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A chick biological assay for available tryptophan. By E. J. Harwood and D. H. Shrimpton, Unilever Research Laboratory, ColworthjWelwyn, Sharnbrook, Bedford

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A chick biological assay for available tryptophan. By E. J. Harwood and D. H. Shrimpton, Unilever Research Laboratory, ColworthjWelwyn, Sharnbrook, Bedford

Published online by Cambridge University Press:  24 January 2017

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Abstract

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Type
Abstracts of Communication
Information
Proceedings of the Nutrition Society , Volume 28 , Issue 2 , September 1969 , pp. 66a - 67a
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Dean, W. F. & Scott, H. M. (1963). Poult. Sci. 44, 803.Google Scholar
Kodicek, E. & Pepper, C. R. (1948)• J. gen. Microbiol. z. 306.Google Scholar