Hostname: page-component-78c5997874-4rdpn Total loading time: 0 Render date: 2024-11-14T13:25:08.696Z Has data issue: false hasContentIssue false
  • English
  • Français

Comparative tolerances of two Cucumis species to salinity, Rhizoctonia solani and Meloidogyne incognita

Published online by Cambridge University Press:  22 October 2013

Barakat E. Abu Irmaileh ,
Akel N. Mansour ,
Luma S. Al Banna  and
Huda O. Badwan
Barakat E. Abu Irmaileh*
Affiliation:
Department of Plant Protection, Faculty of Agriculture, University of Jordan, Amman, Jordan
Akel N. Mansour
Affiliation:
Department of Plant Protection, Faculty of Agriculture, University of Jordan, Amman, Jordan
Luma S. Al Banna
Affiliation:
Department of Plant Protection, Faculty of Agriculture, University of Jordan, Amman, Jordan
Huda O. Badwan
Affiliation:
Department of Plant Protection, Faculty of Agriculture, University of Jordan, Amman, Jordan
*
* Corresponding author. E-mail: [email protected]
Get access Rights & Permissions [Opens in a new window]

Abstract

The search for disease resistance in wild types is continuing, in order to introduce resistant genes from wild relatives. In this study, we found that the wild melon Cucumis prophetarum was comparably more tolerant to salinity, the damping-off disease caused by the fungus Rhizoctonia solani and the root-knot nematode Meloidogyne incognita. The percentage of wild melon survival was 60% compared to that of the cultivated cucumber Cucumis sativus, which was 15%, when irrigated with NaCl at a concentration of 2500 ppm; and 96% for the wild melon compared with 44% for the cultivated cucumber when irrigated with CaSO4.2H2O at a concentration of 1000 ppm. Wild melon plants were more tolerant to R. solani attack, as only 20% of the plants were infested compared with 100% of infestation observed for the cultivated cucumber. The average number of nematode galls was 250 per plant on the cultivated cucumber when compared with 6.3 per plant on the wild species. Wild melon could be a potential source of resistant or tolerant genes that can be transferable to cultivated cucumbers.

