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Assessing the GMO debate in Turkey: The Case of Cotton Farming

Published online by Cambridge University Press:  05 March 2015

Cem İskender Aydın ,
Gökhan Ȫzertan  and
Begðm Ȫzkaynak
Cem İskender Aydın
Affiliation:
REEDS/OVSQ, Université Versailles Saint Quentin-en-Yvlines (UVSQ), Rambouillet, France 78120, [email protected]
Begðm Ȫzkaynak
Affiliation:
Boğaziçi University, Department of Economics, Bebek, İstanbul, Turkey, 34342, [email protected]
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Abstract

This paper frames the GM cotton approval debate in Turkey in the context of a socio-political process in which conflicts must be resolved between competing interests and among people who hold different value systems and have different priorities. Four different cotton farming alternatives— business as usual (BAU), ecological farming (ECO), GM farming (GM), and good agricultural practices (GAP)—are assessed and evaluated via a set of environmental, social, and economic criteria chosen on the basis of an extensive review of the cotton production and genetically modified organism (GMO) literatures, and in-depth interviews with several key stakeholders and experts in Turkey. The results show that when economic concerns are considered primary, GM farming is the preferred practice. In contrast, when only the social dimension is prioritised, the ECO alternative performs best. Finally, when the economic and social dimensions are appraised together, GAP emerges as a compromise solution. This study reveals that the decision to approve GM farming is not only complex but also value-laden and interest-based.

Keywords

Agriculturecottongenetically modified organismssocial multi-criteria evaluationTurkeytechnology adoption
Type
Articles
Information
New Perspectives on Turkey , Volume 49 , Fall 2013 , pp. 5 - 29
Copyright
Copyright © New Perspectives on Turkey 2013

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