Hostname: page-component-586b7cd67f-t7czq Total loading time: 0 Render date: 2024-11-24T03:02:15.977Z Has data issue: false hasContentIssue false

Anaemia and parasitism in man

Published online by Cambridge University Press:  28 February 2007

S. Bell
Affiliation:
Hospital for Tropical Diseases, 4 St Pancras Way, London, N.W.1
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
The Effect of Changes in Nutrition on the Host-Parasite Relationship
Copyright
Copyright © The Nutrition Society 1963

References

Aykroyd, W. R., Patwardhan, V. N. & Ranganathan, S. (1951). The Nutritive Value of Indian Foods and the Planning of Satisfactory Diets. Health Bulletin no. 23. 4th ed. Delhi: Manager of Publications.Google Scholar
Barakat, M. R. (1948). Relationship between nutrition and parasitisation in thc cxperirnental animal and cffcct of dietary proteins on infestation of the rat with Nippostrongylus muris infection. Ph.D. Thesis, University of London.Google Scholar
Bruce-Chwatt, L. J. (1958). Diseases of Children in the Sub-tropics and Tropics, p. 724. London: Edward Arnold (Publishers) Ltd.Google Scholar
Foy, H. & Kondi, A. (1960). Trans. R. Soc. trop. Med. Hyg. 54, 419.Google Scholar
Gerritsen, R., Walker, A. R. P., de Meillon, B. & Yeo, R. M. (1953). Trans. R. Soc. trop. Med. Hyg. 477, 134.CrossRefGoogle Scholar
Gilles, H. M. (1957). Ann. trap. Med. Parasit. 51, 58.CrossRefGoogle Scholar
Indian Council of Medical Research. (1951). Spec. Rep. Ser. Indian Coun. med. Res. no. 20.Google Scholar
Jung, R. C. & Beaver, P. C. (1951). Pediatrics, Springfield, 8, 548.Google Scholar
Linley-Adams, J. C. (1953). Brit. med.J. i, 819.Google Scholar
McGregor, I. A., Gilles, H. M., Walters, J. H., Davies, A. H. & Pearson, F. A. (1956). Brit. med. J. ii, 686.Google Scholar
McGregor, I. A. & Smith, D. A. (1952). Trans. R. Soc. trap. Med. Hyg. 46, 403.Google Scholar
Nyberg, W. (1963). Proc. Nutr. Soc. 22, 8.Google Scholar
Platt, B. S. (1957). Amer.J. trop. Med. Hyg. 6, 773.Google Scholar
Roche, M. (1956). Lancet, 270, 965.Google Scholar
Roche, M., Perez-Gimenez, M. E., Layrisse, M. & Prisco, E. D. (1957). J. clin. Invest. 36, 1183.Google Scholar
Seddik, Y. (1950). Effect of various dietary proteins on the rat before and after infestation with Nippostrongylus murk Ph.D. Thesis, University of London.Google Scholar
Shearer, G. D. & Stewart, J. (19321933). Rep. Inst. Anim. Path. Univ. Camb. p. 77.Google Scholar
Stewart, J. (19321933). Rep. Inst. Anim. Path. Univ. Camb. p. 77.Google Scholar
Stott, G. (1961). Trans. R. Soc. trap. Med. Hyg. 55, 20.Google Scholar
Tasker, P. W. G. (1961). Trans. R. Soc. trop. Med. Hyg. 55, 36.Google Scholar
Trowell, H. C. (1949). Trans. R. Soc. trap. Med. Hyg. 42, 417.CrossRefGoogle Scholar
Trowell, H. C. & Vaizey, M. (1956). Lancet, 271, 1281.Google Scholar
Venkatachalam, P. S. & Patwardhan, V. N. (1953). Trans. H. Soc. trop. Med. Hyg. 47, 169.CrossRefGoogle Scholar
Walker, A. R. P. (1956). Tram. R. Soc. trop. Med. Hyg. 50, 509.CrossRefGoogle Scholar
Walker, A. R. P. & de Lacy, C. (1962). Tram. R. Soc. trop. Med. Hyg. 56, 173.Google Scholar