Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Fairweather‐Tait, Susan J.
1993.
Optimal nutrient requirements: important concepts.
Journal of Human Nutrition and Dietetics,
Vol. 6,
Issue. 5,
p.
411.
Crawley, Helen
and
Shergill‐Bonnert, Rita
1995.
The nutrient and food intakes of 16–17 year old female dieters in the UK.
Journal of Human Nutrition and Dietetics,
Vol. 8,
Issue. 1,
p.
25.
Wright, A. J. A.
Southon, Susan
Bailey, Angela L.
Finglas, P. M.
Maisey, Susan
and
Fulcher, R. A.
1995.
Nutrient intake and biochemical status of non-institutionalized elderly subjects in Norwich: comparison with younger adults and adolescents from the same general community.
British Journal of Nutrition,
Vol. 74,
Issue. 4,
p.
453.
Brady, Maeve C.
1996.
Addition of nutrients: the importance to public health.
British Food Journal,
Vol. 98,
Issue. 9,
p.
3.
Kersting, Mathilde
Alexy, Ute
and
Sichert-Hellert, Wolfgang
2001.
Dietary intake and food sources of minerals in 1 to 18 year old German children and adolescents.
Nutrition Research,
Vol. 21,
Issue. 4,
p.
607.
Nova, Esther
Lopez-Vidriero, Irene
Varela, Pilar
Toro, Olga
Casas, José
and
Marcos, Ascensión
2004.
Indicators of nutritional status in restricting-type anorexia nervosa patients: a 1-year follow-up study.
Clinical Nutrition,
Vol. 23,
Issue. 6,
p.
1353.
Cámara, F.
Amaro, M.A.
Barberá, R.
and
Clemente, G.
2005.
Bioaccessibility of minerals in school meals: Comparison between dialysis and solubility methods.
Food Chemistry,
Vol. 92,
Issue. 3,
p.
481.
Benton, David
2013.
To establish the parameters of optimal nutrition do we need to consider psychological in addition to physiological parameters?.
Molecular Nutrition & Food Research,
Vol. 57,
Issue. 1,
p.
6.
Santos de Sousa Fernandes, Matheus
Ramos, Tiago Lacerda
Eduarda da Silva Fidellis, Debora
Jurema Santos, Gabriela Carvalho
and
Pereira Santos de Almeida Oliveira, Tafnes Laís
2023.
Comment on “association between macronutrients intake distribution and bone mineral density” clinical nutrition 2022.
Clinical Nutrition,
Vol. 42,
Issue. 3,
p.
251.