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Genetic Resistance to K88 E. Coli - Pig Performance Trials

Published online by Cambridge University Press:  22 November 2017

J.R. Walters
Affiliation:
Masterbreeders (Livestock Development) Ltd., Hastoe, Tring, Herts., HP23 6PJ
R. Sellwood
Affiliation:
Institute for Animal Disease Research, Compton, Nr. Newbury, Berks., RG16 ONN
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Extract

International field data suggest that up to one out of every four piglets dies before weaning. After accounting for stillbirths, crushing and piglets that die because they do not get enough to drink or are too weak to survive, most of the remainder die of scours. In the first week of life most scours are caused by Escherichia coli. Data have suggested that up to 50% of these scour deaths are caused by the K88 type E. coli, accounting directly for the deaths of about 150 thousand piglets per year in the U.K. and over 10 million worldwide.

Field observations have suggested that only some litters are affected while others remain healthy even though they are reared alongside litters with K88 scour. Similarly, it has been observed that the progeny from certain boars are more susceptible.

Type
Pig Genetics and Physiology
Copyright
Copyright © The British Society of Animal Production 1988

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References

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