Keywords

calcium sulphateCucumis prophetarum L. and Cucumis sativus L. tolerancecultivated cucumberdamping offnematoderesistancesalinitysodium chloridewild melon
Type
Research Article
Information
Plant Genetic Resources , Volume 12 , Issue 2 , August 2014 , pp. 178 - 184
Copyright
Copyright © NIAB 2013 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Anonymous(1998) Statistical Analysis System (SAS) Version 7. Licensed to North Carolina State. University, Site no. 0027585007 . Cary, NC: SAS Institute Inc.Google Scholar
Baghbani, A, Forghani, AH and Kadkhodaie, A (2013) Study of salinity stress on germination and seedling growth in greenhouse cucumber cultivars. Journal of Basic and Applied Scientific Research 3: 1137–1140.Google Scholar
Cook, R and Evans, K (1987) Resistance and tolerance. In: Brown, RH and Kerry, BR (eds) Principles and Practice of Nematode Control in Crops. Academic Press, San Diego, California.Google Scholar
Drew, MC, Hall, PS and Picchioni, GA (1990) Inhibition by NaCl of net CO2 fixation and yield of cucumber. Journal of the American Society for Horticultural Science 115: 472–477.CrossRefGoogle Scholar
Dunn, RA (1993) Managing Nematodes in the Home Garden. Florida Cooperative Extension Service, University of Florida, Miami.Google Scholar
Fardous, A, Mudabber, MA, Jitan, M and Badwan, R (2004) Harnessing salty water to enhance sustainable livelihoods of the rural poor in four countries in west Asia and North Africa: Egypt, Jordan, Syria and Tunisia. Jordan National Report. Ministry of Agriculture, National Center for Agricultural Research and Technology Transfer (NCARTT). The Hashemite Kingdom of Jordan.Google Scholar
Flowers, TJ, Duque, E, Hajibagheri, MA, McGonigle, JP and Yeo, AR (1985) The effect of salinity on leaf ultrastructure and net photosynthesis of two varieties of rice. Further evidence for a cellular component of salt-resistance. New Phytologist 100: 37–43.CrossRefGoogle Scholar
Garciadeblas, B, Benito, B and Rodriguez-Navarro, A (2001) Plant cells express several stress calcium ATPases but apparently no Na ATPases. Plant Soil 235: 181–192.CrossRefGoogle Scholar
Gharaibeh, MA, Eltaif, NI and Shunnar, OF (2009) Leaching and reclamation of calcareous saline-sodic soil by moderately saline and moderate-SAR water using gypsum and calcium chloride. Journal of Plant Nutrition and Soil Science 175: 713–719.CrossRefGoogle Scholar
Huang, S, Li, R, Zhang, Z, Li, L, Gu, X, Fan, W, Lucas, WJ, Wang, X, Xie, B, Ni, P, Ren, Y, Zhu, H, Li, J, Lin, K, Jin, W, Fei, Z, Li, G, Staub, J, Kilian, A, van der Vossen, EA, Wu, Y, Guo, J, He, J, Jia, Z, Ren, Y, Tian, G, Lu, Y, Ruan, J, Qian, W, Wang, M, Huang, Q, Li, B, Xuan, Z, Cao, J, Asan, , Wu, Z, Zhang, J, Cai, Q, Bai, Y, Zhao, B, Han, Y, Li, Y, Li, X, Wang, S, Shi, Q, Liu, S, Cho, WK, Kim, JY, Xu, Y, Heller-Uszynska, K, Miao, H, Cheng, Z, Zhang, S, Wu, J, Yang, Y, Kang, H, Li, M, Liang, H, Ren, X, Shi, Z, Wen, M, Jian, M, Yang, H, Zhang, G, Yang, Z, Chen, R, Liu, S, Li, J, Ma, L, Liu, H, Zhou, Y, Zhao, J, Fang, X, Li, G, Fang, L, Li, Y, Liu, D, Zheng, H, Zhang, Y, Qin, N, Li, Z, Yang, G, Yang, S, Bolund, L, Kristiansen, K, Zheng, H, Li, S, Zhang, X, Yang, H, Wang, J, Sun, R, Zhang, B, Jiang, S, Wang, J, Du, Y and Li, S (2009) The genome of the cucumber, Cucumis sativus L. The genome of the cucumber, Cucumis sativus L. Nature Genetics 41: 1275–1281.CrossRefGoogle ScholarPubMed
Läuchli, A (1990) Calcium, salinity and the plasma membrane. In: Leonard, RT and Hepler, PK (eds) Calcium in Plant Growth and Development, The American Society of Plant Physiologists Symposium Series, vol. 4. Rockville, MD: American Society of Plant Physiologists, pp. 26–35.Google Scholar
Lehman, PS and Cochran, C (1991) How to Use Resistant Vegetable Cultivars to Control Root-Knot Nematodes in Home Gardens. Florida Department of Agricultural and Consumer Services, Division of Plant Industry, Florida Capitol – Tallahassee, Florida.Google Scholar
Lewis, A and Papavizas, GC (1979) Integrated control of Rhizoctonia fruit rot of cucumber. Phytopathology 70: 85–89.CrossRefGoogle Scholar
Marme’, D (1984) Calcium transport and function. In: Lauchli, A and Bieleski, RL (eds) Encyclopedia of Plant Physiology. New Series, vol 15A. Berlin: Springer Verlag, pp. 599–625.Google Scholar
Mashali, M (1989) Salinization as a Major Process of Soil Degradation in the Near East, Land and Water Development Division, FAO-AGL/RNEA–LWU/89/9 . Rome: FAO, pp. 1–9.Google Scholar
Ranty, B, Aldon, D and Galaud, J (2006) Plant calmodulins and calmodulin-related proteins. Plant Signal Behavior; 1: 96–104.CrossRefGoogle ScholarPubMed
Sato, S, Sakaguchi, S, Furukawa, H and Ikeda, H (2006) Effects of NaCl application to hydroponic nutrient solution on fruit characteristics of tomato (Lycopersicon esculentum Mill.). Scientia Horticulturae 109: 248–253.CrossRefGoogle Scholar
Savvas, DVA, Pappa, G Gizas and Kotsiras, A (2005) NaCl accumulation in cucumber grown in a completely closed hydroponics system as influenced by NaCl concentration in irrigation water. European Journal of Horticultural Science 70: 217–223.Google Scholar
Seo, DJ, Nguyen, DM, Song, YS and Jung, WJ (2012) Induction of defense response against Rhizoctonia solani in cucumber plants by endophytic bacterium Bacillus thuringiensis GS1. Journal of Microbiology and Biotechnology 2012: 407–415.CrossRefGoogle Scholar
Sloane, JT and Wehner, TC (1984) Heritability of resistance to Rhizoctonia fruit rot in a wide base cucumber population. Cucurbit Genetics Cooperative Report 7: 25–26.Google Scholar
Sloane, JT, Wehner, TC and Jenkins, SF Jr (1983) Screening cucumber for resistance to belly rot caused by Rhizoctonia solani . Cucurbit Genetics Cooperative Report 6: 29–31.Google Scholar
Trajkova, F, Papadantonakis, N and Savvas, D (2006) Comparative effect of NaCl and CaCl2 salinity on cucumber grown in closed hydroponic system. HortScience 41: 437–441.CrossRefGoogle Scholar
Uchneat, MS and Wehner, TC (1998) Resistance to belly rot in cucumber identified through field and detached-fruit evaluation. Journal of American society of Horticultural Science 123: 78–84.CrossRefGoogle Scholar
Valydany, E, Hassanzadeh, E and Tajbakhsh, M (2005) Effects of salinity on germination and seedling growth of autumn rapeseed. Journal of Research and Development in Agriculture and Horticulture 66: 21–32.Google Scholar
Walters, SA, Wehner, TC and Barker, KR (1993) Root-knot nematode resistance in cucumber and horned cucumber. Hortscience 28: 151–154.CrossRefGoogle Scholar
Wehner, TC, Walters, SA and Barker, KR (1991) Resistance to root-knot nematode in cucumber and homed cucumber. Journal of Nematology 23: 611–614.Google Scholar