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A study of cultures of rumen anaerobic bacteria in the presence of excess riboflavine (vitamin B2). By P. N. Hobson and R. Summers, Microbiology Department, Rowett Research Institute, Aberdeen, and E. C. Owen, Jane C. Spencer and D. W. West, Biochemistry Department, Hannah Dairy Research Institute, Ayr

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A study of cultures of rumen anaerobic bacteria in the presence of excess riboflavine (vitamin B2). By P. N. Hobson and R. Summers, Microbiology Department, Rowett Research Institute, Aberdeen, and E. C. Owen, Jane C. Spencer and D. W. West, Biochemistry Department, Hannah Dairy Research Institute, Ayr

Published online by Cambridge University Press:  24 January 2017

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Information
Proceedings of the Nutrition Society , Volume 28 , Issue 2 , September 1969 , pp. 53a - 54a
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Owen, E. C. (1962). Proc. int. Congr. Fd Sci. Technol. I. London. 3, p. 669.Google Scholar
Owen, E. C. & West, D. W. (1968). J. chem. Soc. (C) p. 34.Google Scholar