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The Disastrous Epidemic 0–157 (Escherichia Coli) Food Poisoning in Osaka

Published online by Cambridge University Press:  28 June 2012

Arito Kaji ,
Toshinori Miyaichi ,
Hiroshi Rinka ,
Yoshio Matsuo ,
Masanori Kan ,
Tatsuhiro Shigemoto ,
Takahisa Yoshimura ,
Kazuma Tsukioka  and
Takashi Ukai
Arito Kaji
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Toshinori Miyaichi
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Hiroshi Rinka
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Yoshio Matsuo
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Masanori Kan
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Tatsuhiro Shigemoto
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Takahisa Yoshimura
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Kazuma Tsukioka
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
Takashi Ukai
Affiliation:
Emergency and Critical Care Medical Center, Osaka City General Hospital, Osaka, Japan
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Abstract

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Keywords

epidemicescherichia colifood poisoninghemolytic uremic syndrome
Type
Poster Sessions: Session 3: Preparedness
Information
Prehospital and Disaster Medicine , Volume 12 , supplement S1: Abstracts of Scientific Papers – Tenth World Congress on Disaster and Emergency Medicine, 26–27 September 1997, Mainz, Germany , September 1997 , pp. S38 - S39
Copyright
Copyright © World Association for Disaster and Emergency Medicine 1997