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Mass Foodborne Poisoning Incidents: Clinical and Screening Laboratory Data May Differentiate Cyanide from Arsenic Poisoning

Published online by Cambridge University Press:  28 June 2012

Alan H. Hall
Alan H. Hall
Affiliation:
Editor-in-Chief, Toxicology and Environmental Health, Micromedex, Inc., Englewood, Colorado USA Senior Consultant, Rocky Mountain Poison and Drug Center, and Clinical Assistant Professor of Preventive Medicine and Biometrics,University of Colorado Health Sciences Center, Denver, Colorado, USA
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Abstract

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Keywords

arseniccyanidelaboratory studiespoisoningsigns, clinical
Type
Panel Discussion VI
Information
Prehospital and Disaster Medicine , Volume 14 , supplement S1: 11th World Congress for Disaster and Emergency Medicine. Abstracts of Scientific and Invited Papers. Osaka, Japan 10–13 May, 1999 , March 1999 , pp. S64 - S65
Copyright
Copyright © World Association for Disaster and Emergency Medicine 1999

References

1. Hall, AH: Arsenic and arsine. In: Clinical Management of Poisoning and Drug Overdose, Haddad, LM, Shannon, MW, Winchester, JF (Eds), 3rd ed. WB Saunders Company, Philadelphia, PA, 1998, pp 784–789.Google Scholar
2. Hall, AH, Remake, BH: Cyanide and related compounds, In: Clinical Management of Poisoning and Drug Overdose, Hatted, LM, Shannon, MW, Winchester, JF (Eds), 3rd ed., WB Saunders Company, Philadelphia, PA, 1998, pp 899–905.Google Scholar
3. Hall, AH: Systemic asphyxiants, In: Irwin & Riffle's Intensive Care Medicine, Irwin, RS et al. (Eds), 4th ed. Lippincott-Raven Publishers, Philadelphia, PA, 1999, pp 1797–1806.Google Scholar