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Effects of nitrogen and water limitation and elevated atmospheric CO2 on ectomycorrhiza of longleaf pine

Published online by Cambridge University Press:  01 December 1997

G. B. RUNION
Affiliation:
School of Forestry, 108 M. White Smith Hall, Auburn University, Alabama 36849, USA
R. J. MITCHELL
Affiliation:
Joseph W. Jones Ecological Research Center, PO Box 2324, Newton, Georgia 31770, USA
H. H. ROGERS
Affiliation:
USDA-ARS, National Soil Dynamics Laboratory, PO Box 3439, Auburn, Alabama 36831, USA
S. A. PRIOR
Affiliation:
USDA-ARS, National Soil Dynamics Laboratory, PO Box 3439, Auburn, Alabama 36831, USA
T. K. COUNTS
Affiliation:
School of Forestry, 108 M. White Smith Hall, Auburn University, Alabama 36849, USA
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Abstract

Longleaf pine (Pinus palustris Mill.) seedlings were exposed to two concentrations of atmospheric CO2 (365 or 720 μmol mol−1) and two levels of N (0·02 or 0·20 mg N g−1 soil yr−1) within open-top chambers for 20 months. Seedlings were adequately watered for 19 wk to ensure seedling establishment, after which two water-stress treatments (target values −0·5 or −1·5 MPa xylem pressure potential) were implemented. Fine-root samples were collected in July and November 1993, and in March and November 1994. Ectomycorrhizal and non-mycorrhizal short roots per unit length of fine root were quantified. The percentage of ectomycorrhizal short roots and numbers of ectomycorrhizas per unit root length were higher for seedlings grown with elevated CO2, low N and adequate water. Interactions among main treatment variables demonstrated higher percentages of ectomycorrhizal short roots, fine root length per seedling, and total numbers of ectomycorrhizas per seedling for plants grown with high CO2 (compared with ambient) or adequate water (compared with water stress) only under high N conditions. Increased fine-root length and ectomycorrhizal colonization under elevated CO2 resulted in higher (almost double) numbers of ectomycorrhizas per seedling at each sampling.

Type
Research Article
Copyright
© Trustees of the New Phytologist 1997

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