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Published online by Cambridge University Press: 05 November 2021
Microbial fermentation of lignoceluUosic feeds in the rumen produces 3-phenylpropionic (PPA) and cyclohexanecarboxylic (CHCA) acids. Feed phenolic cinnamic acids are regarded as the main precursors of PPA upon microbial action (Martin 1982b). CHCA can be produced by microbial metabolism of dietary alicyclic compounds such as quinic and shikimic acids (Balba and Evans, 1977; Martin, 1982a). Following absorption CHCA and PPA are subjected to metabolism mainly in the liver yielding benzoic acid (BA) which is extensively excreted in urine mainly as its glycine conjugate hippuric acid (HA). The aim of this work was to assess the quantitative relationship between the urinary excretion of total BA (free BA + HA) and the uptake of PPA and CHCA.