Hostname: page-component-586b7cd67f-vdxz6 Total loading time: 0 Render date: 2024-11-25T20:21:16.910Z Has data issue: false hasContentIssue false

Biondo Flavio. Italy Illuminated. Vol. 5. Books 1–4. The I Tatti Renaissance Library 20. Ed. and trans., Jeffrey A. White. Cambridge, MA: Harvard University Press, 2005. xxvii + 490 pp. index. append. bibl. $29.95. ISBN: 978–0–674–01743–9. - Catherine J. Castner, ed. and trans. Biondo Flavio's Italia Illustrata: Text, Translation, and Commentary. Volume 1: Northern Italy. Binghamton: Global Academic Publishing, 2005. xxxvi + 386 pp. index. illus. map. bibl. $36. ISBN: 978–1–586–84255–0. - Catherine J. Castner, ed. and trans. Biondo Flavio's Italia Illustrata: Text, Translation, and Commentary. Volume 2: Central and Southern Italy. Binghamton: Global Academic Publishing, 2010. xvi + 488 pp. index. illus. map. bibl. $36. ISBN: 1–58684–278–9.

Review products

Biondo Flavio. Italy Illuminated. Vol. 5. Books 1–4. The I Tatti Renaissance Library 20. Ed. and trans., Jeffrey A. White. Cambridge, MA: Harvard University Press, 2005. xxvii + 490 pp. index. append. bibl. $29.95. ISBN: 978–0–674–01743–9.

Catherine J. Castner, ed. and trans. Biondo Flavio's Italia Illustrata: Text, Translation, and Commentary. Volume 1: Northern Italy. Binghamton: Global Academic Publishing, 2005. xxxvi + 386 pp. index. illus. map. bibl. $36. ISBN: 978–1–586–84255–0.

Catherine J. Castner, ed. and trans. Biondo Flavio's Italia Illustrata: Text, Translation, and Commentary. Volume 2: Central and Southern Italy. Binghamton: Global Academic Publishing, 2010. xvi + 488 pp. index. illus. map. bibl. $36. ISBN: 1–58684–278–9.

Published online by Cambridge University Press:  20 November 2018

Brian Jeffrey Maxson*
Affiliation:
East Tennessee State University

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Reviews
Copyright
Copyright © 2011 Renaissance Society of America

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)