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Effect of dietary fatty acid intake on prospective weight change in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition – Erratum

Published online by Cambridge University Press:  12 February 2010

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Abstract

Type
Erratum
Copyright
Copyright © The Authors 2010

doi:10.1017/S1368980009993041, Published by Cambridge University Press 15 January 2010

In the Results section of the Abstract, the sentence

Linear associations also existed for ALA and arachidonic acid intake, significantly so in women.

should read as follows:

Linear associations also existed for linoleic and arachidonic acid intake, significantly so in women.

and

In multinomial models, women in the highest tertile of ALA and stearic acid intake showed increased OR (95 % CI) for small weight gain (1·16 (0·94, 1·88) and 1·24 (1·08, 1·43), respectively), and large weight gain (1·39 (1·03, 1·88) and 1·56 (1·27, 1·90), respectively), whereas ORs were nonsignificantly increased in men.

should read as follows:

In multinomial models, women in the highest tertile of stearic and linoleic acid intake showed increased OR (95 % CI) for small weight gain (1·16 (0·94, 1·88) and 1·24 (1·08, 1·43), respectively), and large weight gain (1·39 (1·03, 1·88) and 1·56 (1·27, 1·90), respectively), whereas OR were nonsignificantly increased in men.

References

Nimptsch, K, Berg-Beckhoff, G and Linseisen, J. Effect of dietary fatty acid intake on prospective weight change in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition, First View article doi:10.1017/S1368980009993041 Published online by Cambridge University Press 15 January 2010.CrossRefGoogle Scholar