Productivity, Nutritional and Economic Benefits of No-Till Systems in Smallholder Farms of Ethiopia.
Agronomy,
Vol. 13,
Issue. 1,
p.
115.
Dejene, Mesfin
Dixon, Rob M.
Walsh, Kerry B.
McNeill, David
Seyoum, Solomon
and
Duncan, Alan J.
2022.
High‐cut harvesting of maize stover and genotype choice can provide improved feed for ruminants and stubble for conservation agriculture.
Agronomy Journal,
Vol. 114,
Issue. 1,
p.
187.
Thierfelder, Christian
and
Mhlanga, Blessing
2022.
Short-term yield gains or long-term sustainability? – a synthesis of Conservation Agriculture long-term experiments in Southern Africa.
Agriculture, Ecosystems & Environment,
Vol. 326,
Issue. ,
p.
107812.
Thierfelder, Christian
Mhlanga, Blessing
Ngoma, Hambulo
Marenya, Paswel
Matin, Abdul
Tufa, Adane
Alene, Arega
and
Chikoye, David
2024.
Unanswered questions and unquestioned answers: the challenges of crop residue retention and weed control in Conservation Agriculture systems of southern Africa.
Renewable Agriculture and Food Systems,
Vol. 39,
Issue. ,
Muoni, Tarirai
Mhlanga, Blessing
Öborn, Ingrid
and
Thierfelder, Christian
2024.
Management of maize-legume conservation agriculture systems rather than varietal choice fosters human nutrition in Malawi.
Food Security,
Vol. 16,
Issue. 5,
p.
1067.
Okaron, Velma
Mwololo, James
Gimode, Davis M.
Okello, David K.
Avosa, Millicent
Clevenger, Josh
Korani, Walid
Ssemakula, Mildred Ochwo
Odong, Thomas L.
and
Odeny, Damaris A.
2024.
Using cross‐country datasets for association mapping in Arachis hypogaea L..
The Plant Genome,