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Comparison of four in vitro gas production methods to study rumen fermentation kinetics of starch rich feeds
Published online by Cambridge University Press: 05 November 2021
Extract
Recently, the automatic in vitro gas production techniques (e.g. Cone. 1994; Theodorou et al., 1994) have been developed to study rumen fermentation kinetics. Many approaches have been taken. This work investigates the suitability of different methods for estimating the rumen fermentation of two starch rich feedstuffs.
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- Copyright © British Society of Animal Science 1997
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